Squid stuffed with tomato sauce and meat, an easy-to-make, nutritious delight for your family meal

Indulge in the captivating flavors of Tomato-Glazed Squid stuffed with sweet and aromatic meat. The juicy and flavorful meat filling ensures a delightful dining experience for your family.

Squid stuffed with tomato sauce and meat, an easy-to-make, nutritious delight for your family meal

Ingredients:

– Squid: 4 pieces

– Ground pork: 160g

– 2 ripe tomatoes

– 2 purple onions

– Seasonings: cooking oil, salt, sugar, seasoning powder, pepper, etc.

Preparation of Ingredients:

– Clean the squid's insides, remove the outer skin, rinse thoroughly, and let it drain.

– Finely chop the purple onions, and cut the tomatoes into small dice.

– Marinate minced meat with 1 teaspoon of seasoning powder, 2 teaspoons of fish sauce, 1 teaspoon of sugar, finely chopped purple onions, and a pinch of ground pepper. Mix well for the flavors to infuse into the meat.

– Next, stuff the marinated minced meat into the squid's cavity, secure the open end with toothpicks to prevent the meat from leaking out. Also, attach the squid's head back to its body, securing it with another toothpick for a more visually appealing dish.

A helpful tip for a successful Tomato-Glazed Squid stuffed with meat is to avoid overstuffing the squid. Leave some space inside to allow steam to penetrate easily without bursting the squid.

Instructions for making Tomato-Glazed Squid stuffed with meat:

– Place the stuffed squid in a steamer, steam for 10 minutes until the squid is just cooked. Transfer the squid to a plate.

– Heat oil in a pan, once hot, add tomatoes and sauté for 5 minutes until the tomatoes are soft. Pour half a cup of broth into the pan, add 2 teaspoons of sugar, 2 teaspoons of seasoning powder. Simmer until the sauce boils and thickens, then turn off the heat.

– Now, place the steamed squid into the saucepan with the sauce, simmer for 5 minutes to let the sauce soak into the squid and enhance its visual appeal. After that, turn off the heat, and you've completed this delicious Tomato-Glazed Squid stuffed with meat.

From Mytour

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Reference: Travel guide by Mytour