How to Make Easy and Delicious Mixed Rice Paper with Tasty Sauce at Home

Mixed rice paper is a favorite snack of many people, especially young adults. However, buying it from outside can sometimes make you worry about the quality and food safety. To fully enjoy this delicious dish, why not make it at home? In this article, Mytour Blog will guide you through the detailed process of making mixed rice paper with delicious sauce, just like the ones you get at restaurants.

How to Make Easy Mixed Rice Paper at Home

Below are the ingredients and steps to make mixed rice paper easily at home:

Ingredients for Making Mixed Rice Paper

Steps to Follow

Step 1: Prepare the Ingredients

• Cut the rice paper into long strips.
• Rinse the green mango, peel, and shred into small strips.
• Wash and chop the spring onions. Then, heat cooking oil in a pan, turn on the stove and heat the oil, then stir-fry the spring onions quickly and pour into a separate bowl.
• Wash and chop the laksa leaves.
• Boil the quail eggs until cooked and peel off the shell. To make it easier to peel the quail eggs, don't forget to add a few slices of lime to the pot when boiling the eggs.

Step 2: Mix the Rice Paper

• Put the rice paper into a large bowl.
• Add laksa leaves, shredded green mango, dried pork floss, black beef jerky, beef jerky, dried squid, satay, shrimp salt, peanuts, and squeeze in 1 tamarind.
• Pour in the fried shallot oil, dried beef jerky water, a little squid ink water, and fried shallots into the rice paper bowl and mix well.

Step 3: Present the Finished Product

Place the mixed rice paper on a plate, garnish with quail eggs and sprinkle roasted peanuts on top, then enjoy. The dish harmonizes the ingredients and spices, very attractive, not inferior to the flavor of outside eateries. Making mixed rice paper snacks combined with making bubble tea with authentic flavor to treat friends is incredibly delicious.

How to Make Delicious Rice Paper Sauce Like a Pro

To make delicious mixed rice paper, you need to know how to make rice paper sauce tasty. Here's a practical, easy-to-make, and applicable secret: 

Ingredients for Making Rice Paper Sauce

• 1 tablespoon soy sauce.
• 1 tablespoon vinegar.
• 1 tablespoon tamarind sauce.
• 1 teaspoon sugar.
• 1 tablespoon roasted peanuts.
• Chili paste.
• Minced garlic, chili, lemongrass.

How to Make Rice Paper Sauce

Step 1: Mix the Ingredients

• One by one, add the ingredients into a bowl, including soy sauce, vinegar, sugar, then stir well.
• Add minced garlic, chili, lemongrass into the sauce mixture.
• Stir the ingredients well, then continue adding tamarind sauce, finely ground peanuts into the sauce.
• If you like it spicy, you can add a suitable amount of chili paste.

Step 2: Finished Product

The finished sauce for rice paper mix is smooth with a captivating flavor, blending sour, spicy, salty, and sweet tastes.

5 Common Ways to Make Rice Paper Mix at Home

Here are 5 popular ways to make delicious and irresistible rice paper mix with simple home recipes:

How to Make Rice Paper Mix with Sa Te Flavor

Ingredients

• 200g rice paper.
• 1 green mango.
• Cilantro.
• Fried shallots, fried garlic.
• Sa te.
• Tay Ninh salt.

Implementation

Step 1: Prepare the ingredients

• Cut rice paper into strips or bite-sized pieces.
• Rinse and peel green mango, then julienne.
• Clean and finely chop cilantro.

Step 2: Mix the rice paper

• Use a spray bottle to spray water on the rice paper, making it moist and tastier.
• Mix the rice paper with 1 tablespoon of ground Tây Ninh salt, 2 tablespoons of sa te. Taste and adjust the seasoning according to your preference.
• Sprinkle fried shallots, fried garlic onto the rice paper and continue to mix well.

Step 3: Present the finished product

Arrange the sa te-flavored rice paper on a plate and enjoy. The rice paper is chewy, slightly spicy, with the distinctive aroma of sa te blending with the mild sourness of green mangoes and the refreshing scent of coriander.

