If you're tired of the usual braised chicken dishes, this Sa Tế stir-fried chicken breast will revolutionize your taste buds. The distinctive spiciness of Sa Tế adds a tantalizing kick, making it a delightful experience.
Master the Art of Cooking Irresistibly Fragrant Sa Tế Stir-Fried Chicken Breast

Ingredients:
– 1 piece of chicken breast, approximately 350g
– 2 cloves of garlic
– Sa Tế chili
– Seasonings: black pepper, salt, broth seasoning, sugar
Step-by-step Guide to Cook Sa Tế Stir-Fried Chicken Breast
Step 1:
Clean and cut the chicken into bite-sized pieces. Marinate in a bowl with 1 teaspoon of broth seasoning, 1/2 teaspoon of salt, and a pinch of black pepper.
Step 2:
Heat a pan on the stove with a bit of cooking oil, sauté minced garlic, then add the chicken and stir to absorb the flavors. Pour 3 tablespoons of water into the chicken pot, reduce heat to low, cover, and let the chicken cook for about 3 – 5 minutes.
Step 3:
Once the chicken is cooked, add 1 tablespoon of Sa Tế sauce and stir to evenly coat the chicken with the spices. Stir-fry for another 1 – 2 minutes, then turn off the heat.
By Mytour
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Reference: Travel guide on Mytour
MytourOctober 1, 2020