Buzz
BeanStalk formula milk, researched and developed by Megumiruku Corporation since 1950, is widely used in Japanese hospitals. Despite the name, BeanStalk milk is not soybean-extracted; instead, it's a formula derived from cow's milk protein. It possesses a mild, palatable taste akin to mother's milk, providing complete nourishment for a child's robust development.
Ingredients in Japanese Beanstalk milk
BeanStalk milk contains abundant Axit ribonucleic, sialic acid, nucleotides, oligosaccharides, and Beta-Carotene, promoting the development of beneficial gut bacteria, reinforcing the immune system. Its mild and refreshing taste, resembling mother's milk, facilitates easy absorption and digestion for children.
Whey powder, vegetable oil (palm oil, soybean oil, coconut oil, canola oil), lactose, skim milk, whole milk powder, butter powder, casein, concentrated whey protein, fish oil, ribonucleic acid (RNA), yeast extract, potassium chloride, tribasic calcium phosphate, calcium carbonate, vitamin C, magnesium sulfate, potassium carbonate, tripotassium citrate, sodium citrate, color, taurine, inositol, cytidylate, zinc sulfate, vitamin E, nicotinamide, calcium pantothenate, uridylic acid, copper sulfate, vitamin A, vitamin B6, adenylate, guanylate, vitamin B1, inosinate, folic acid, β-carotene, vitamin D3, vitamin K2, vitamin B12
Is Japanese Beanstalk milk good for children?
Beanstalk milk has a mild, cool, and pure taste similar to mother's milk. Thanks to this outstanding advantage, mothers find it easier to transition their babies from breast milk to formula. Babies also accept and benefit from the milk quickly. It's a great choice for mothers when there's not enough breast milk or it's not possible to breastfeed.
Moreover, the milk dissolves quickly, especially for small children and newborns with weak immunity. This rapid dissolving feature prevents clumping and foaming when preparing the milk, eliminating the need for stirring with a spoon, ensuring greater safety for the child's health by avoiding bacterial attachment.
With high calcium and DHA content, Beanstalk milk helps enhance brain activity and promotes good height development in children. Children who consume Beanstalk milk are not chubby like those using European milk but are robust and sturdy. They do not suffer from obesity or sudden weight gain but gain weight steadily to meet WHO standards.
The nutritional composition of Beanstalk includes many nutrients found in mother's milk, enhancing the immune system for infants and young children. The milk formula is suitable for children.
Beanstalk milk also has the advantage of providing fiber to support the absorption and digestion process, making the milk refreshing and preventing constipation in children.
BeanStalk milk is manufactured using the most advanced and modern processes and technologies in Japan, with the highest quality ingredients. Strict management at every production stage ensures food safety and nutrition for children.
How much does Japanese Beanstalk milk cost?
Japanese Beanstalk milk is currently available in two forms: powdered milk and liquid milk. The price of Beanstalk powdered milk ranges from 100,000 to 657,000 Vietnamese dong. The price depends on the type of milk you choose.
With the lowest price of 100,000 Vietnamese dong, you can purchase a box of Beanstalk liquid milk in size 0, while the highest price of 657,000 Vietnamese dong is for Beanstalk powdered milk in size 1 (800g). Additionally, prices may vary between different stores. To find the lowest price, visit the price comparison platform Mytour.vn for quick access to reliable and affordable sellers in the current market.