How to make lard-onion flavored rice paper mix

Ingredients

• 1 pack of rice paper.
• 1 tablespoon of tamarind juice.
• 2 cloves of garlic.
• 1 tablespoon of dried shrimp.
• Sa te, cooking oil, shrimp paste.
• Fully roasted peanuts.
• 200g of coriander.
• Fried shallots.

Procedure

Step 1: Preparing the ingredients

• Cut the rice paper into small pieces.
• Wash and chop the coriander.
• Peel and mince the garlic. Heat the oil in a pan, add the minced garlic and sauté until fragrant.
• Remove the skin from the peanuts and crush them.

Step 2: Making the lard-onion mixture

• Heat the oil in a pan, add the chopped coriander, stir-fry for a few seconds, then transfer to a bowl.

Step 3: Mix the rice paper

Put the rice paper in a bowl, add the lard-onion mixture, 2 tablespoons of sa tế, 1 tablespoon of tamarind juice, shredded mango, fried garlic, crushed peanuts, coriander, and mix well.

Step 4: Presentation of the finished product

Arrange the lard-onion mixed rice paper on a plate and enjoy. The savory rice paper combines the spicy flavor of sa tế with the sourness of mango, tamarind, the nutty taste of peanuts, and the soft richness of minced meat will surely satisfy your taste buds.

How to Make Dry Rice Paper Salad

Ingredients

• 1 packet of rice paper.
• 1 green mango.
• Cilantro.
• 5 quail eggs.
• 20g dried beef.
• 20g shredded dried squid.
• 2 tablespoons dried shrimp.
• 2 teaspoons shrimp paste.
• 2 tablespoons sa tế.
• 1 tablespoon fried garlic.
• 1 tablespoon tamarind juice.
• Roasted peanuts.

Step 1: Prepare the Ingredients

Step 2: Prepare Rice Paper Strands

• Cut rice paper into long strands.
• Wash and peel the mango, then shred it.
• Clean and chop the cilantro.
• Boil the quail eggs, peel them.
• Peel and crush the peanuts.

Step 2: Mix Rice Paper

• Put rice paper in a large bowl, add 2 tablespoons of shrimp paste, 2 tablespoons of dried shrimp, 2 tablespoons of satay, 1 tablespoon of minced garlic, then mix well.
• Continue to add beef jerky, dried squid, quail eggs, mango, 1 tablespoon of tamarind juice, peanuts to the rice paper bowl and mix well again.

Step 3: Present and Enjoy

Serve dried mixed rice paper on a plate and enjoy. The soft and chewy rice paper blends perfectly with the ingredients and distinctive flavors, making it very enjoyable.

How to make Tây Ninh-style mixed rice paper

Ingredients

• 1 pack of rice paper.
• 1 green mango.
• 3 quail eggs.
• Roasted peanuts.
• Fried shallots, fried garlic.
• 1 tablespoon of tamarind juice.
• 2 teaspoons of dried shredded pork.
• 4 teaspoons of satay sauce.
• Vegetable oil, Tây Ninh shrimp salt.

How to proceed

Step 1: Prepare the ingredients

• Cut the rice paper into long strips.
• Wash the mango, peel, and then shred it.
• Clean and finely chop the laksa leaves.
• Peel and crush the peanuts.
• Boil and peel the quail eggs.

Step 2: Mix the rice paper

• Put the rice paper in a bowl and mix well with 2 teaspoons of Tây Ninh shrimp salt, 1 tablespoon of tamarind juice.
• Add the shredded mango, laksa leaves, 2 teaspoons of dried shredded pork, 4 teaspoons of satay sauce, peanuts, fried shallots, fried garlic, and quail eggs into the bowl of rice paper and mix well again.

Step 3: Present and enjoy

After completing the Tây Ninh rice paper salad, arrange it on a plate and enjoy. The rice paper has the perfect softness combined with the salty taste of shrimp salt, the slight spiciness of satay sauce, the crisp sourness of mango, and the rich flavor of peanuts.

Vegan Tamarind Rice Paper Salad Recipe

Ingredients

• 5 rice paper sheets.
• ½ green mango.
• 25g vegan jerky.
• Roasted peanuts.
• 1 tablespoon soy sauce.
• 2 teaspoons sugar.
• 1 tablespoon tamarind juice.
• ½ teaspoon satay sauce.
• Vegan salt.
• Fried shallots.

