
Photo: Collection
Smoked salmon salad is a popular dish in Western countries. It only takes a few minutes to combine smoked salmon with various vegetables and fruits, giving you a delicious and healthy meal. For those in the 'eat clean' club or busy individuals, make sure to add this dish to your menu.
2. Guide to 5 Delicious Smoked Salmon Salad Recipes
There are plenty of ways to prepare smoked salmon salad. Learn these 5 recipes to switch up your meals every day.
Smoked Salmon Salad with Vinegar Dressing
Smoked salmon salad with vinegar dressing combines the tangy kick of vinegar, the refreshing taste of vegetables and fruits, and the creamy richness of salmon. When all these flavors come together, they create an incredibly delicious taste.
Ingredients:
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Độ khó |
| 3 người | 10 phút | 5 phút | Dễ |
- Smoked salmon: 300g
- Cucumber: 1
- Purple cabbage: Half
- Lettuce: 1 head
- Lime: 1
- Dill: A few sprigs
- Seasoning: Vinegar, vegetable oil, salt, sugar, pepper

Image: Collection
Method:
- Slice the salmon thinly. Squeeze lime juice, discard seeds. Clean the cucumber, slice into rounds, and mix with a tablespoon of lime juice.
- Cut the purple cabbage into small pieces and soak in diluted saltwater for about 1-2 minutes. Then, rinse well and drain. Wash and chop the lettuce into bite-sized pieces. Clean and finely chop the dill.
- Prepare the vinegar dressing mixture consisting of: 2 tablespoons vinegar, 1 tablespoon vegetable oil, 1 teaspoon salt, ½ teaspoon sugar, ½ teaspoon ground pepper. Stir until the mixture is well dissolved.
- Arrange the salmon and various vegetables in a bowl, place the dill on top, then drizzle the vinegar dressing over and toss well to combine.
Smoked Salmon Avocado Salad
Avocado is a commonly used ingredient in salads. Avocado salad with smoked salmon is a delightful combination that is sure to earn you praises.
Ingredients:
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Độ khó |
| 2 người | 10 phút | 5 phút | Dễ |
- Smoked salmon: 150g (fresh salmon can also be used)
- Avocado: 1
- Lettuce: 200g
- Cherry tomatoes: 5
- Dried basil leaves mixture: A pinch
- Lime: ¼, juice extracted
- Seasoning: Olive oil, salt, ground pepper

Image: Collection
Preparation Method
- Slice the smoked salmon into bite-sized pieces. Wash and drain the lettuce, then chop finely. Rinse the cherry tomatoes and cut them in half.
- Peel the avocado, cut into bite-sized squares, and squeeze a little lime juice over to prevent browning.
- Prepare the sauce mixture consisting of: 1 tablespoon olive oil, ½ teaspoon ground pepper, ⅓ teaspoon salt, lime juice, and dried basil mixture. Mix well until fully dissolved.
- Next, arrange the greens, tomatoes, avocado, and salmon in a bowl, then drizzle the sauce over and toss well to combine.
Smoked Salmon Salad with Mayonnaise Dressing
Another smoked salmon salad that you can't miss. Crisp vegetables complement the tangy, creamy mayonnaise dressing, a taste that's irresistible.
Ingredients
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Độ khó |
| 4 người | 10 phút | 10 phút | Dễ |
- Smoked salmon: 300g
- Lettuce: 2 heads
- Cherry tomatoes: 8
- Cilantro: 2 bunches
- Minced garlic: ½ teaspoon
- Mayonnaise sauce: 4 tablespoons
- Other seasonings: Turmeric powder, rice vinegar, pepper, distilled water

Image: Collection
Preparation Method
- Slice the smoked salmon into thin strips about 5cm long. Wash and drain the lettuce, then chop finely. Rinse the cherry tomatoes and cut them in half. Wash and finely chop the cilantro.
- Prepare the sauce mixture consisting of: 4 tablespoons mayonnaise, ½ teaspoon minced garlic, 2 tablespoons distilled water, ½ tablespoon rice vinegar, ½ teaspoon turmeric powder, and a pinch of ground pepper. Stir well.
- Next, mix the lettuce and cherry tomatoes with the sauce. Then, place them on a plate, top with smoked salmon strips, and sprinkle cilantro on top. Mix well before serving.
Smoked Salmon Salad with Yogurt Dressing
Smoked salmon salad with yogurt dressing will satisfy both your taste buds and your eyes. This dish is perfect for entertaining guests or friends who come over.
Ingredients
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Độ khó |
| 2 người | 15 phút | 20 phút | Trung bình |
- Smoked salmon: 100g
- Avocado: 100g
- Pomelo: 50g
- Cherry tomatoes: 5g
- Sweetened yogurt: 50ml
- Black olives: 5g
- Green olives: 5g
- Other seasonings: Mayonnaise, turmeric powder

Image: Collection
Preparation Method
- Slice the smoked salmon into thin strips about 5 – 7cm long. Peel the pomelo, separate into segments.Peel and pit the avocado, cut into chunks. Rinse the cherry tomatoes, green olives, and black olives, then slice thinly.
- Prepare the yogurt dressing mixture consisting of: 50ml yogurt, 50ml mayonnaise, 50g turmeric powder. Stir until the dressing is smooth.
- Next, place the smoked salmon and various vegetables in a bowl with the dressing. Gently toss with a spoon to evenly coat the ingredients with the seasoning without crushing them.
- Finally, prepare a plate and a circular mold. Fill the mold with the mixed salad, then gently place it on the plate. Slowly lift the mold to reveal a beautifully arranged salad. Decorate with additional smoked salmon and fresh herbs on top for an even more perfect dish.
Smoked Salmon Salad with Rocket Leaves
Spicy rocket leaves blend with the richness of smoked salmon and avocado, accompanied by the irresistible tanginess of orange dressing. This will be an incredibly adventurous dish to tantalize your taste buds.
Ingredients
| Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Độ khó |
| 4 người | 15 phút | 5 phút | Dễ |
- Rocket leaves: 800g
- Smoked salmon: 100g
- Avocado: 1
- Orange: 1.5
- Beetroot: 100g
- Cucumber: 100g
- Fresh fennel bulb: 1
- Seasonings: Vinegar, turmeric powder, honey, pepper

Image: Collection
Preparation Method
- Cut the rocket leaves, wash and drain. Slice the smoked salmon thinly. Peel and pit the avocado, cut into bite-sized pieces. Peel 1 orange, slice thinly, remove seeds, and squeeze the juice from the other half.
- Peel and thinly slice the beetroot. Wash and chop the cucumber. Wash and thinly slice the fresh fennel bulb.
- Prepare the dressing mixture consisting of: 3 tablespoons orange juice, ½ tablespoon vinegar, ½ tablespoon turmeric powder, 1 tablespoon honey, and a pinch of ground pepper. Stir the mixture well.
- Put all the ingredients in a large bowl, drizzle the dressing over, and toss well to enjoy immediately.
With the 5 recipes for smoked salmon salads that Mytour Blog introduced above, hopefully, you'll have some delicious meals. Don't hesitate to showcase your cooking skills in the kitchen to treat your family. Wishing you all the best!
