Buzz
With remarkable advantages and modern features, induction cookers are becoming the preferred choice for many households.
1. Outstanding Advantages of Induction Cookers
Induction cookers operate based on the principle of generating an electromagnetic field, heating the pot through induction without direct heat transfer to the cooking surface. This minimizes energy loss to the surroundings, resulting in a high energy efficiency (around 90%), surpassing other types like infrared cookers (60%) or gas stoves (50%). Not only do they save energy, but induction cookers also significantly reduce cooking time. It takes only 5 minutes to boil 1 liter of water, compared to double the time with gas stoves.
Thanks to this, energy is less wasted in the surrounding space, leading to a higher energy efficiency of induction cookers (approximately 90%) compared to other types of cookers such as infrared cookers (60%) or gas stoves (50%). Not only do they save energy, but induction cookers also save cooking time. With induction cookers, it only takes 5 minutes to boil 1 liter of water, whereas using gas stoves would take twice as long.
Induction cookers have a wide temperature control range, from 100 to 1800 W, equivalent to 60 - 280 degrees Celsius (depending on the type of cooker). This allows users to precisely control the cooking temperature. Induction cookers also have customizable cooking modes, enabling users to cook their favorite dishes more conveniently.
Induction cookers with control panel lock function provide mothers with small children with more peace of mind. Additionally, the induction cooker surface remains cool during cooking, avoiding the risk of burns when curious little ones touch the cooking surface.
Induction cookers are suitable for every kitchen space due to their diversity in size, number of burners, and installation methods. Not only are there compact and portable induction cookers, but there are also double burners, 3-burner, 4-burner options, catering to the various needs of families. Moreover, many manufacturers design built-in induction cookers, saving a significant amount of surface space while being convenient and aesthetically pleasing.