Step 1: Prepare Ingredients

Preparing ingredients for making vegan rice paper salad (Source: Internet)

Step 2: Prepare the Sauce

Mix the ingredients in a bowl, including 2 teaspoons of sugar, 1 teaspoon of soy sauce, 2 teaspoons of lime juice, a little water, and stir until completely dissolved.

Step 3: Mix Rice Paper

• Place rice paper into a bowl and add in ingredients including shredded mango, vegetarian jerky, roasted peanuts, coriander, fried shallots, ½ teaspoon of chili sauce, sauce, and vegetarian salt. Mix well.
• Include 1 teaspoon of lime juice to enhance the flavor of the rice paper.

Step 3: Presentation and Enjoyment.

Arrange the vegetarian rice paper salad on a plate and enjoy. This dish is simple to prepare, infused with spices, ensuring a delightful aroma that rivals savory rice paper dishes mentioned above.

TOP 10 Places to Buy Delicious and High-Quality Rice Paper Salad in Saigon

Living a busy life in Saigon and don't have time to make it yourself? Then check out these quality addresses below:

Cô Thảo's Rice Paper Salad

• Price range: 10,000 – 25,000 VND.
• Opening hours: 08:30 – 22:00.
• Address: 90 Nguyễn Thượng Hiền, Ward 5, District 3, Ho Chi Minh City.

Cô Năm's Rice Paper Salad – Childhood Snack Destination 

• Price range: 15,000 – 50,000 VND.
• Opening hours: 06:00 – 19:00.
• Address: 58 Lê Thị Hồng, Ward 17, Gò Vấp District, Ho Chi Minh City.

Hòa Hảo Rice Paper Salad

• Price range: 10,000 – 25,000 VND.
• Opening hours: 08:00 – 22:00.
• Address: Block S, Ngô Gia Tự Apartment, Hòa Hảo Street, District 10, Ho Chi Minh City.

Long's Rice Paper Salad

• Price range: 10,000 – 15,000 VND.
• Opening hours: 08:00 – 21:00.
• Address: 34 Nguyễn Thượng Hiền, Ward 5, District 3, Ho Chi Minh City.

Chú Út's Rice Paper Salad

• Price range: 15,000 – 20,000 VND.
• Opening hours: 08:00 – 21:00.
• Address: 240/7/6 Nguyễn Văn Luông, Ward 11, District 6, Ho Chi Minh City.

Cống Quỳnh Rice Paper Salad

• Price range: 20,000 – 30,000 VND.
• Opening hours: 11:30 – 22:00
• Address: 153 Cống Quỳnh, Nguyễn Cư Trinh Ward, District 1, Ho Chi Minh City.

Cô Tiên Xanh Rice Paper Salad

• Price range: 15,000 – 20,000 VND.
• Opening hours: 09:00 – 21:00.
• Address: 200 Lê Sát, Tân Quý Ward, Tân Phú District, Ho Chi Minh City.

Chú Viên Rice Paper Salad

• Price range: 15,000 – 20,000 VND.
• Opening hours: 15:00 – 21:00
• Address: 38 Nguyễn Thượng Hiền, Ward 5, District 3, Ho Chi Minh City.

Nhật Quỳnh Rice Paper Salad

• Price range: 10,000 – 20,000 VND.
• Opening hours: 10:00 – 21:30.
• Address: 168/15 Lê Thị Bạch Cát, Ward 11, District 11, Ho Chi Minh City.

Chiều Market Rice Paper Salad

• Price range: 8,000 – 20,000 VND.
• Opening hours: 06:00 – 22:00.
• Address: 2 Tân Hóa Canal, Phú Trung Ward, Tân Phú District, Ho Chi Minh City.

Related Questions

Above are the simplest ways to make rice paper salad that anyone can succeed with on their first try. So what are you waiting for? Prepare all the ingredients and show off your skills in making this delicious snack to treat everyone. Even simpler, you just need to visit Mytour to choose the necessary ingredients at a discounted price.