Top 10 Best Eateries on Le Duan Street, Hai Chau District, Da Nang

If you're in the sunny and windy Central region, you should take the time to enjoy the local cuisine here. Bun mam is one of the most famous dishes of the Central region. In Da Nang, you can visit Bun Mam Ba Sau to savor this dish.

Reasons to choose Bun Mam Ba Sau:

• Diverse and abundant menu. Here, you can find many types of bun mam such as bun mam with roasted meat, bun mam with boiled meat and sausage, bun mam with sausage, bun mam with boiled meat, banh dap... and homemade drinks.
• The bun mam here is truly delicious. The noodles are fresh with a fragrant rice aroma and chewy texture. The fish sauce is fragrant, with a perfectly balanced flavor that is very different from other places. The bun is served with sausage, meat, raw vegetables, and pickles.
• The shop is located in an alley but is quite spacious, airy, and very clean, with parking spaces for customers. The shop owner is very lovely, honest, and hospitable.
• Especially, the prices here are really affordable. With only 20,000 VND, you will have a large bowl of bun filled with plenty of meat and vegetables, enough to make you full.

You can order food on the app if you're reluctant to go out, just select the dish you like on the app and it will be delivered to your doorstep.

In recent years, the phrase 'Oyster Hao' has gradually become popular and quickly become a favorite dish for the people of Da Nang. Among them, there is an address that has become a familiar stop for discerning diners, loved by young people, office workers, and artists. That's Oyster Hao. The first impression when you step into the restaurant is the small, but clean, bright, and tidy interior space. The evening is the busiest time for Oyster Hao because the restaurant has a very spacious sidewalk, ample parking space, spacious seating, large capacity, very suitable for enjoying food while enjoying the cool, comfortable atmosphere.

In addition, the restaurant serves dipping sauces for all three regions of North, Central, and South Vietnam, suitable for the taste of each diner. If people from Da Nang often like to add lemongrass, chili, and lime leaves to the dipping sauce, people from the South prefer dipping with salt and pepper lime. Meanwhile, the dipping sauce for people from the Central region is green dipping sauce - a characteristic from green chili... It is the hospitality and the ability to meet the diverse demands and culinary cultures of each region that has helped the restaurant 'score points' with even the most demanding diners.

Clam rice and vermicelli with clams are famous dishes from Hue. But in Da Nang, you can also enjoy these delicious dishes at Giao Restaurant - Clam Rice & Vermicelli with Clams.

Reasons why you should choose Giao Restaurant - Clam Rice & Vermicelli with Clams:

• The food here tastes authentic Hue, as the owner is originally from Hue. The rice and vermicelli are filled with characteristic fresh vegetables, especially mint (or in many places also called spearmint). The clams are sweet and fragrant, stir-fried to absorb the spices, with a touch of shredded mango, roasted peanuts, satay, and crispy fried pig skin. The pig skin here is self-purchased, then fried until crispy and directly seasoned, so it is delicious and of high quality.
• The restaurant, though not large, is very tidy and clean. There is parking space for customers.
• The price is extremely reasonable. For only 12,000 VND, you can have a bowl of rice/vermicelli filled with clams, vegetables, and fat pork belly to make you full. The owner is very lovely, always cheerful, and sweet to customers.

Clam rice is a popular breakfast dish in Da Nang, similar to broken rice in Saigon. Walking around the streets in the morning, you will see many clam rice stalls with tiny tables and chairs, where clams are combined with noodles, rice, vermicelli, or glass noodles... as desired. Clam rice is refreshing because of the abundance of fresh vegetables, especially the characteristic Central Vietnamese herbs, combined with slightly dry and loose rice cooked with a little butter, with a crunchy texture from roasted peanuts and crispy pig skin, plus the sweetness of clams.

When mentioning Danang cuisine, you will immediately think of the name Culinary Tran - Danang. This is one of the names that make up the brand of Danang cuisine.

Reasons why you should choose Culinary Tran - Danang:

• With a diverse and rich menu featuring delicious specialties, Culinary Tran restaurant brings the rich taste of Quang province, captivating even the most discerning diners. Here, you can find many characteristic and delicious dishes such as Quang-style noodles, hot rice with roasted meat, corn-fed chicken vermicelli, beef stew, rice cakes, specialty beef dishes, and pork belly rolled in rice paper.
• Culinary Tran focuses heavily on food safety and hygiene. From selecting ingredients to elaborate processing methods, everything is closely monitored. Especially, Culinary Tran restaurant not only commits to strictly implementing the criteria of 3 'No's': No preservatives - No use of expired food - No deceit in processing to protect consumer health.
• Located in a relatively quiet and separate area with spacious and elegant surroundings, Culinary Tran brings a gentle and relaxing feeling, completely detached from the hustle and bustle of the streets.

What are you waiting for without visiting the restaurant to have the most authentic experiences and enjoy delicious dishes.

Popeyes – the world's leading Cajun crispy fried chicken brand has recently made its presence in Vietnam, quickly becoming the top choice for fried chicken enthusiasts in particular and fast food lovers in general. Popeyes specializes in serving crispy Cajun chicken and seafood with the spicy Cajun flavor from the southern Louisiana region of the United States, offering you a completely different experience compared to typical fried chicken dishes from other fast food brands.

