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The coastal city of Nha Trang boasts a myriad of enticing delicacies to satisfy your culinary soul. Among them, visitors will forever cherish the bánh căn - a humble and renowned specialty of this land
Bánh căn - a familiar and rustic delicacy in Nha Trang
Bánh căn is a familiar dish of coastal residents in the South Central region of Vietnam. Along the coastal provinces such as Đà Nẵng, Ninh Thuận, Bình Thuận, Khánh Hòa, tourists can enjoy this dish, but when visiting Nha Trang dining destinations, they will encounter bánh căn with its unique flavor.
The main ingredient of bánh căn is rice flour, but it's not fried or steamed, instead, it's prepared in a unique way - grilled.
Depending on individual preferences, bánh căn can be filled with various ingredients such as shrimp, squid, beef, or eggs.
Bánh căn is served with a variety of dipping sauces such as fermented fish sauce with fried shallots, seasoned fish sauce, braised fish sauce, or spicy lime garlic fish sauce. Depending on the guest's preference, the host will choose the most suitable dipping sauce. In addition, tourists can enjoy bánh căn with lettuce, herbs like mint, basil...
The crispy fragrant crust of the cake, the sweetness of the shrimp and meat blending with the rich flavor of fish sauce, along with a hint of mild sourness from finely shredded green mangoes and the intense spiciness of chili will create a delightful Nha Trang specialty dish with an extremely enticing flavor profile.
Bánh căn - a delicious treat found on every corner of Nha Trang
Bánh căn, humble and rustic, is a popular street food snack. In Nha Trang, tourists can enjoy this dish at various dining spots, from sidewalk eateries to upscale restaurants.
Strolling through the streets in search of Nha Trang delicacies, travelers will easily spot bustling bánh căn stalls crowded with diners. There, a lady owner skillfully pours batter into small molds, accompanied by cheerful sizzling sounds.
Sitting in a quiet street corner, ordering a plate of piping hot bánh căn to enjoy, you'll taste the sweet and savory flavors from succulent shrimp and squid nestled within crispy, sweet, and flavorful bites of the sea-inspired delicacy. The taste of bánh căn gradually spreads across the palate, leaving a lasting impression on visitors.
Friendly and open-minded vendors will show you the most enjoyable and interesting way to eat bánh căn. Moreover, they'll share with you many fascinating stories about enticing Nha Trang specialties.
Bánh căn, a delicious dish in Nha Trang, has left a lasting impression on countless diners.
