Top 10 Best Beef Hotpot Restaurants in Ho Chi Minh City

Tí Chuột Beef Hotpot is also a worthy name for you to consider if you are looking for a delicious - nutritious - affordable beef hotpot restaurant in Ho Chi Minh City. Despite its modest appearance, the dishes here are prepared with unique flavors, processed according to a secret recipe. Tí Chuột Beef Hotpot has become quite familiar in the culinary handbook of discerning foodies. The restaurant is confident in its quality and service attitude as it has 15 years of experience and has been experienced by famous YouTubers and reviewers.

Here, when ordering beef hotpot, diners will enjoy the tenderness of beef heart and beef balls, the crunchiness of beef tendon and sugarcane leaves, the richness of beef brain and tripe. Along with that are beef tails, beef lungs, sirloin, white radish, straw mushrooms, onions, taro, and many types of vegetables. Especially, at Tí Chuột Beef Hotpot, there are also duck embryos for those who like this dish to add when the hotpot is boiling vigorously. Clearly, these ingredients have contributed to making the soup in the hotpot naturally sweet. They also serve a fixed price breakfast for 50k with dishes such as Hue beef noodles, pho, beef ball noodles, Thai noodles, ... Office lunch, stir-fried beef noodles, beef fried noodles, goat meat, seafood, and typical drinking dishes are also served here.

Contact Information:

Address: 3 Cao Bá Nhạ, District 1, Ho Chi Minh City

Phone: 056 527 7999

Email: [email protected]

Website: http://laubotichuot.com/

Fanpage: www.facebook.com/LauBoTiChuot/

Opening hours: 11:00 - 3:00

Saigon ViVu Beef Hotpot is the ultimate name for foodies to remember if they ever want to taste the exquisite flavor of beef hotpot. The spacious, clean space, especially not located right on the street, so customers don't have to worry about noise. Moreover, with the decor at the restaurant, it is considered very suitable for couples or families. Choosing the perfect date with the Happy Rib hotpot combo for only 299k. The combo includes 2 broth portions and a free buffet counter with 6 types of favorite fresh vegetables. Beef covered with creamy cheese strings. Here also has many delicious desserts, especially panna cotta. The standard taste of Mr. Hai's home hotpot, sweet or spicy hot, is always ready to serve. Fresh delicious vegetables, fragrant fatty meat, and many attractive side dishes.

Located right in major shopping centers, it's not hard to understand why Saigon ViVu Beef Hotpot always welcomes many customers to visit, shop to the fullest, then stop by here to enjoy lunch or dinner with all family members is wonderful. Coming to Saigon ViVu Beef Hotpot, you will enjoy delicious and fragrant hotpot, plenty of beer, freely enjoy fresh vegetables, and even have the opportunity to receive Vouchers from the restaurant. Professional, agile, polite staff. Luxurious, airy, and very spacious space is very suitable for parties and family gatherings on weekends. So what reason is there not to come here immediately to satisfy the culinary passion of the whole family.

Contact Information:

Address:

• 4th Floor Vincom Le Van Viet, Ho Chi Minh City
• 3rd Floor, Aeon Mall Binh Tan, Ho Chi Minh City
• 3rd Floor, Giga Mall Thu Duc, Ho Chi Minh City
• Ground Floor, Go! An Lac, Binh Tan, Ho Chi Minh City

Phone: 1900 1084

Fanpage: www.facebook.com/laubosaigonvivu

Email: [email protected]

Website: https://laubosaigonvivu.com/

If you want to enjoy beef hotpot while indulging in delicious beef dishes, then Beef Pan - Tá Lả Hotpot Thủ Đức is the perfect destination. Firstly, this place quickly scores points with customers because of its spacious, airy, and extremely clean space. The tables and chairs in the restaurant are neatly arranged, suitable for meals from a few people to large parties. If the restaurant is not crowded, you can comfortably choose a spot on the upper floor, overlooking the balcony and the street with a top-notch view and extremely cool breeze. The staff at the restaurant are also highly praised for their enthusiasm and thoughtfulness, ensuring that customers don't have to wait long whenever they need to order.

