Teka dishwasher is an innovative kitchen appliance loved by millions of homemakers today. If you're a first-time user of this dishwasher, you're likely to encounter some uncertainties. In this article, Mytour will guide you on how to use Teka dishwasher correctly.
3 basic steps to use Teka dishwashers

Step 1: Remove leftover food from plates and place them in the dishwasher
Removing leftover food is an intermediate step to keep the dishwasher filter from getting clogged with food debris.
Place dishes in the dishwasher to avoid blocking the spray arm and maximize cleaning efficiency.
Avoid overloading dishes in the Teka dishwasher as it reduces the cleaning effectiveness of the machine.
Large pots and pans should be placed in the last compartment of the dishwasher, followed by plates in the second compartment, and utensils such as chopsticks, spoons, knives, and forks in the top compartment.
Step 2: Turn on the machine and select the appropriate wash program
Teka dishwashers feature 6 diverse wash programs. Depending on the dirtiness of the dishes and the amount of items to be washed, you can choose a suitable program.
- Use 3-in-1 dishwasher tablets
- Advanced wash program
- Normal wash program
- Quick wash function (30 minutes)
- Half load function
- Delay start (1-24 hours)
- Select suitable wash temperature: 40/50/60°C
Step 3: Press the Start button
When you've selected the right program, your task is to relax and let the machine do its job.
Principles of effective Teka dishwasher use
Here are some principles of dishwasher use that you can't ignore:

- Remove leftover food before placing dishes in the dishwasher as they can clog filters, spray arms, or pipes.
- To use Teka dishwashers most effectively, you need to add specialized salt to the compartment regularly to soften hard water and prevent lime scale buildup on the spray arm walls.
- Use dishwasher tablets or specialized dishwashing liquid for dishwashers, and additionally, you can use rinse aid to enhance cleaning efficiency.
- Pay attention to using the appropriate amount of detergent, avoiding overfilling to prevent waste and excessive foaming, which reduces machine efficiency.
- During dishwasher maintenance, pay attention to cleaning parts such as: dirty debris filter, water spray arm monthly to remove odors caused by long-standing dirt.
- If you haven't put away dishes immediately, leave the door open for about 20 minutes to let steam escape. You shouldn't close the door as steam can condense on the dishes.
- Water supply and plumbing must be appropriate, meeting the standards for the device's size.
- The filter is where stubborn dirt accumulates, leading to odors and bacteria formation. Therefore, cleaning the filter and internal components of the dishwasher regularly is the best way to use Teka dishwashers, ensuring hygiene and protecting the health of the whole family.
Items you should absolutely avoid putting in the dishwasher
- Dishes with decorative patterns on glazed, hand-painted, or glass materials are prone to scratching during washing.
- Wooden dishes, spoons, plates, kitchen utensils, etc., are susceptible to damage when soaked in water.
- Some bottles with paper labels may tear or get stuck in the machine, hindering the washing process.

Mytour believes that through this article, you have learned how to effectively use the Teka dishwasher, avoiding mistakes in machine usage and prolonging its lifespan. For more useful information, don't forget to visit Mytour!