Buzz
Cooking and preparing meals often result in unpleasant odors lingering in the kitchen, which can even impact human health. A range hood serves as the perfect solution to this issue.
1. Range Hood: A Modern Kitchen Essential
Cooking and preparing meals often result in unpleasant odors lingering in the kitchen, which can even impact human health. Range hood serves as the perfect solution to this issue.
Despite various designs, price ranges, and brands, a range hood typically consists of a configuration including an odor and smoke-catching funnel, an adjustable and customizable suction system, activated carbon filters, and a tray for collecting dust and extracted grease. Since regular replacement of activated carbon and maintenance of the device are necessary, generally, all parts can be easily disassembled.
Some premium range hoods utilize sensor systems to stabilize the surrounding temperature and integrate features such as oxygen supplementation, timer functions...
Currently, there are three common types of range hoods on the market: built-in, standalone, and inverted types. Built-in types are traditional hoods suitable for kitchens with existing cabinet setups. Standalone types come with smoke ducts, while inverted range hoods are typically for luxurious kitchens in restaurants or upscale apartments.
Operation-wise, range hoods are divided into 2 types: those that exhaust odors outdoors through ducts or those that directly eliminate odors. In cramped kitchens, it's advisable to use direct elimination models, which draw in air and purify it using activated carbon before returning clean air to the room.
The prices of range hoods vary greatly, ranging from budget-friendly options for small kitchens priced at a few million dong to high-capacity, luxurious designs costing over tens of million dong.
Some renowned range hood brands known for their quality and favored by many customers today include Electrolux, Faber, Bomann, Fotile, Chef's,...
