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If you're a die-hard fan of Vietnamese noodle dishes, chances are you've heard of the unique Bun Quay. Today, let's delve into this distinctive dish through the following introduction to Phu Quoc's Bun Quay!
1. Phu Quoc's Bun Quay – the Specialty of the Pearl Island
1.1. The Origin of Phu Quoc's Bun Quay
This dish originally doesn't have its roots in Phu Quoc but was imported from the nostalgic land of Binh Dinh.
Starting from the delicious shrimp noodles of Binh Dinh, upon arriving in Phu Quoc, locals here have adapted it to suit the tastes of the islanders.
Perhaps after this adaptation, Phu Quoc's Bun Quay became even more delicious and outstanding than its birthplace, hence the name Bun Quay has become intertwined with the lives of the people of the Pearl Island.
1.2. The Delicious Flavor of Phu Quoc's Bun Quay
Phu Quoc's Bun Quay always delivers the most unforgettable culinary experiences to tourists. The flavor of the noodle bowl is so aromatic and rich that it can win over even the most discerning diners from the very first taste.
People even whisper that if you visit Phu Quoc and haven't tried this noodle dish, then it's a wasted trip.
The clear broth blends with the soft, chewy noodles, accompanied by a dipping sauce of sugar, fish sauce, chili, and seasoning, each bite is intoxicatingly delicious. You take one bite and you're captivated, the second bite is sweetly enchanting, and you can't stop eating.
To fully savor Phu Quoc's Bun Quay, don't forget to enjoy it with enticing toppings: squid, shrimp paste, and fish cake... along with some fresh greens. This dish will leave you singing its praises from the very first bite.
3. How to Prepare Authentic Phu Quoc Bun Quay
3.1. Ingredients for Making Bun Quay
To create the perfect, flavorful Bun Quay, tourists must first prepare the necessary ingredients:
When purchasing ingredients, it's important to choose fresh, high-quality foods from reputable sources to ensure the most delicious dish.
3.2. How to Cook Delicious Phu Quoc Bun Quay (for 4 people)
Crafting a flavorful bowl of bun is challenging enough, but achieving the authentic taste of Phu Quoc Bun Quay is even more daunting. However, by following the steps below, you can create an authentic dish.
After preparing and cleaning the ingredients, marinating them is the crucial step that determines the flavor and aroma of the dish.
First, marinate the accompanying toppings deeply for richness. Take 300g of shrimp and 300g of fish cake and divide them into 2 large bowls. Then, according to the recipe, add to each bowl: ½ teaspoon salt, ½ teaspoon pepper, 1 teaspoon seasoning powder, 5g minced garlic, and 5g minced shallots.
Then, use chopsticks to evenly coat the ingredients to allow the seasoning to penetrate the shrimp and fish cake. Afterward, let the meat rest and marinate for about 20 minutes before using.
Of course, the crucial element in creating the wonderful flavor of every dish is the magical dipping sauce. While waiting for the ingredients to marinate, we can prepare the dipping sauce.
First, you'll need ½ tablespoon of salt, followed by 3 tablespoons of sugar, 20ml of tamarind juice, ½ tablespoon of salt, and 1/3 tablespoon of pepper.
After everything, place all the ingredients in a small bowl and stir until the mixture blends together to create a dipping sauce with the perfect balance of sour, spicy, salty, sweet, and fragrant tamarind aroma. If you prefer it spicier and more aromatic, you can add ½ tablespoon of minced chili.
To create the delicious Phu Quoc noodle soup, the broth undoubtedly plays a crucial role.
To make the flavorful and refreshing broth just right, first, you need to bring a pot to the stove, then add 1 liter of bone broth and simmer until boiling, skimming off any impurities. Next, add 1 tablespoon of sugar, ½ tablespoon of salt, and ½ tablespoon of seasoning powder to make the broth rich and savory with a hint of sweetness from the bone marrow.
Finally, immerse 300g of squid into the broth and remove it after about 5 minutes.
When serving, simply add the fish cakes and shrimp into the boiling pot until cooked, then it's ready to be plated and enjoyed.