Beef Pan - Tá Lả Hotpot Thủ Đức is a place where you can bring your whole family to explore the wonderful flavor of hotpot broth and the tender, delicious beef. The hotpot broth is neither too strong nor too sour or spicy, it's just right. There's a variety of hotpot dipping vegetables, and importantly, they're clean, so you can rest assured. When eating beef hotpot, you can also order seafood and pork to make the hotpot more diverse - and true to the name of the restaurant, this is a chaotic hotpot dish. Clear, quality-assured ingredients. No compromise on quality, no compromise on hygiene. Delicious fresh beef is eaten hot on the pan with eggs, stringy cheese, crispy mushrooms, and the softness of rice cakes is unmatched.

Contact Information:

Address: 781 Kha Van Can, Thu Duc District, Ho Chi Minh City

Phone: 0904 499 342

Fanpage: www.facebook.com/Beef-Pan-Tá-Lả-Hotpot-Thủ-Đức-280582539502083/

Opening Hours: Open all day

Beef Hotpot - Fire Zone Residential Area is indeed a drinking and eating place, but not noisy at all. The menu has a wide variety of dishes for you to choose from: chicken, frog, pork, beef, fish,... but what customers love the most here is the beef hotpot. The broth is uniquely delicious, clear, initially it may seem a bit bland but the longer you eat, the more flavorful it becomes. The beef is a bit lean but every piece is of high quality. If two people eat together and combine with a few other dishes, they will be more than full.

Beef Hotpot - Fire Zone Residential Area also comes with white soft tofu and crispy fragrant tofu. There's a lot of green vegetables, and the cabbage eaten with beef hotpot is just perfect, praised for its harmony and taste, the vegetable plate costs 6,000 VND/portion. Besides beef hotpot as the main dish, there are also many other delicious dishes such as burnt garlic young chicken eggs and fried tofu with lemongrass and chili. The burnt garlic young chicken eggs are very flavorful, while the fried tofu with lemongrass and chili is fragrant, with a hint of spiciness, just perfect, eating with a few bottles of beer is also great. Delicious pink perch fish, processed into many attractive, nutritious dishes, good for the elderly, children, and weak-bodied people. The pink perch fish is sweet, neutral, non-toxic, beneficial for blood and energy, beneficial to the five organs... Nutritious for many diseases. Soft and fatty tofu, mixed with hearty scrambled eggs. Covered with a layer of salty shredded pork floss. Dip it with spicy chili sauce on top.

Contact Information:

Address: 001 Doan Van Bo Apartment, Doan Van Bo, District 4, Ho Chi Minh City

Phone: 0978 050 818

Email: [email protected]

Fanpage: www.facebook.com/Beef-Hotpot-Fire-Zone-Residential-Area-1552889588309418/

Opening Hours: 11:00 AM - 2:00 AM

If you're craving for Beef Hotpot in Saigon but can't make it to Dalat, worry not! There's a Beef Hotpot restaurant here with the exact same taste and style. The place is always packed with customers, so you know it's delicious. A hotpot serving for 2 costs 200,000 VND and guarantees satisfaction. What's special about the hotpot here is that it only contains beef flank and tendon, without mixing in various other ingredients, and that's none other than Beef Hotpot Wooden House. Here, you can enjoy the pure taste of beef without worrying about it being mixed with many other flavors or foods.

