Buzz
Branch 2
Image: Green Bamboo Restaurant An Thoi
Green Bamboo Restaurant in Phu Quoc has been established for over a decade and currently operates 2 branches in Phu Quoc. Here, we specialize in serving fresh seafood along with some Phu Quoc specialties. The restaurant is suitable for tourists, group visitors, parties, and celebrations.
Image: Green Bamboo Restaurant Phu Quoc
Visitors and diners who have experienced our restaurant all appreciate the rustic, airy atmosphere, the intricately crafted dishes by talented chefs, and the meticulous service style that prioritizes the satisfaction of our guests. Thanks to these qualities, Green Bamboo Restaurant in Phu Quoc, despite having 2 branches, continues to attract a large number of customers even after a decade, amidst the emergence of many new restaurants in Phu Quoc.
2. Traditional and Simple Ambiance
‘Green Bamboo’ – Right from its name, the restaurant conveys a sense of closeness and tranquility. Currently operating with 2 branches, although not in proximity, both locations emphasize a design focused on freshness and friendliness.
Image: Collected by the Restaurant
The first branch of Green Bamboo Restaurant in Phu Quoc is situated right in the center of Duong Dong town, making it easily accessible for travelers seeking a delightful seafood dining experience in the town. The restaurant offers spacious, cool, and impeccably clean surroundings. Particularly, the venue boasts a captivating river view that entices diners, making them reluctant to leave.
Image: Green Bamboo Restaurant An Thoi
The ambiance at the second branch is equally impressive, exceptionally clean and spacious, catering to large parties and bustling tourist groups. The restaurant provides guests with a comfortable feeling, reminiscent of the Mekong Delta, with separate huts of various sizes, rectangular or square, covered by thatched roofs, presenting a charming yet down-to-earth appeal.
Image: Green Bamboo Restaurant An Thoi
The tables and chairs inside the charming huts are crafted from wood, maintaining a consistent and delightful color scheme that enhances the natural feel for visitors. In some areas, chairs are elegantly upholstered when needed, adding a touch of luxury. Particularly, the red brick walls, although seemingly simple, contribute to creating a familiar and down-to-earth atmosphere for the restaurant.
3. Explore the Delicious Seafood Menu
Phu Quoc is a paradise for delectable dishes made from fresh seafood, and the menu here predominantly features the finest seafood. Let's dive into the diverse menu of Green Bamboo Restaurant in Phu Quoc.
3.1 Diverse and High-Quality Menu
The menu at Green Bamboo Restaurant is incredibly diverse, offering a variety of appetizers, main courses, and side dishes. Dive into a feast with options like French fries, sweet corn fritters, seafood soup, crispy tofu, and more. For large gatherings, hotpot is a familiar choice, and Green Bamboo provides various options such as fish hotpot, river leaf chicken hotpot, seafood hotpot, or Thai seafood hotpot for diners to choose from.
Image: Green Bamboo Restaurant An Thoi
The main dishes at the restaurant undoubtedly feature delicious seafood choices, including lobster tartare, Thai-style grilled prawns, steamed shrimp, salt and chili grilled octopus, deep-fried sea bass, and razor clam with tamarind sauce, among others. If you enjoy delightful snail dishes, the menu has offerings like stir-fried periwinkle with water spinach, quince leaf stir-fried with spiced snail, ginger steamed blood cockle, wasabi snail salad, and blood cockle with tamarind sauce.
Image: Green Bamboo Restaurant An Thoi
After exploring the sea delights, diners can venture into the forest of flavors with dishes like salt and chili grilled goat, Saigon-style grilled goat ribs, traditional herbal goat meat, goat porridge, stir-fried goat, rare-cooked goat stir-fry, poached goat blood, steamed lemon grass chicken, salt-grilled chicken, and more. Each dish is meticulously prepared by experienced chefs.
Image: Green Bamboo Restaurant An Thoi
Especially, traditional home-cooked dishes are indispensable for Vietnamese families. Various stir-fried noodles, diverse fried rice, and simple stir-fried vegetables or sour soups made from familiar ingredients like minced meat, eggplant, pumpkin cooked with shrimp or razor clams are undoubtedly the staple dishes in the restaurant's menu.
3.2 Irresistible Delicacies
With such a diverse menu, many diners might find it challenging to choose the perfect dish. However, a visit to Green Bamboo Restaurant in Phu Quoc is incomplete without trying the salt and chili grilled razor clam. Prepared from the freshest razor clams, the restaurant has its own tank, allowing you to personally select your choices.
Image: Green Bamboo Restaurant An Thoi
For those who love entirely fresh dishes, the must-try items are the minced fish salad and washibi sea urchin salad. Being completely fresh, the ingredients must meet the highest standards; the dishes are not only abundant and rich in the fresh taste of the sea but also expertly crafted to eliminate any fishy aftertaste.
Image: Green Bamboo Restaurant An Thoi
The menu at Green Bamboo Restaurants in An Thoi and Duong Dong, while slightly different, showcases the best dishes in both locations. However, if you want to experience the unique flavor of Phu Quoc's chicken cooked with mushrooms, combining the sweet taste of chicken with the gentle and earthy flavor of mushrooms, you must visit the branch in Duong Dong.
3.3 Restaurant Pricing Review
Green Bamboo Restaurant in Phu Quoc offers reasonably priced dishes compared to the general market in Phu Quoc. Desserts range from 35,000 to 50,000 VND, with a special seafood spring roll priced at 100,000 VND.
Seafood dishes are usually priced based on market rates. Dishes featuring goat, chicken, or family-style dishes range from 150,000 to 200,000 VND. Specialty dishes like Ngoc Duong goat porridge, Ngoc Duong goat stew, and whole chicken are priced at 400,000 VND.
4. Green Bamboo Restaurant in the Eyes of Diners
Green Bamboo Restaurant has garnered numerous reviews from diners, with the ambiance, menu, service style, and pricing all receiving detailed evaluations from customers. Let's take a closer look together.
Image: Collected by the Restaurant
Image: Collected by the Restaurant
Image: Collected by the Author
We hope that the delicious seafood dishes and the authentic, flavorful Vietnamese countryside cuisine at Green Bamboo Restaurant in Phu Quoc will enhance your trip to Phu Quoc or make your gatherings even more perfect. Join our blog to explore more delightful eateries in Phu Quoc.
Posted by: Quy Le Dinh
Keywords: What to eat and save money at Green Bamboo Restaurant Phu Quoc