4. How to Eat Phu Quoc Noodle Soup Properly
Local residents have shared that to enjoy authentic Phu Quoc noodle soup, first, dip the noodles and squid into the broth, then gently stir to let the fish cakes and shrimp float up, quickly scoop them into the bowl.
Then, simply roll the noodles into a circle with chopsticks, pour ⅓ cup of dipping sauce into the bowl, and continuously mix the noodle bowl as if plowing rice fields.
When the broth turns as clear as rice water, quickly bring the noodles to your mouth to taste it. The flavor of the noodle bowl will make you unable to stop eating.
5. Reliable Places to Enjoy Phu Quoc Noodle Soup
5.1. Kiến Xây Phu Quoc Noodle Soup
Kiến Xây Noodle Soup is the best noodle soup restaurant in the city. And in Phu Quoc, there is only one Kiến Xây noodle soup restaurant to preserve its brand. So, travelers to Phu Quoc must visit this noodle soup restaurant to try it out.
This Phu Quoc noodle soup restaurant has a unique business model. At this restaurant, customers have to do everything themselves. From preparing the dipping sauce, to picking up noodles and broth, and bringing them to the table, everything is done by the customers themselves.
Inside the restaurant, there are enough ingredients for customers to roll into the kitchen if they want to cook. The condiment counter always has everything: salt, sugar, Phu Quoc pepper, MSG, chili, and tamarind for guests to create their own dipping sauce or follow the restaurant's instructions. Despite the inconvenience, the kitchen area of the restaurant is always bustling and lively.
Next, customers will need to line up to get noodles. The owner's hands make noodles swiftly, and every step of making noodles is witnessed by customers, so you will have quite an interesting culinary experience and be assured of the quality of your food because you know how it is prepared.
After the owner pours the noodle soup into the bowl, she quickly adds fish cakes and shrimp, pours broth, and then adds squid for customers to take away. Then, the customers' task is to return to the table and enjoy the food.
5.2. Thanh Hung Noodle Soup Restaurant
Another noodle soup stall located in Duong Dong town, this noodle stall has been around for quite a while and it's called Thanh Hung.
Thanh Hung is a renowned Phu Quoc noodle soup stall, not inferior to Kien Xay. The special feature of this stall is not its unique serving style but the flavor of the noodle bowl itself that conquers customers here.
The noodles at Thanh Hung are white, soft, thick, and chewy just right, absorbing the delicious flavor of the broth when immersed. The toppings at the stall are exceptional, generously filled with deliciously seasoned shrimp, tender fish cakes, and perfectly cooked squid, making the dish harmonious and well-rounded in taste.
5.3. Fragrant and Delicious Phu Quoc Noodle Soup Stall - Thanh Hung 2
As the second branch of Thanh Hung Phu Quoc noodle stall, Thanh Hung 2 noodle stall was recently built but quickly established its position in the noodle soup market.
However, the delicious flavor and enthusiastic service staff have become the strengths that make this eatery one of the most well-known noodle stalls in Phu Quoc.
In addition to the spacious space and the product prices ranging from only 40,000 - 50,000 VND, this eatery quickly gained customer loyalty.
Especially, the ingredients used at the restaurant are always guaranteed to be sourced from reputable and 100% fresh sources, so visitors can trust the quality of the products.
5.4. Phu Quoc Stir-Fried Noodles – Binh Dung
With the delicious flavor of stir-fried noodles and spacious ambiance, Binh Dung noodle stall is a great choice for those who want to quickly enjoy Phu Quoc stir-fried noodles.
The noodles at this stall are praised for their freshness, softness, and the delightful sensation they create in the mouth, making visitors absolutely love them. Binh Dung makes its own noodles, ensuring hygiene and preserving the traditional delicious taste of the stall.
The broth is expertly cooked, with a sweet flavor from the bones rather than artificial seasoning. When paired with the fresh and delicious toppings, it creates a perfectly balanced and aromatic dish.
