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Using household appliances like refrigerators, washing machines, microwaves, etc., correctly not only prolongs their usage time and saves energy but also ensures safety for you and your loved ones.
1. Tips for Efficient and Economical Use of Household Appliances
Using household appliances like refrigerators, washing machines, microwaves, etc., correctly not only prolongs their usage time, saves energy but also ensures safety for you and your loved ones.
Washing Machine
- Avoid placing heavy objects or sitting on the washing machine while it is in operation.
- When putting clothes into the washing machine, carefully check the pockets for any remaining items.
- Ensure to use the correct type of detergent and fabric softener for the type of washing machine you are using. Hand washing detergents can create excessive suds, reducing the lifespan of the washing machine.
- After each wash, make sure to wipe clean the rubber gasket on the washing machine door to prevent mold growth over time. Also, take out the detergent tray, clean it thoroughly, and air-dry it once a week.
- Remove the laundry promptly after each wash as the weight of clothes can potentially damage the washing machine.
- Monthly maintenance can be done by running the machine without any clothes inside. Choose the hottest water setting and maximum spin speed, adding a bit of vinegar or lemon to the fabric softener compartment.
Refrigerator
- Ensure that the refrigerator is properly leveled when delivered, avoiding tilting beyond 40 degrees to prevent oil leakage leading to damage. When newly purchased, wait for 4-6 hours before turning it on for optimal performance.
- Avoid putting hot items directly into the fridge; let them cool outside first.
- Defrost the refrigerator by turning it off for a day, twice a year, to ensure its longevity. Also, regularly clean the dust buildup at the back of the fridge. A vacuum cleaner is ideal for this task, promoting energy efficiency.
Rice Cooker
- Make sure the pot is always wiped clean of water and external dust before cooking. Deliberately neglecting this may result in future malfunctions.
- Before cooking, pay attention to cleaning the pot lid to remove any lingering water, oil, or food residues.
- Always ensure that the amount of rice in the pot does not exceed the allowed limit for each cooking session.
Microwave Oven
- When microwaving lightweight items, it's best to add a cup of water to rotate with them. The water will absorb excess microwave vibrations, ensuring desirable results for our food.
- Never place anything on top of the microwave as it will obstruct the steam vent, potentially causing damage. Also, never start the microwave empty, as it can harm the vibrating element. Avoid overloading the microwave with too much food at once.
- Avoid using non-specialized dishes for the microwave, as they may cause explosions.
- Regularly cleaning the inside of the microwave with a mildly active cleaning agent is one of the essential tasks.
Baking Oven
- Ensure that the cake oven does not come into contact with water, and avoid operating it with wet hands. Place the cake oven away from flammable objects.
- Only use the machine to bake the types of cakes specified in the user manual.
- If you use the cake oven daily, cleaning the inside of the machine once a week is genuinely essential.
