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Whether your Haidilao hot pot becomes outstanding or not largely depends on the dipping sauce. The deliciousness of Haidilao dipping sauce depends entirely on how you prepare it. So if you're learning how to make Haidilao dipping sauce, let's explore the recipe with Mytour right now!
1. Introduction to Haidilao Dipping Sauce
Haidilao hot pot, once considered the king of hot pots, originates from China and has been increasingly popular worldwide. Apart from the delicious flavor of the hot pot itself, we cannot overlook the key ingredient that enhances the absolute deliciousness of the hot pot, which is Haidilao dipping sauce.
Haidilao hot pot dipping sauce brings enticing, exotic, and delicious flavors that are incredibly diverse. With various Haidilao dipping sauce recipes, you can freely choose your favorite flavor. If you're wondering how to make delicious and flavorful Haidilao dipping sauce, check out Mytour's suggestions below! This article will reveal the addictive and mouthwatering Haidilao dipping sauce recipe.
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2. Homemade Haidilao Dipping Sauce Recipe
Making Haidilao dipping sauce is not as complicated as you might think. It can be easily made at home for you to enjoy with your family without needing to go to a restaurant. Follow the detailed recipe below!
| Khẩu phần | Thời gian chuẩn bị | Thời gian nấu | Tổng thời gian |
| 3-4 người | 10 phút | 5 phút | 15 phút
|
Preparing Ingredients:
- Haidilao dipping sauce
- Scallions
- Herbs
- Sesame seeds
- Garlic
- Chili peppers
- Soy sauce
- Oyster sauce
- Sesame oil
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Detailed Steps
Step 1: Prepare Ingredients
Begin by washing the scallions, herbs, garlic, and chili peppers, then drain them. Proceed to finely chop the scallions, cut the herbs into small pieces about 1cm long, mince the garlic, and slice the chili peppers.
Step 2: Make Haidilao Dipping Sauce
First, prepare a bowl for the dipping sauce. Then, add the ingredients to the bowl one by one as follows: 1 teaspoon soy sauce, 1 teaspoon oyster sauce, 2 tablespoons Haidilao dipping sauce, 1 teaspoon chopped scallions, 1 teaspoon chopped herbs, 1 teaspoon chopped chili peppers, 1 teaspoon sesame seeds.
Finally, add a dash of sesame oil and a bit of minced garlic. Stir and mix all the ingredients thoroughly, and your Haidilao dipping sauce is ready.
Finished Product
When enjoying this, you'll experience a unique, aromatic flavor profile. A hint of mild spice, a touch of sweet and sour, rich and creamy with a refreshing twist. It's a perfect harmony of flavors. Dip it with Haidilao hot pot, and it enhances the dish's absolute deliciousness. It's so good that everyone will want to keep eating, enchanted until the last drop.
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3. Spicy Haidilao Dipping Sauce Recipe at the Restaurant
If you're a spice enthusiast, don't miss out on this Haidilao dipping sauce recipe! First, put the ingredients into a bowl according to the following recipe: ¾ tablespoon sesame oil, ½ tablespoon seafood sauce, 1 tablespoon spicy beef sauce, 1 tablespoon minced beef, finely chopped chili according to your spice preference.
Continue adding to the dipping sauce bowl ⅓ tablespoon lime pepper salt, ½ tablespoon garlic, ¼ squeezed lime, 2 teaspoons sesame seeds. Finally, add a dash of spring onions and herbs on top, and it's ready. Mix well and start enjoying it with Haidilao hot pot.
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4. Mild Haidilao Dipping Sauce Recipe at the Restaurant
Haidilao dipping sauce offers countless recipes, each with its own delightful flavor that leaves a lasting impression. This simple recipe is quick to make yet of exceptional quality. Just follow the proportions as follows, and your dipping sauce will be irresistibly tasty.
Put in a bowl 1/2 tablespoon sesame oil, 1 tablespoon mushroom sauce, 1/2 tablespoon sweet and sour sauce, 1/2 tablespoon spicy beef sauce, 1 tablespoon seafood sauce, a handful of fresh herbs, a splash of vinegar, 1 tablespoon peanuts, 1 tablespoon minced beef, 1/2 tablespoon minced garlic, a pinch of sugar and sesame seeds, finally add a dash of sesame oil. Mix thoroughly, and your dipping sauce is ready. With just these steps, you'll have a dipping sauce you can't resist.
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- Tip: Make dumpling dipping sauce like a local
5. Rich and Creamy Haidilao Dipping Sauce
To have delicious Haidilao hot pot, the dipping sauce is crucial, and the recipe is extremely simple. First, prepare a dipping sauce bowl, then add the ingredients to the bowl as follows: a handful of fresh herbs, 1 tablespoon spicy beef sauce, 1 tablespoon minced beef, a dash of garlic, 4 teaspoons sugar, 1 tablespoon sesame oil, squeeze 1-2 pieces of lime.
Finally, you can add chili or not, depending on your spice tolerance. Mix all the ingredients thoroughly, and you'll smell a complex aroma that will make your stomach rumble uncontrollably.
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6. Tips for Making Delicious Haidilao Dipping Sauce
- The dipping sauce is the soul of every dish. To make a satisfying Haidilao dipping sauce, you need to be very careful in balancing the ingredient ratios.
- Firstly, for the spicy beef sauce and seafood sauce, do not use too much liquid portion as it will dilute the ingredients, resulting in an unpleasant taste.
- For the minced beef, the more you use, the better the dipping sauce will taste. However, only use 1 to 1.5 tablespoons to balance the proportions of the ingredients.
- To prevent the dipping sauce from being too sour, do not add too much vinegar and lime. Just add enough according to the recipe above.
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Here are some suggestions on how to make Haidilao dipping sauce quickly and easily, favored by many. Take note of this enticing Haidilao dipping sauce recipe! This dipping sauce will contribute to creating an excellent Haidilao hot pot. Mytour Blog wishes you success in making this Haidilao dipping sauce!
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