Established in 1972 in New Orleans, Louisiana, the festival land of the United States, after over 40 years of conquering diners worldwide, Popeyes has become one of the leading fast food brands in America, famous for its crispy Cajun-style fried chicken. From a few small stores serving traditional spicy fried chicken dishes in Louisiana, Popeyes now owns over 2,500 fast food restaurants in 30 countries worldwide.

Vietnam is the 27th country where the first Popeyes store officially opened in January 2013 in Phu My Hung urban area, District 7, introducing the famous fried chicken flavor from Louisiana, USA to Saigonese diners. Vietnam Food Service Co., Ltd. - under the IPP Group is the authorized business entity for this culinary brand in Vietnam. After more than 5 years in Vietnam, Popeyes fried chicken now has 14 stores in two cities: Hanoi and Ho Chi Minh City.

Discovering a hotspot for fresh, exciting cuisine in Da Nang? Look no further than Kebab Torki on Le Duan, part of the expansive Kebab Torki chain spreading across the nation.

Reasons to choose Kebab Torki - Le Duan:

• While it's just a sandwich, the flavors here are incredibly aromatic and delicious, deeply rooted in the distant, mystical land of Turkey. The specially marinated meat, along with the sauce and mixed greens, is truly distinctive. With green cabbage, purple cabbage, and carrots mixed in vinegar, plus a branch of lettuce and a juicy slice of red tomato, it's visually appealing and never overwhelming. The thin crust, when toasted, is delightfully crispy, making you forget the feeling of being stuffed that often accompanies regular sandwiches. On a chilly day, biting into a crunchy, piping hot slice, with its spicy kick, is nothing short of bliss.
• As a franchisee of the Kebab Torki brand, this establishment also adheres closely to food safety and hygiene regulations. The ingredients are always fresh and top-quality.
• The restaurant is quite spacious and offers ample parking for guests. The service staff is fairly quick, so you won't have to wait too long to indulge in this enticing cuisine.

If you haven't yet discovered this eatery on Le Duan Street in Da Nang, it's a great suggestion for you to explore the delicious offerings here.

For dessert enthusiasts craving sweet and creamy treats, don't miss out on ABC Bakery on Le Duan. This establishment is part of the ABC pastry chain.

Reasons to choose ABC Bakery - Le Duan:

• The first impression upon stepping inside is the spacious, clean, and airy environment, filled with the subtle aroma of butter and sweet pastries, awakening all senses.
• A diverse menu awaits you. Indulge in various types of milk tea, black tea, oolong tea, along with sweet pastries, sponge cakes, muffins, sundaes, banana cakes, pizzas... Don't forget to try the salted egg sponge cake, currently all the rage in Da Nang. The savory richness of salted egg combined with strands of shredded pork floss, complemented by the creamy taste of cheese, and the sweet, soft texture of the sponge cake will leave you mesmerized.
• ABC Bakery also prioritizes food safety and hygiene. From ingredient selection to processing and storing pastries and beverages, everything is done rigorously according to standard procedures.
• The polite and efficient staff will surely leave you satisfied.

These are the reasons why you should choose ABC Bakery to enjoy delicious and visually appealing pastries.

Ba Hưng Bakery is one of the top-quality and most popular pastry shops in Da Nang. Ba Hưng Bakery pays meticulous attention to the aesthetics of its cakes, aiming to captivate customers' attention at first sight. Each cake design carries a unique message, catering to the specific preferences of customers. This is why customers flock to Ba Hưng Bakery instead of other pastry shops.

Ba Hưng Bakery adheres to strict hygiene standards in its baking process, ensuring that each cake, crafted by skilled artisans, features a luscious, sweet cream layer harmonizing perfectly with a soft, sweet sponge cake. The bakery uses premium, safe ingredients for the health-conscious consumer. Ba Hưng Bakery strives to deliver the utmost value to its customers who trust and use its products and services.

Ba Hưng Bakery consistently introduces fresh products, crafted from carefully selected, clean ingredients and produced using modern equipment and advanced scientific methods, gradually replacing traditional manual baking processes. This ensures delicious bread products of guaranteed quality and food safety for customers.

BonPas Bakery & Coffee is a garden cafe dedicated to those seeking to escape the hustle and bustle of the city, desiring to find a spacious, peaceful, and serene environment. Located deep in the narrow lane of Ham Nghi, it is designed by a group of talented architects.

BonPas Bakery & Coffee, while not very spacious, is exceptionally beautiful in every corner, making you want to capture every moment. There are shining glass houses, pebble-lined pathways, numerous green trees, and a small fish-filled pond. At night, the place transforms into a dazzling spectacle with the LED lights illuminating the entire area. The cafe offers a wide variety of delicious dishes, constantly updating its menu to meet customer demands.

With a mission to create fresh, quality products that are good for health, BonPas Bakery & Coffee listens to and values customer feedback. It strives to improve its products and enhance service quality day by day, aiming for sustainable development.

When it comes to Hue Imperial Dessert, the famous dessert shop in Da Nang for those who enjoy street-style vibes while savoring a cup of dessert and admiring Da Nang at night. They indeed offer 21 kinds of desserts, each with its own color and fragrance. Despite being a sidewalk shop, it only operates at night, and customers often struggle to find seats due to its popularity. Foreign visitors consider this one of the must-visit dessert spots in Da Nang when traveling.