Whip up a nutritious family dinner in no time with this mouthwatering beef and snow pea stir-fry.
Secret Recipe: Delicious Homemade Beef and Snow Pea Stir-Fry
Ingredients:
- 160g Beef
- 200g Snow Peas
– Purple onions
– Garlic cloves
– Seasonings: bouillon cubes, pepper, soy sauce…

Preparation of ingredients for beef sautéed with green beans
– Thinly slice beef marinated with purple onions, garlic, pepper, bouillon cubes, and a dash of soy sauce for 15 minutes to infuse flavors.
– Green beans, remove ends, wash thoroughly, and cut into bite-sized pieces.
Steps to make delicious beef stir-fry with green beans

Step 1: Searing the beef
Heat the pan, sauté the minced garlic until fragrant, then add the beef and stir-fry quickly over high heat. Once the beef is cooked through, transfer it to a separate bowl.
Step 2: Stir-frying the green beans
Heat the pan, add a little oil, and toss in the prepared green beans. Add a splash of water to help the beans cook faster and prevent burning. Season to taste and stir-fry until tender. Then, add the cooked beef and spring onions, and stir-fry until combined before turning off the heat.
Step 3: Presenting the dish beef stir-fry with green beans

Serve the stir-fried beef with string beans on a plate, sprinkle some cilantro and pepper for extra flavor, and enjoy it with steamed rice.
As recommended by Monster.
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Refer to: Travel guide by Mytour
MytourNovember 27, 2020