What's extremely satisfying about the hotpot here is the rich broth that's not at all beefy, thanks to the Ba Toa recipe, it's said to be simmered with bones for 20 hours, resulting in a deliciously sweet and clear broth. A hotpot serving mainly consists of beef tendons and various flank cuts. The tendons are soft, the skin is chewy, and the flank has just the right amount of fat, not too greasy or dry, especially when dipped in a bit of fish sauce, it's excellent. Wooden House doesn't claim to be the best, but it aims to bring the utmost satisfaction to its customers. The fish sauce beef dip here has a unique delicious taste, completely different from elsewhere. The beef shank is fatty and delicious, eaten with vermicelli dipped in fragrant and sweet fish sauce broth, it's delightful.

CONTACT INFORMATION:

Address: 162 Ly Thai To, District 3, Ho Chi Minh City

Phone: 0763 810 810

Email: [email protected]

Fanpage: www.facebook.com/Beef-Hotpot-Wooden-House-101209568066435

Opening Hours: Open all day

Named after the owner, a teacher named Toan, Beef Hotpot - Teacher Toan's is renowned for its delicacies such as beef hotpot, beef noodles, and beef tripe rolled in rice paper. Despite its humble and somewhat shabby appearance, the restaurant has been serving customers for many years without seeing any decline in patronage.

The most popular dish is undoubtedly the beef hotpot, priced at around 250,000 VND, which includes vegetables and noodles, suitable for 3 - 4 people. For those who prefer a mild and subtle flavor, Beef Hotpot - Teacher Toan's is the perfect choice. The broth, infused with spices like star anise, lemongrass, and five-spice powder, is clear yet flavorful with a hint of spiciness and the aroma of beef and a touch of onions, following the southern style. The thinly sliced beef and tender tendons retain their natural flavors, crispy and fragrant, without any unpleasant odor. Although taro is commonly cooked in the hotpot, Teacher Toan's restaurant does not include this ingredient. Notably, the accompanying dipping sauce, a spicy and unique fish sauce, perfectly complements the meal. The assortment of accompanying vegetables includes fresh mustard greens, sliced banana stems, shredded water spinach, and bean sprouts, among others.

Contact Information:

Address: 218 National Highway 1K, Thu Duc District, Ho Chi Minh City

Phone: 028 3724 0781
Opening Hours: 7:30 AM - 9:00 PM

The first attraction of Hoang Thu's beef hotpot lies in the diversity of ingredients. Here, when ordering beef hotpot, diners can enjoy the richness of beef heart and beef balls, the crunchiness of beef tendon and sugar cane leaves, the fatty taste of brain and elephant ear plant. Accompanying these are beef tail, beef tripe, beef tenderloin, turnips, straw mushrooms, onions, taro, and a variety of vegetables. Especially, there are also duck embryos available for those who enjoy this dish, which can be added when the pot is boiling vigorously. Clearly, these ingredients contribute to the natural sweetness of the hotpot broth.

The flavor of Hoang Thu's beef hotpot has won over many discerning diners, so the restaurant is almost always crowded every day. However, during the peak season like now, the number of customers coming to the Ho Thi Ky beef hotpot area and the Hoang Thu restaurant is even larger. Enjoying the hot and spicy flavor of beef hotpot in the cold weather is indeed a very reasonable choice in nutritional principles. Typically, for male diners, beef hotpot must be accompanied by a bit of alcohol to stimulate the taste buds. Hoang Thu's beef hotpot has a banana wine dish stored in a beautiful glass bottle, and more importantly, its flavor is strong yet smooth. Many customers who have enjoyed this wine dish have the same opinion that despite drinking a lot, they do not wake up with a headache or nausea.

Contact Information:

Address: 84/1 Ho Thi Ky, District 10, Ho Chi Minh City

Phone: 0903 765 006

Email: [email protected]

Website: https://laubohoangthu.vn/

Opening Hours: 9:00 AM - 1:00 AM

Cemetery Beef Hotpot - despite its somewhat eerie name, this is what draws customers to the restaurant. There are a few ancient graves around the area, but they don't evoke fear because the owner has reassured customers: these are all ancestors in the family. The name 'Cemetery' wasn't coined by the restaurant, but rather spread among customers as they found out about this place, renowned for its delicious and affordable beef hotpot in District 2.

