Mastering the Art of Cleaning Electric Rice Cookers

Electric rice cookers are a staple in almost every household. Wondering how to clean your rice cooker properly and safely? Join Mytour Blog to discover some effective ways to clean your electric rice cooker tailored to different types of cookers!

Steps to Clean Electric Rice Cookers with Detachable Lids

Electric rice cookers with detachable lids come in various styles and offer great convenience. Keeping them clean is crucial to ensure hygiene and extend their lifespan. Here are the steps to clean electric rice cookers that you can follow.

Cleaning the heart of the rice cooker

To clean the rice cooker, wash the inner pot with dish soap to remove oil and stuck-on food. If there is a non-stick coating, simply wipe gently from the outside in. If there is no non-stick coating, soak the pot in clean water for about 30 minutes, then rinse and dry.

Cleaning the lid of the rice cooker

Steps to clean the cooker lid are as follows:

• Step 1: Remove all stuck rice from the lid
• Step 2: Use water or a wet cloth to soften any remaining rice, then remove the excess rice
• Step 3: Use a clean cloth to wipe the lid

Cleaning the heating plate

To ensure your electric rice cooker lasts long, try these handy tips for cleaning the warming tray effectively:

• Start by wiping the warming tray with a damp cloth to remove any residue. 
• Next, add about 5-6 drops of vinegar onto a sponge, then gently wipe the warming tray for approximately 15 minutes. 
• Finally, once the stains are gone, use a damp cloth to give the warming tray a final wipe down.

Cleaning the exterior

Electric rice cookers often accumulate dust over time. To tackle this issue, use a damp cloth to wipe all surfaces, especially the hard-to-reach areas. Follow up with a dry cloth for a final wipe down.

How to clean an electric rice cooker

• Step 1: Unplug the cooker and wait for it to cool completely.
• Step 2: Use one hand to gently hold the lid and the other to assist in opening.
• Step 3: Use a soft, damp cloth to clean the inside of the lid, eliminating any lingering odors.
• Step 4: Place the inner pot and steamer tray in warm water to soak.
• Step 5: Use a gentle sponge to thoroughly wash the inner pot and steamer tray.
• Step 6: Use a dry cloth to wipe away any water residue on the inner pot and steamer tray.
• Step 7: Use a soft sponge or gentle cloth to clean the interior surface of the cooker and the warming tray, removing dust and any fallen grains of rice.
• Step 8: Place the inner pot and steamer tray back into the cooker and securely close the lid.
• Step 9: Use a clean cloth to gently wipe down the exterior of the cooker, avoiding materials that may cause scratches.

• Step 10: Gently press the water drain valve to open it.
• Step 11: Remove the water drain valve by twisting it counterclockwise with both hands.
• Step 12: Clean the water drain valve thoroughly and dry it with a clean cloth. Note: It's recommended to clean the water drain valve once a week.
• Step 13: Reassemble the water drain valve to its original position.
• Step 14: After completing the cleaning process, the cooker can be used immediately or stored in a dry place.

How to clean a sealed rice cooker

Sealed electric rice cookers are popular household items, known for their user-friendly features, affordable prices, and various designs, sizes, and colors. Regular maintenance not only keeps the rice cooker clean but also extends its lifespan.

• Step 1: To clean the rice cooker, start by removing all the rice from the cooker.
• Step 2: Use a clean cloth to wipe the surface of the cooker.
• Step 3: Use a soft cloth or sponge to gently scrub the inside of the cooker under water, avoiding scrubbing too hard to avoid damaging the cooker. If the cooker still retains odor after washing, soak it in boiling water for 30 minutes, then dry it with a clean cloth.
• Step 4: For the cooker body, use fine sandpaper to gently scrub away any rice grains or sticky substances on the heating plate (heat sensor), then wipe clean with a dry cloth.
• Step 5: Use a dry cloth to gently wipe the body and lid of the cooker.
• Step 6: Once the cooker is dry, you can continue using it to cook food.

Cleaning an electronic rice cooker with a sealed lid

• Step 1: Remove all rice from the cooker.
• Step 2: Use a clean cloth to gently wipe the surface of the cooker.
• Step 3: Use a soft cloth or sponge to gently scrub the inside of the cooker.
• Step 4: Use sandpaper to clean the body of the cooker.
• Step 5: Use a dry cloth to wipe the body and lid of the cooker once again.
• Step 6: Store in a dry, clean place.

Tips for making homemade rice cooker cleaning solution

Things to note when cleaning an electric rice cooker

• The cooker body plays a crucial role in containing the operating parts of the cooker, so the cleaning process should be carried out carefully to avoid damage.
• During the cleaning process, avoid disassembling and changing cooker components without guidance, as this may affect performance and raise safety concerns.
• Many modern cookers are equipped with a non-stick layer, so cleaning should be done gently to avoid scratching or damaging the non-stick coating, which could affect health.
• Avoid using stainless steel or metal scrubbers, as they can scratch the cooker's non-stick layer.

The article above has provided guidelines on how to clean an electric rice cooker for your reference. Hopefully, these instructions will help you maintain and preserve your electric rice cooker well. Don't forget to visit the reputable e-commerce platform Mytour to hunt for attractive gifts, along with many discount codes and pocket the most reliable products at the best prices.