Irresistible Lemongrass-infused Grilled Ribs Recipe

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Ngày cập nhật gần nhất: 15/4/2026

Grilled ribs with lemongrass are a delectable addition to your family dinner menu. Check out the recipe below crafted by PasGo!

Here's a fantastic option to enhance the flavor and completeness of your family meal – Lemongrass Grilled Ribs. Have you tried this dish before? The process is not too complicated. In this article, we will guide you through the ingredients to prepare and how to marinate the lemongrass grilled ribs.

Now, let's dive into the kitchen with PasGo - the intelligent reservation app, and see how to create this dish.

Essential Ingredients:

- 700g pork ribs

- 2-3 lemongrass stalks

- 1 tablespoon fish sauce

- 1 teaspoon minced garlic

- 1 tablespoon honey

- 1 teaspoon ground black pepper

- A pinch of salt

- 1 tablespoon dark soy sauce

- A pinch of seasoning powder

How to Make Lemongrass Grilled Ribs:

Step 1:

Clean the ribs, pat them dry, cut into slightly long pieces, finely chop garlic, wash and crush the lemongrass, then finely chop it.

Step 2:

Place the ribs in a plastic bag with the spices, gather and shake to evenly marinate. Marinate the ribs overnight or at least for 1 hour.

Step 3:

Preheat the oven to 200 degrees Celsius, add 1 tablespoon of cooking oil to the rib bag, mix well to prevent the ribs from drying out during baking. Arrange the ribs on a tray and place them in the oven.

Step 4:

Every 15 minutes, turn the ribs and use a brush to apply the marinated liquid. Continue baking until the ribs are cooked and evenly golden.

Take out the lemongrass grilled ribs and enjoy immediately.

With just a few quick steps, you've completed the tantalizing Lemongrass Grilled Ribs, featuring a captivating spicy aroma. Enjoy it hot with rice, accompanied by cucumber slices, or even with noodles – it's delicious either way. Save this delightful recipe in your notebook for a special family treat.

If you prefer dining out instead of cooking at home, Nam Phan Restaurant is a must-visit. Located on Vo Van Tan street, it boasts modern and elegant architecture, surrounded by lush green bamboo, and charming pottery flower vases.

Nam Phan not only captivates diners with its upscale ambiance but also offers a menu with over 100 Vietnamese dishes, each carefully prepared with minimal oil, including the Lemongrass Grilled Ribs. Each dish carries the unique flavor signature of Nam Phan, ensuring an unforgettable dining experience.

Nam Phan Restaurant promises to be the place where cherished memories are made during cozy gatherings with friends and family.

Don't forget to make a reservation through PasGo to enjoy the latest exclusive deals at Nam Phan Vo Van Tan!

>>> Check out the latest promotions at Nam Phan Restaurant HERE!

Compiled by Sương Mai from the Internet - PasGo.vn

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Frequently Asked Questions

What are the essential ingredients for lemongrass grilled ribs?

The essential ingredients include 700g pork ribs, 2-3 lemongrass stalks, fish sauce, minced garlic, honey, ground black pepper, salt, dark soy sauce, and seasoning powder. These ingredients help create the perfect blend of flavors.

How long should the ribs be marinated for optimal flavor?

For optimal flavor, the ribs should be marinated overnight. If you are short on time, marinate them for at least one hour to allow the spices to infuse properly.

How can I prevent the ribs from drying out during grilling?

To prevent the ribs from drying out, add a tablespoon of cooking oil to the marinated ribs before baking. Also, turn the ribs every 15 minutes and apply the marinated liquid for moisture.

Where can I try lemongrass grilled ribs if I prefer dining out?

You can try lemongrass grilled ribs at Nam Phan Restaurant on Vo Van Tan street. The restaurant offers a luxurious ambiance and a variety of Vietnamese dishes, including this specialty.

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