Simple Home Cooking: Making Sticky Rice with Pressure Cooker

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Ngày cập nhật gần nhất: 15/4/2026

Content

1. How to Make Sticky Rice with Pressure Cooker

2. Some Tips for Cooking Sticky Rice with Pressure Cooker

3. Suggestions for pressure cookers with multiple convenient functions for family use

3.1. Bluestone PCB-5753 Pressure Cooker

3.2. Tefal CY601868 6-liter Electric Pressure Cooker

3.3. Comet CM6150 5-liter Electric Pressure Cooker

Pressure cookers are versatile kitchen tools that serve well in preparing daily meals for families. Aside from cooking regular dishes, many homemakers also utilize them to make delicious sticky rice. Explore the quick and easy method of making sticky rice with a pressure cooker at home through the following tips!

Simple Guide: Making Sticky Rice with Pressure Cooker

1. How to Make Sticky Rice with Pressure Cooker

Ingredients Needed:

- 430g glutinous rice

- Warm hot water

- Pandan leaves

- Purple shallot

- Spring onion

- Pork floss

- Chinese sausage

- Dried shrimp

- Seasonings: Salt, sugar, seasoning powder, cooking oil, soy sauce

Preparation of Ingredients

Step 1: Wash glutinous rice thoroughly and drain water.

Step 2: Place the washed glutinous rice in a tray and add 280ml of warm hot water.

Step 3: Add ⅓ teaspoon salt, ½ teaspoon sugar, ⅓ teaspoon seasoning powder, 4 tablespoons of minced garlic oil, and ½ teaspoon soy sauce to the tray of glutinous rice, then mix the seasonings evenly with the rice.

Step 4: Gently flatten and roll pandan leaves, then place them on top of the glutinous rice surface.

Step 5: Pour water into the pressure cooker until it reaches the level just below the steaming rack. Next, place the sticky rice tray inside the steaming rack.

Preparation of Sticky Rice Ingredients

Sautéing Shallots and Cooking Chinese Sausage

Step 1: Slice purple shallots thinly and chop spring onions into small sections.

Step 2: Cut Chinese sausage into quarters, then slice into small pieces.

Step 3: Add cooking oil to a heated pot, then sauté the purple shallots until crispy, then remove.

Step 4: Drizzle hot oil over the spring onions to make shallot oil.

Step 5: Pour 20ml of water into the pot, then add the Chinese sausage and stir evenly. Cook over medium heat, then transfer the Chinese sausage to a bowl.

Step 6: Stir-fry the dried shrimp until cooked, similar to cooking Chinese sausage.

Sautéed purple shallots until golden

Cooking Sticky Rice with Pressure Cooker

Step 1: Close the lid of the pressure cooker and lock the pressure valve, then connect the cooker to the power source.

Step 2: Press the button on the control panel to select the steam mode, set the time to 10 minutes.

Step 3: Place a cloth lightly over half of the pressure release valve and turn the valve to release pressure. This prevents hot steam from releasing directly onto your hand.

Step 4: Once the pressure is released, open the cooker lid and use chopsticks to mix the sticky rice evenly.

Step 5: Serve the sticky rice onto plates and top with Chinese sausage, pork floss, dried shrimp, and sautéed shallots.

Cooking Sticky Rice with Pressure Cooker

2. Some Tips for Cooking Sticky Rice with Pressure Cooker

- Choose long-grain glutinous rice that is not broken or cracked for cooking sticky rice.

- Soak the rice before cooking to achieve soft and chewy sticky rice.

- Do not let the water level reach the steaming rack, as it will make the sticky rice mushy when cooked.

- Set the steaming time appropriately to ensure even cooking of the sticky rice.

- When the cooking time is up, release all the pressure from the cooker before opening the lid.

Delicious Chewy Sticky Rice Cooked with Pressure Cooker

Additional Note: Side dishes like Chinese sausage, pork floss, and dried shrimp can be replaced with braised pork, Vietnamese sausage, etc., according to personal preference.

3. Suggestions for pressure cookers with multiple convenient functions for family use

3.1. Bluestone PCB-5753 Pressure Cooker

The 5-liter capacity of this cooker makes food preparation very convenient. With dimensions of 34 x 34.5 x 34cm (Width x Height x Depth) and weighing only 4.5kg, it takes up little space. The Bluestone PCB-5753 pressure cooker features an outer shell made of electrostatically painted steel and a durable, non-stick aluminum alloy interior that is safe for users.

