Achieving the perfect balance of tender and fragrant beef tendons while maintaining a satisfying chewiness can be quite a challenge. Instead of spending money on restaurant dishes that might not meet your taste preferences, why not take matters into your own hands and cook up a fantastic bowl of beef tendon noodle soup for your family right in your kitchen? Wondering what the recipe for this dish is? Today, let me guide you through the simplest way to make beef tendon noodle soup at home in the article below!
Ingredients for Making Beef Tendon Noodle Soup
Instructions for Cooking Beef Tendon Noodle Soup
Step 1: Preparing the Ingredients
Clean and chop the green onions, leaving the bulb intact.

Bruise the lemongrass, thinly slice 1 onion, and quarter another.

Boil the pork skin until tender, then cut into bite-sized pieces. Cut the pork blood into long segments.
Sauté the purple onions and garlic until fragrant.
Step 2: Preparing the Beef Bones, Tendons, and Beef Shank
Thoroughly wash the beef bones, tendons, and beef shank. Place all in a pot, bring to a vigorous boil, then reduce heat and simmer until the meat is tender. Skim off any impurities regularly to clarify the broth.

Cut the beef tendons into 1 cm thick pieces. Slice the beef shank thinly.
Creating Cashew Nuts Color
Heat cooking oil and colored cashew nuts in a pan, stir evenly. Be cautious as cashew nuts burn quickly. When the cashew nuts turn red, stir evenly and turn off the heat, remove the cashew nuts.
Making Broth
Place the pot of bone, tendon, and beef shank broth on the stove, add the spring onions, fried garlic, lemongrass, and whole onions along with quartered onions, and chopped onions into it and bring to a boil. Add 1 tablespoon of shrimp paste, season with salt to taste. Then add the pre-cut blood pieces to cook together, a little cashew nut oil for color, and some chili paste for spiciness. Bring to a boil again.

Finished Product
Place the rice noodles in a bowl, arrange the beef tendons and beef shank on top. Pour the broth over them, finally sprinkle with spring onions, onions, and chili on top. Serve with vegetables and bean sprouts.

Video Tutorial: How to Make the Best Beef Tendon Noodle Soup
Information on How to Cook Simple Homemade Beef Tendon Noodle Soup
Hopefully, the information provided will help you easily prepare a simple homemade beef tendon noodle soup. Wishing you success!
Posted by: Quí Lê
Keywords: How to make delicious and flavorful beef tendon noodle soup for family breakfast