Top 10 Delicious Shrimp Paste Vermicelli Spots in Bình Tân District, Ho Chi Minh City

If you still don't know where to enjoy the best shrimp paste vermicelli in Saigon, Shrimp Paste Vermicelli Kitchen is the ideal destination for you. This is a familiar stop for Saigon food enthusiasts, especially those who want to experience shrimp paste vermicelli. Due to its popularity, the place is often crowded, and if you arrive early, you might find a seat; otherwise, you may need to wait or come back later. The vermicelli here is not only affordable but also delicious, attracting a steady stream of customers.

Notably, at Shrimp Paste Vermicelli Kitchen, the boiled tendon meat is exceptionally lean with little fat, crispy fried tofu, and tasty fermented pork roll. The vermicelli tray is harmoniously colored and visually appealing, and the flavor is excellent. An interesting aspect of the place is the holy shrimp paste dipping sauce, fish sauce, or soup powder; just add a bit of satay for a unique flavor. The divine shrimp paste bowl, when eaten with the cleverly blended shrimp paste, is rich but not too strong, subtly fragrant without being fishy, with a touch of oil. Add some pieces of chili and squeezed tamarind, and it becomes incredibly delicious.

CONTACT INFORMATION:
Address: 597N Ten Lua, Binh Tan District, Ho Chi Minh City
Phone: 08682 732 446
Email: [email protected]
Website: bundaubeptam.com
Fanpage: https://www.facebook.com/bundaubeptam/
Opening Hours: 10:00 - 21:35

When mentioning the bún đậu mắm tôm Mạc Văn Khoa brand, it's undoubtedly not unfamiliar to Saigonese. With multiple branches in Saigon, Bún đậu Mạc Văn Khoa is the ideal dining place for many, especially the youth. Let's explore this famous bún đậu brand with Mytour! Mạc Văn Khoa is a renowned comedian loved by many. With his love for Vietnamese cuisine, he has created his own brand of bún đậu mắm tôm. From the day of establishment until now, the brand has become one of the highly favored dining spots.

Visiting Bún đậu mắm tôm Mạc Văn Khoa, you will enjoy incredibly enticing servings of bún đậu. A tray of bún đậu is beautifully decorated with various toppings. There are crab sausage, fried spring rolls, boiled pork leg meat, fried tofu, cucumber, and more. Although diverse, every dish maintains high quality. The restaurant uses distinctive rice vermicelli leaves for their bún, small and thin. When served, it is cut into small, easy-to-eat pieces for customers to enjoy and dip. The boiled meat is pork leg meat, giving it a fragrant and tender taste. The meat slices are generously cut, making them visually appealing.

CONTACT INFORMATION:
Address: 499 Ten Lua, Binh Tan District, Ho Chi Minh City
Phone: 0363 595 448
Email: [email protected]
Fanpage: https://www.facebook.com/people/Bún-Đậu-Mắm-Tôm-Mạc-Văn-Khoa/100067548931016/

Opening Hours: 08:50 - 22:10

Located at 235 Street No. 7, the 2 Crab Corner bún đậu mắm tôm place has been serving a diverse range of customers every day. Bún đậu at 2 Crab Corner is considered one of the best in Saigon. The restaurant, situated in Binh Tan District, is familiar to food enthusiasts. Customers range from young individuals to families. The restaurant earns extra points for its spacious seating, enthusiastic and prompt staff. Despite being crowded, the service is attentive, and the food arrives quickly, eliminating the long wait experienced at other places.

The typical toppings for the bún đậu at 2 Crab Corner include fried tofu, sliced boiled pork, crab sausage, and basil leaves. The golden crispy fried tofu is incredibly aromatic and delicious. The shrimp paste, lime, and various spices are mixed, creating a harmonious and fragrant blend. The restaurant's shrimp paste is not too strong; adding a bit of lime and chili gives it a balanced taste, making your bún dish delightful to the last bite. In addition to the bún, rice vermicelli, and hot crispy fried tofu, you can order various additional items such as crispy leg meat, three-ply pork, pork ear, crab sausage, fried fermented pork roll, and various fresh vegetables.

CONTACT INFORMATION:
Address: 233 Street No. 7, Binh Tan District, Ho Chi Minh City
Phone: 0989 044 058

Email: [email protected]
Fanpage: https://www.facebook.com/2-CON-CUA-129793251222746/
Opening Hours: 09:30 - 22:00

The Bún Đậu Shrimp Paste Thị Nở specializes in selling bún đậu with shrimp paste. It may sound a bit straightforward, but let's make it clear from the beginning that apart from bún đậu and related items, the restaurant doesn't include anything else. Choices on the menu range from large to small.

Talking about bún đậu means talking about the soul of the dish: shrimp paste. The shrimp paste at Bún Đậu Shrimp Paste Thị Nở is well-balanced, with a distinctive and mild fragrance. Adding tamarind, chili, and garlic enhances the aroma. Among the various types of fermented pork roll, the Northern-style crunchy one is the most special, with the aroma of spices, delicious and fatty meat, and the crispiness of cartilage. The fried fermented pork roll is also a highlight. The spices are well-handled, skillfully fried, the pieces are chewy, tasty, not too oily, and have a harmonious color. The thinly sliced pork is uniformly cut, the pieces are not dry but rather juicy and fresh-looking. In addition to the bún, crispy fried tofu, and hot crispy fried tofu, you can order various additional items such as crispy leg meat, three-ply pork, pork ear, crab sausage, fried fermented pork roll, and various fresh vegetables.