Bluestone PCB-5753 Pressure Cooker with 5-liter capacity

The product features an integrated display screen and electronic touch control panel for easy operation. It is equipped with a smart pressure release valve and an anti-overflow device to ensure safety. With a 120cm long power cord, the pressure cooker offers flexibility in daily cooking tasks. It comes with a measuring cup, rice spoon, soup spoon, and steaming tray, making food preparation even easier.

Bluestone PCB-5753 Pressure Cooker with high power capacity

The Bluestone PCB-5753 model offers various cooking modes including Keep Warm, Steam, Stew, Bake, Porridge, Rice, Cereal, Quick Cook, Soup, Bean, Braise, and Reheat. Operating at 900W power and 220V - 50Hz voltage, this product ensures fast cooking.

3.2. Tefal CY601868 6-liter Electric Pressure Cooker

The Tefal CY601868 pressure cooker model measures 38.5 x 37.5 x 39.2cm (Width x Height x Depth), weighing 7kg with a capacity of 6 liters. It features a premium plastic outer shell and an effective non-stick aluminum inner pot. The cooker comes with a detachable lid for easy opening and closing. It is equipped with an LED display screen and electronic touch control buttons for easy operation. The pressure cooker includes a rice spoon, soup spoon, steaming tray, and measuring cup, making cooking convenient.

Tefal CY601868 6-liter Electric Pressure Cooker

The Tefal CY601868 6-liter Electric Pressure Cooker offers various cooking modes, including frying, steaming, baking, making fish, making beef, cooking porridge, vacuum cooking, high-temperature slow cooking, low-temperature slow cooking, rice cooking, making chicken/duck, making soup, making sauce, and a keep warm function. With a power of 1000W and a voltage of 220V-50Hz, it cooks faster. The cooker features an automatic pressure release valve for safety during cooking. The timer function allows easy control of cooking time.

3.3. Comet CM6150 5-liter Electric Pressure Cooker

The pot measures 28.5 x 29 x 28.5cm (Width x Depth x Height), weighing 4.5kg. With a capacity of 5 liters, it facilitates the preparation of delicious dishes conveniently. Its exterior is made of durable stainless steel, while the inner pot is coated with a premium non-stick layer. The control knob is easy to operate, and the detachable lid allows for easier handling.

Comet CM6150 5-liter Electric Pressure Cooker

The Comet CM6150 5-liter Electric Pressure Cooker features 6 convenient cooking modes and a keep-warm function, enabling you to prepare a variety of delicious meals for your family. Operating at 900W power with a voltage of 220V-50Hz, this pressure cooker preserves the nutrients of the food while saving energy. It also includes a timer function for up to 30 minutes, allowing users to control the cooking time more easily.

Cooking sticky rice with a pressure cooker saves time, ensuring you quickly have delicious sticky rice to enjoy. Here's a simple and easy-to-follow guide on how to cook sticky rice with a pressure cooker at home. Wishing you success in making this dish with this recipe!

Frequently Asked Questions

What are the essential ingredients needed for making sticky rice with a pressure cooker?

To make sticky rice with a pressure cooker, you will need 430g of glutinous rice, warm hot water, pandan leaves, purple shallots, spring onions, pork floss, Chinese sausage, dried shrimp, and seasonings like salt, sugar, seasoning powder, cooking oil, and soy sauce.

How should I prepare the glutinous rice before cooking it in a pressure cooker?

Begin by washing the glutinous rice thoroughly to remove excess starch. After washing, drain the water and soak the rice in 280ml of warm hot water, along with seasonings such as salt, sugar, and soy sauce, for optimal flavor.

What steps should I follow to cook sticky rice using a pressure cooker?

To cook sticky rice, place the soaked rice in a steaming tray, pour water into the pressure cooker below the steaming rack, and select the steam mode for 10 minutes. After cooking, allow the pressure to release naturally before opening the lid.

Can I replace the suggested side dishes with other ingredients when making sticky rice?

Yes, you can easily replace the side dishes like Chinese sausage, pork floss, and dried shrimp with alternatives such as braised pork or Vietnamese sausage based on your personal preference and taste.

What tips can help ensure that my sticky rice turns out soft and chewy?

To achieve soft and chewy sticky rice, use long-grain glutinous rice, soak it before cooking, avoid overfilling the water level, and release the pressure completely before opening the cooker to ensure even cooking.

Which features should I consider when choosing a pressure cooker for making sticky rice?

When selecting a pressure cooker for making sticky rice, consider features like size, multiple cooking modes, safety mechanisms like automatic pressure release, and ease of use with a clear control panel and detachable lid.

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