Revitalize your taste buds with delicious mixed stir-fried noodles, just like those served in restaurants.

If you're tired of the same old meals, why not try making mixed stir-fried noodles? It's both delicious and easy to make, perfect for treating your family on the weekend.

Revitalize your taste buds with delicious mixed stir-fried noodles, just like those served in restaurants.

Ingredients:

– Pack of noodles

– Beef slices

– Sweet leafy greens

– Orange carrots

– Red tomatoes

– Straw mushrooms

– Seasonings: Salt, soy sauce, garlic, bouillon cubes, ground pepper…

Preparation:

Boil the instant noodles in boiling water for 30 seconds, then drain them

Clean and thinly slice the beef, season with a pinch of seasoning powder, pepper, and cooking oil, then mix well

Clean and cut the sweet cabbage into bite-sized pieces

Peel the carrots, cut them into long strips

Remove the core of the tomatoes, wash them thoroughly, and cut them into bite-sized pieces

Guide to making mixed stir-fried noodles

Step 1: Stir-fry noodles

Heat a pan, add some cooking oil and wait for it to heat up. Once hot, add the noodles and stir-fry until crispy. Then, add a bit of soy sauce, seasonings, and mix well. After the noodles are cooked, transfer them to a plate.

Step 2: Stir-fry beef

Add some cooking oil to the pan, wait for it to heat up, add a little minced garlic, then continue to stir-fry the beef over high heat. Note not to stir-fry the beef for too long, or it will become tough.

Step 3: Stir-fry vegetables

Add a spoonful of cooking oil to the pan and wait for it to heat up. Then, add minced garlic and sauté until fragrant. Next, add various vegetables and stir-fry until cooked, season with spices for richer flavor.

Step 4: Complete and present the dish of mixed stir-fried noodles

Arrange the noodles on a plate, then add the sautéed vegetables and beef, mix well. You can also sprinkle some ground pepper on top to enhance the flavor of the mixed stir-fried noodles.

With readily available ingredients, this promises to be a tantalizing rice alternative. During preparation, you can also flexibly substitute or add some ingredients to better suit your taste such as squid, shrimp, pork tenderloin, bell peppers, broccoli…

By Monster

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Reference: Mytour Travel Handbook