Experience the Korean twist on crispy chicken, onions, spicy chili, and toasted sesame seeds that creates a uniquely enticing flavor.

Through popular TV dramas, Korean cuisine has become widespread in Asian countries, including Vietnam, featuring dishes like kimchi, gimbab, mixed noodles, and mixed rice. Today, PasGo introduces a novel Korean culinary delight - spicy crunchy chicken.
Explore the recipe for Korean-style spicy crunchy chicken below!
Ingredients:
- 225g chicken gizzards
- 1 tablespoon sesame oil
- 1 tablespoon finely chopped garlic
- ½ onion
- 1 jalapeno pepper
- 2 bulbs of garlic (or a pinch of asafoetida)
- 2 teaspoons toasted sesame seeds
- A pinch of salt and pepper.
How to Make Spicy Korean Crunchy Chicken:
- Clean the chicken gizzards: Trim off the white parts. Wash the gizzards thoroughly. Cut the gizzards into small pieces for quick and crispy stir-frying.

- After slicing, coat the gizzards with a handful of flour and a pinch of salt, then knead and wash them again with water to remove any odor. Coating the gizzards with flour and salt helps clean them and eliminate any unwanted smell.
- After cleaning the chicken gizzards, add some water to a pot and bring it to a boil. While waiting for the water to boil, peel the garlic.

- Once the water is boiling, place the gizzards in and boil for about 5 - 7 minutes to remove impurities and partially cook the gizzards.
- While boiling the gizzards, prepare the onions and chili. Dice the onions and slice the chili, then place them on a plate.

- Remove the gizzards from the pot, rinse under cold water to clean. Place the gizzards in a bowl, marinate with 1 tablespoon of chopped garlic, 1/2 tablespoon of sesame oil, and a pinch of salt and pepper. Mix well to let the gizzards absorb the flavors.

- Heat some oil in a hot pan. Sauté onions, garlic, and chili. After a few minutes, add the chicken gizzards and stir-fry until the garlic turns golden. Transfer the stir-fried gizzards to a plate, sprinkle toasted sesame seeds, and savor the dish.

- You can mix a bit of soy sauce, vinegar, and wasabi on the gizzards or sprinkle sesame seeds, a bit of salt, and pepper for added flavor (adjust according to taste). Wishing you success and a delightful experience with Korean-style spicy crunchy chicken!
- If you love spicy Korean crunchy chicken and chicken dishes in general, head over to Chick Kebabs restaurant!

- Chick Kebabs opens up a world of enticing fried and grilled dishes with the distinctive flavors of American, Korean, and Japanese cuisine for you to indulge in. Moreover, here you can enjoy a variety of delicious dishes made from a rich selection of ingredients such as beef, pork, chicken, ostrich, and various seafood options.

- If the dishes bring an inviting elegance, the ambiance at Chick Kebabs is equally luxurious and sophisticated. Together, they create a harmonious experience that captivates diners while enjoying delicious meals.

- All Chick Kebabs branches offer well-designed spaces, with each floor and seating area arranged thoughtfully to provide comfort and the necessary privacy for diners to enjoy their meals.
- Don't forget to reserve a table through PasGo to receive attractive deals that Chick Kebabs restaurants have in store for you!
- >> Check out the latest offers from Chick Kebabs restaurant HERE!
Compilation of addresses for 5 branches:
1. 2 Cao Thang, Ward 5, District 3, Ho Chi Minh City
2. 52Bis Le Lai, Ben Thanh Ward, District 1, Ho Chi Minh City
3. 8-9-10 Le Dai Hanh, Ward 1, District 11, Ho Chi Minh City
4. 351 Le Van Sy, Ward 1, Tan Binh District, Ho Chi Minh City
5. 493 Nguyen Thi Thap, Tan Phong Ward, District 7, Ho Chi Minh City
Sương Mai collection – PasGo.vn
