Buzz
Uniquely crafted, dishes are prepared based on the diner's preferences before being presented, providing the sensation of enjoying a flavorful Northern family meal.
Situated on Nguyen Cong Tru Street (District 1, HCMC), the restaurant, with its diverse Northern-style rice dishes, attracts a bustling crowd during lunchtime. The venue might lack ostentation, but it captivates many due to its menu featuring Northern flavors like boiled vegetables, sour soup with winter melon, boiled pork, boiled fish with dill, and roasted river shrimp with tamarind…
Not a newcomer to Saigon's culinary scene where renowned Northern-style rice eateries like Lang Cua Dong and Bui's thrive, what distinguishes this place is that dishes aren't pre-cooked like in typical establishments. Here, the preparation begins only upon the customer's order, ensuring each dish is fresh and steaming, offering a delightful, novel, and flavorsome experience for guests.
Additionally, all dishes are presented together on one platter, reminiscent of a traditional Northern family meal. This not only ensures a tidy and visually appealing arrangement but also evokes a sense of familiarity and amazement for the diners.
Located in the heart of District 1, despite the area's high cost of living, the prices here are remarkably reasonable, ranging from 20,000 to 60,000 VND for a single dish. This proves to be quite economical, especially considering a meal for four people costs approximately 150,000 to 200,000 VND.
Location: 31 Nguyen Cong Tru, Nguyen Thai Binh Ward, District 1, Ho Chi Minh City. Open daily from 10:30 AM to 2:00 PM.
As per Ngoisao.net
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Reference: Travel guide from Mytour
