
Ice cream is a beloved snack enjoyed by many, even in winter or summer, boosting spirits with its refreshing taste. Therefore, properly preserving fresh ice cream is crucial. Read on to discover how to preserve fresh ice cream and deal with damaged ice cream effectively.
1. Guidelines for Home Ice Cream Preservation
Avoid Mixing Different Flavors of Ice Cream

Different ice cream flavors have distinct tastes. Hence, to maintain their original deliciousness, it's essential not to store ice creams with different flavors together. Otherwise, the flavors might blend, altering the original taste.
Store Ice Cream in Airtight Containers
Each ice cream flavor has its own unique taste. Therefore, users should store ice cream in separate airtight containers. It's advisable to use containers that are sturdy and heat-resistant to ensure that the ice cream does not deform when placed with other food items. Additionally, using airtight containers also ensures that the ice cream is not contaminated by harmful bacteria, thus preserving its original flavor.
Adjust the refrigerator's temperature to the appropriate setting.

The ideal storage temperature for ice cream is 0°F or -18°C, or even lower. Users can also check whether the refrigerator has been adjusted to the proper temperature in the freezer compartment suitable for ice cream to ensure that the ice cream maintains its original texture and flavor.
Use plastic wrap
Users can also wrap plastic wrap around the ice cream container. This method helps prevent the ice cream from getting too cold, which could affect its flavor when consumed.
Use flat and wide containers or trays

Using flat and wide containers or trays ensures that the ice cream spreads evenly. This keeps the ice cream soft and smooth, maintaining its perfect texture and consistency.
Place the ice cream tray/box in the coldest section of the fridge.
The area near the fridge door experiences fluctuating temperatures due to frequent opening and closing. For optimal preservation, store the ice cream inside the fridge where temperatures remain stable, ensuring the flavor and texture are maintained.
Wrap tightly with ice packs.

In case you don't have a fridge, you can still preserve ice cream using this method. Wrap the ice cream tightly with paper, then insulate it with a cloth wrap before placing it in a cooler with ice packs. This prevents external temperature exposure, ensuring the ice cream stays solid.
However, this method is only effective for preserving ice cream for up to 24 hours, so it's best to consume the ice cream within a day.
2. Tips for Dealing with Frozen Ice Cream
Step 1:
If you store ice cream in the freezer, it will become too hard and cold, affecting its taste. Waiting for it to soften will take up a lot of time, and the ice cream may melt away, losing its original flavor.

To prevent this, place the ice cream in a ziplock bag, seal it tightly, and then store it in the freezer compartment of the refrigerator.
Step 2:
When you want to enjoy the ice cream, take it out. At this point, the ice cream will still maintain its original flavor. It will retain its firmness and flavor just like when you bought it, even a week later if stored this way.

Here's a guide on how to preserve fresh ice cream and handle the issue of frozen ice cream that you need to grasp. Save it for reference and application. Don't forget to follow Mytour for quick updates on the most useful information.
Check out some refrigerator models currently available at Mytour for ice cream storage.