Buzz
Oil-free fryers have become quite familiar to Vietnamese families, aiding in efficient cooking. Particularly, the steaming function is highly valued among users. Dive into the details below to grasp the insights.
1. Oil-Free Frying Function
Oil-free fryers excel at frying food without the need for cooking oil. Equipped with a steaming function, these fryers ensure oil-free frying using Rapid Air technology. They evenly cook food, inside and out, producing delicious dishes while reducing oil and fat content by up to 90%.
2. Steaming Function
This feature is exclusive to oil-free fryers with steaming capabilities. Users can effortlessly prepare steamed dishes like squid, fish, shrimp, crab, etc., without the need for additional utensils like steaming trays or pots, or constant monitoring.
With a steamer, you simply need to place ingredients into the pot, add water to the tray, and press the button to select the cooking program. Steaming a variety of dishes becomes effortless.
3. Combined Steaming and Frying Function
This convenient function allows for the combination of steaming and frying, ensuring dishes are more flavorful, crispy on the outside, and tender inside, preventing dryness.
At this point, family meals are prepared with delicious tenderness and flavor thanks to the combination of steaming and frying, saving more time in cooking dishes like fried chicken, stuffed chicken, etc.
4. Using an Oil-Free Fryer Combined with Steaming to Protect Family Health
Ensuring a healthy diet is a top concern for every household. Understanding this concern, oil-free fryers combined with steaming integrate thermal oil separation technology, reducing 90% of oil and fat in food. This method ensures a reduced oil diet, making the menu for the whole family healthier.
Cooking with a versatile air fryer can reduce the risk of cardiovascular diseases, excess weight, obesity, etc. Moreover, these foods also help prevent dryness, improve the taste for the family, ensure the retention of all nutrients, making family meals more enjoyable.
5. Multiple smart cooking modes save time.
If you're short on time, busy with work, or have a small kitchen space unable to accommodate many kitchen appliances, then opting for a steam-air fryer combo is suitable. Most air fryers now combine steaming to ensure two main factors: saving kitchen space and convenience.
Therefore, even when busy, you can still cook delicious food, ensure a tidy kitchen with a steam-air fryer combo. Depending on each dish, users can adjust the time and temperature accordingly. The fryer temperature can be adjusted from about 80 degrees to 200 degrees Celsius with a timer of up to 60 minutes.
6. Easy cleaning, convenient disassembly.
One of the concerns of many users is the cleanliness of the equipment. However, you can completely trust in an air fryer with steaming function. Because multi-functional air fryers are usually designed for easy cleaning with easily removable parts, helping you clean quickly in a snap.
Above are the reasons why you should consider getting an air fryer with steaming function for your family. For any detailed inquiries about the product or to place an order, please contact the hotline: 1900 6788 for enthusiastic support and advice.