After the order for stir-fried noodles is placed, the owner quickly starts preparing them. The noodles are swiftly added to the bowl, followed by skillfully arranged toppings and finally topped with broth. Once the bowl of noodles is ready, the aromatic fragrance fills the air, leaving many customers speechless with praise.
5.5. Phu Quoc Stir-Fried Noodles – Aladanh
Aladanh Phu Quoc stir-fried noodles stall will be the next stop in the array of eateries serving delicious stir-fried noodles in the island city.
Located on Ly Thuong Kiet Street, right by the roadside, visitors to the noodle stall won't have to spend much time finding their way here.
Despite being relatively young, this noodle shop has gradually built its reputation among customers.
The shop is renowned for its bowl of noodles with a broth that is exceptionally crafted according to its own unique recipe.
The refreshing broth, paired with fragrant and soft rice noodles, creates a fantastic combination. When eating noodles, it's recommended to enjoy them with a variety of fresh vegetables and delicious seafood toppings to avoid feeling overwhelmed.
In addition to serving stir-fried noodles, this eatery also offers many other delicious types of noodles: beef noodles, snail noodles, fish noodles, clam noodles, and more. If you ever have the chance to visit, be sure to try out the dishes here. It will undoubtedly be an enjoyable experience.
5.6. Green Tree Noodle Shop
Next up is a budget-friendly Phu Quoc noodle shop that's beloved by many tourists. This small noodle shop is located in Duong Dong town, but it attracts a large number of visitors every day and serves a wide variety of noodles.
Customers flock to Green Tree primarily to indulge in the famous stir-fried noodles. The bowl of stir-fried noodles is made according to the traditional recipe of the locals here.
The noodles are not overly long but are wide, fragrant, and have a delightful chewiness that is very satisfying. The broth is meticulously simmered, with the bones stewed for hours to create a sweet and savory flavor profile that perfectly complements the other ingredients, resulting in a perfect dipping sauce.
The toppings at this shop are particularly diverse: squid cakes, shrimp cakes, squid, shrimp, and fresh vegetables. Paired with the heavenly dipping sauce, it's truly a mouth-watering experience. If you have the chance to visit the shop, be sure to spend some time trying it out.
5.7. Hải Ngân Phu Quoc Stir-Fried Noodles
Hải Ngân Phu Quoc Stir-Fried Noodles will offer you a completely different stir-fried noodle eating experience compared to other establishments.
This stir-fried noodle shop is quite famous and located on 30/4 Street, a bustling thoroughfare with a lot of foot traffic.
The stir-fried noodles here are meticulously cooked, and for about 46 VND, you can enjoy a bowl full of goodness, with toppings like squid, shrimp, and fish cakes. Paired with the flavorful broth, this dish will win over travelers from the very first taste.
In addition to the famous stir-fried noodles, Hải Ngân is also known for its unique noodle dishes: squid noodles, fish noodles, shrimp noodles, and crab noodles.
With the attentive service of the staff, this noodle shop is a great choice for travelers visiting Phu Quoc for a noodle fix.
5.8. Various Markets in Phu Quoc
Apart from the renowned stir-fried noodle eateries far and wide, Phu Quoc stir-fried noodles at the local markets in the area will also delight travelers.
At these modest stalls, though not extravagant, you'll find the most delicious and affordable stir-fried noodles.
Each bowl of stir-fried noodles is not expensive but offers travelers a high-quality dining experience. The familiar taste of stir-fried noodles combined with the rich dipping sauce and refreshing broth will surely make you feel comfortable wherever you dine.
To enjoy these delicious stir-fried noodles, travelers can visit the local markets such as Dinh Cau Night Market, Duong Dong Market, Dinh Cau Night Market, where prices are incredibly affordable, around 35k VND per bowl, ensuring your satisfaction.
If you're planning a summer trip to Phu Quoc and seeking a reasonably priced resort, then get in touch with us to avail the best deals.
Posted by: Ice Kingdom
Keywords: Phu Quoc Stir-Fried Noodles – A Must-Try Specialty When Visiting the Pearl Island
