Nourish Your Family with Flavorful Sweet and Sour Stir-Fried Ribs

Sweet and sour stir-fried ribs with bell peppers are a nutritious dish, providing ample protein and fiber for the body, while being incredibly easy to prepare.

Nourish Your Family with Flavorful Sweet and Sour Stir-Fried Ribs

Ingredients:

– 400g pork ribs

– 1 green bell pepper

– 1 red bell pepper

– Minced garlic, minced chili, chopped spring onion

– Seasonings: seasoning powder, fish sauce, oyster sauce, chili sauce, sugar, vinegar, chili paste,…

Preparation of Ingredients:

– Cut the bell pepper into small square pieces.

– Clean the pork ribs, cut into 3-4cm long pieces. Marinate the ribs with minced garlic, minced chili, 2 tablespoons of sugar, 1 tablespoon of seasoning powder, marinate for 15-20 minutes for the ribs to absorb the flavors.

– While waiting for the ribs to marinate, prepare the sauce by mixing 2 tablespoons of vinegar, 2 tablespoons of fish sauce, 1 tablespoon of oyster sauce, 1 tablespoon of chili sauce, 1 tablespoon of sugar.

How to Make Sweet and Sour Stir-Fried Ribs:

– Heat oil in a pan, wait for the oil to heat up, then fry the ribs until they are lightly golden on both sides. Remove the ribs from the pan and set aside to drain excess oil.

– Continue to stir-fry the bell peppers until they are cooked.

– Sauté minced garlic until fragrant, then add the prepared sauce and bring to a boil. When the sauce boils and becomes fragrant, add the fried ribs and stir-fry for 1 minute, then add the bell peppers, stir well, and turn off the heat.

– Garnish with some chopped spring onions on top to make the sweet and sour stir-fried ribs more visually appealing.

Sweet and sour stir-fried ribs is the perfect choice for the coziest family meals, especially during the rainy season. With a gentle spiciness from bell peppers combined with the rich tenderness of pork ribs, your family's meal will be even more delightful. Wishing you success with this recipe!

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Reference: Travel Guide by Mytour