Buzz
Stir-fried glass noodle with meat is a quick and nutritious breakfast option for busy days, and it's incredibly simple to prepare. Let's cook up a treat for the whole family.
Switch up your routine with this easy-to-make stir-fried glass noodle with meat dish.
Ingredients:
- 100g of beef sirloin
- 140g of glass noodles
- 100g sweet potatoes
- 60g carrots
- 60g onions
- Spring onions
- Minced garlic
- Seasonings: cooking oil, fish sauce, sugar, soup powder, pepper...
Preparation of ingredients for cooking stir-fried snail with meat:
– Clean the sweet cabbage, cut into bite-sized pieces
– Wash and dice carrots, onions
– Clean pork, cut into small slices. Marinate with minced garlic, seasoning powder, pepper, fish sauce
Steps to make stir-fried snail with meat:
Step 1: Boil the snail
Boil a pot of water to cook the noodles, add ¼ teaspoon of salt and 1/2 tablespoon of cooking oil. When the noodles are cooked, remove them to a bowl of cold water, then drain them thoroughly.
Step 2: Stir-fry pork with vegetables
Heat a pan, add 1 tablespoon of cooking oil, sauté minced garlic until fragrant, then add carrots, cabbage, and onions in order, stir-fry until the ingredients are just cooked, then add the pork, stir-fry evenly, season with 1 teaspoon of seasoning powder, and 1 teaspoon of pepper.
Step 3: Stir-fry noodles
Add the cooked noodles to stir-fry with the previous ingredients, be gentle to avoid breaking the noodles.
Step 4: Present the dish of stir-fried noodles with pork