What sets the Cemetery Beef Hotpot apart is its broth, simmered with beef bones for 11 hours. Other ingredients like different parts of the beef are sorted and added to the pot in a specific order. Tougher parts go in first, while softer ones like beef ribs and taro are added later. Customers can add the meat whenever they want. All ingredients, including beef, vegetables, and noodles, are sourced from trusted suppliers, ensuring consistent quality for over 20 years. By operating the restaurant in her own house, saving on rental costs, Mrs. Thu - the owner, always strives to maintain reasonable prices. Additionally, she believes her main customers are students and laborers, so she cannot charge high prices.

Contact Information:

Address: 498/6/1 Nguyễn Thị Định, District 2, Ho Chi Minh City

Phone: 028 3742 1163

Website: https://laubonghiadia.com/

Opening Hours: 4:30 PM - 9:00 PM

For beef hotpot enthusiasts, don't miss out on Saigon Residential Area. The restaurant is decorated in a vintage style, reminiscent of old Saigon, evoking nostalgia. Moreover, the neatly arranged dining tables and spacious atmosphere provide comfort for diners. The two signature dishes at Saigon Residential Area are the Residential Area beef hotpot and beef brisket dipped in green chili sauce. Depending on the number of diners, you can order the appropriate size of hotpot, with sizes ranging from S to L - at reasonable prices. With the Residential Area beef hotpot, the initial satisfaction lies in the thickly sliced tender beef, accompanied by a bit of fat to prevent dryness when cooked. The highlight is the beef tendon, which is incredibly soft and melts in your mouth.

The hotpot broth is a bone marrow broth, sweet and savory, just right. When eating, adding vegetables, mushrooms, tofu, and taro makes the broth taste even better and less heavy. Beef brisket is the meat from the back near the cow's neck, considered the best part of the cow. Dipping beef brisket in green chili sauce brings a new and exciting dining experience for customers. Besides the two best-selling dishes, Saigon Residential Area Beef Hotpot also offers many other enticing beef dishes, perfect for casual gatherings, such as: beef corn salad, beef tendon stir-fried with sour cabbage, beef brisket stir-fried with lemongrass and chili,...

Contact Information:

Address: 3A Ho Bieu Chanh, Phu Nhuan District, Ho Chi Minh City

Phone: 096 149 0151

Email: [email protected]

Website: https://laubocuxa.vn/

Fanpage: www.facebook.com/LauBoCuXa/

Opening Hours: 10:00 AM - 10:00 PM

Twin Birth Beef is a popular budget eatery beloved by young people in Phu Nhuan District. The restaurant features a spacious, minimalist, and modern style. It serves beef steaks and beef hotpot, mainly using American beef but at very Vietnamese prices. Plus, the owners are extremely friendly and attentive. Hurry up and visit to enjoy some delicious dishes!

A set of beef hotpot at Twin Birth Beef includes American beef, egg noodles, vegetables, and mushrooms, priced at 209,000 VND suitable for 2 people. If you're still not satisfied, you can also order beef shank, beef tendon, and fresh eggs. The beef is tender, lean, meeting the standards of high-quality beef. The accompanying vegetables and mushrooms are incredibly fresh and delicious. For eateries specializing in hotpot, the broth is the key factor that sets one apart from another. The broth here is sweet, clear, without any overpowering artificial flavors. While the hotpot is boiling, you can enjoy the 'signature' steak of Twin Birth Beef. The steak is tender, well-seasoned, accompanied by eggs, pate, salad, potatoes, and bread.

Contact Information:

Address: 192 Phan Xich Long, Phu Nhuan District, Ho Chi Minh City

Phone: 028 3517 2333

Email: [email protected]

Fanpage: www.facebook.com/bosinhdoi/

Opening Hours: 07:00 - 22:00