In Mumbai, during Ramadan — locally known as Ramzan — the historic street near Minara Masjid transforms into a vibrant food festival at dusk. Here, vendors from across the city offer barbecue and sweets to Muslims breaking their fast on what is known as khau galli, or 'eat street'. The festival is open to everyone, and local photographer Hashim Badani, a long-time visitor, has captured the lively atmosphere for Dinogo.
With Mumbai’s monsoon in full swing, the weather is hot and humid. “I was drenched either way,” Badani remarks about his experience. The street is packed with food enthusiasts and fasting individuals, moving continuously like a crowded train. “You can’t stand still at khau galli,” Badani says. “You eat rich food but sweat it off by the time you leave.”
The food offerings include hearty options like chicken tikka and goat brain masala, but the true highlight is the festival's sweets, available only during this period. Badani notes that at khau galli, visitors enjoy phirni (sweet rice pudding in clay pots),
While photographing the bustling scene, Badani observed vendors eagerly engaging with the camera, generously offering sweets and briefly pausing to keep the customer flow steady. According to Badani, many vendors make as much during this nightly festival as they would in the next six months.
The market stays alive until sunrise, serving late-night diners, night owls, and Muslims who grab a meal before early morning prayers. During Ramadan, this usually quiet part of the city becomes a vibrant hub as people converge on khau galli. Badani finds it heartwarming to witness Mumbai’s community spirit through shared meals.
Hashim Badani is a photographer based in Mumbai.