Prepare to be pleasantly surprised by the unique version of the purple sweet potato coconut jelly recipe below.
Sweet potatoes are a familiar ingredient in Vietnamese cuisine, beloved by many and versatile enough to be used in various delicious snacks such as sweet soup and cakes. Treats made from purple sweet potatoes never fail to attract guests, especially the fragrant and chewy sweet potato cake with honey and grated coconut. Explore the purple sweet potato cake recipe below and indulge in its delightful flavor!
Making Purple Sweet Potato Jelly
Ingredients for Making Purple Sweet Potato Jelly:
- Glutinous rice flour: 280g;
- Purple sweet potatoes: 150g;
- Water: 255ml;
- Honey;
- Grated coconut rice.
Steps to Make Purple Sweet Potato Jelly:
Step 1: Wash the purple sweet potatoes thoroughly, cut them into pieces, and boil or steam until soft. Once cooked and tender, peel off the skin, place in a bowl, and mash with a spoon. To enhance the color and purple hue, you can add a few drops of lemon juice.

Steps to Make Coconut Grated Purple Sweet Potato Jelly
Step 2: Strain the glutinous rice flour through a sieve, then pour water into a pot containing the flour. Use chopsticks to stir until the flour dissolves evenly and becomes smooth, let it sit for about 30 minutes. Transfer the flour mixture to a tray and cook until it forms a cohesive mass.

Forming the Dough into a Cohesive Mass
Step 3: Once the flour forms a cohesive mass, add the mashed purple sweet potato and mix thoroughly by hand until the two ingredients are well combined. Add a few drops of oil to prevent the dough from sticking and make it more elastic. Test a small amount of dough by rolling it thin enough to fit in your palm, if the dough does not tear, it has reached the desired consistency.

Testing the Dough by Hand Pulling
Step 4: In this method of making jelly, roll the dough into long strips, spread honey and grated coconut over them. Cut the dough into small pieces, then steam them and enjoy while hot. Additionally, for an even tastier purple sweet potato dish, you can put the dough in a container, refrigerate it overnight, and then process it.

The Coconut Grated Purple Sweet Potato Jelly is Ready
With just a few simple steps of making jelly from purple sweet potatoes, you can enjoy a delicious treat with incredibly simple ingredients, easy to make, especially without having to stand in the kitchen for too long in the scorching heat of summer. After completing this method of making purple sweet potato jelly, your whole family will be addicted to this dish for sure!
Wishing you success with the purple sweet potato jelly recipe above.
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