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- It's advisable to only wash light green vegetables like kale, lettuce... before consumption. Prolonged exposure to ionized water with strong acidic properties can lead to the deterioration of vegetables.
Ionized alkaline water can effectively cleanse various vegetables and fruits, eliminating dirt, bacteria, microorganisms, and pesticide residues. It also helps maintain the freshness and nutritional integrity of produce. We hope this article has provided useful insights for your use of ionized alkaline water filters. Thank you for reading!