CONTACT INFORMATION:
Address: 48/4/6 Street No. 6, Binh Tan District, Ho Chi Minh City
Phone: 0967 518 442
Opening Hours: 08:30 - 23:00

Experience the authentic Hanoi flavor right in the heart of Saigon at Mẹt 108 bun dau shrimp paste. This place attracts numerous diners - those who love this dish and those homesick souls searching for the familiar taste. The restaurant offers a spacious and comfortable dining space, and the staff is welcoming and efficient. You'll be warmly greeted upon arrival.

To fully savor the deliciousness of Hanoi's specialty, order a tray of bun dau filled with a variety of ingredients. The special tray at Mẹt 108 is irresistible with its combination of vermicelli, tofu, fried fermented shrimp paste rolls, fried pork sausage, nem (fermented pork roll), dồi (grilled pork small intestine), meat, and more. The crispy exterior of the tofu, the tender interior, the crunchy nem, and the flavorful fermented shrimp paste with its sweet, salty, and spicy taste create a truly delightful experience. The dish is praised by diners for its deliciousness and suitability for all taste buds. The restaurant's spacious environment is ideal for groups or families dining together.

Contact Information:
Address: 3Q A8 Street, Binh Tan District, Ho Chi Minh City
Phone: 0982 677 947
Email: [email protected]
Fanpage: https://www.facebook.com/Bunmet108/
Opening Hours: 8:00 AM - 11:00 PM

Bun Dau Shrimp Paste - Sister Hai located in Tan Binh District is a popular and beloved culinary destination in the area. The restaurant is renowned for its unique and enticing bun dau shrimp paste dish. The bun dau shrimp paste dish at the restaurant is made from fresh vermicelli, tofu, fried fermented shrimp paste rolls, and flavorful shrimp paste. The tofu is crispy, accompanied by various fresh vegetables and the characteristic sweet and sour shrimp paste. The rich and appealing flavor of this dish is sure to satisfy your palate.

The staff at the restaurant is always cheerful and enthusiastic in serving customers. They are ready to listen and meet any requests, providing the best culinary experience for you. Bun Dau Shrimp Paste - Sister Hai is conveniently located and easily accessible. You can find the restaurant easily and enjoy the delicious dish. With its distinctive flavor and quality service, Bun Dau Shrimp Paste - Sister Hai is an ideal place for those who love bun dau shrimp paste and want to savor the traditional dish. Visit the restaurant and indulge in the fantastic taste of bun dau shrimp paste!

Bun Dau 3 Sisters is a renowned eatery located in Tan Binh District, bringing the excellent flavor of traditional bun dau to diners. With over 20 years of experience, the restaurant has gained love and a large customer base within and beyond the region. Bun Dau 3 Sisters is famous for bun dau, a popular dish and specialty of northern Vietnam. This dish is prepared with fresh vermicelli, tofu, fried fermented shrimp paste rolls, vegetarian fermented shrimp paste rolls, and various raw vegetables. The tofu is crispy and delicious, accompanied by specially blended fish sauce that brings the characteristic and enticing flavor of the dish.

Bun Dau 3 Sisters offers a spacious and comfortable space, creating a cozy and friendly atmosphere for diners. The simple yet impressive decoration provides a pleasant and relaxing environment for customers. The dedicated and attentive staff at the restaurant will ensure that you have a fantastic culinary experience. They are ready to listen and fulfill any customer requests, providing quality and joyful service.

Bun Dau Shrimp Paste - Bao located in District Binh Tan is a unique dining spot, renowned for its flavorful and enticing shrimp paste vermicelli and tofu. With spacious surroundings and professional service, the restaurant has garnered the affection of many diners. The shrimp paste vermicelli at the restaurant is crafted from fresh vermicelli, tofu, fried fermented pork roll, and fragrant shrimp paste. The crispy fried tofu, coupled with various fresh vegetables and special shrimp paste sauce, creates a distinctive flavor that will delight and linger in your memory. The restaurant boasts a large and beautifully decorated space, providing a warm and comfortable atmosphere for diners.

The staff at Bun Dau Shrimp Paste - Bao is professionally trained, friendly, and attentive in service. They are always ready to listen and respond to any customer's request, delivering dedicated and high-quality service. The location of the restaurant is very convenient and easily accessible. You can easily find the restaurant and enjoy the delicious shrimp paste vermicelli and tofu that the establishment offers. In addition to shrimp paste vermicelli, the restaurant also offers many other dishes such as fried spring rolls, spring rolls, and rolled cakes, providing diners with more choices and a diverse culinary experience.

The Hanoi Shrimp Paste Vermicelli and Tofu Restaurant in Binh Tan District is a unique culinary spot offering the exquisite flavor of Hanoi's specialty - shrimp paste vermicelli and tofu. The dish is crafted from fresh vermicelli, tofu, fried fermented pork roll, and fragrant shrimp paste. The crispy fried tofu, along with various fresh vegetables and the distinctive sweet and sour shrimp paste, creates a unique and enticing flavor. The restaurant features a comfortable space with beautiful decorations, providing a warm and cozy atmosphere for diners. The clean and airy environment enhances your dining experience, and the dedicated and enthusiastic staff ensures you have a wonderful culinary journey.

The restaurant's location is convenient and easily accessible. You can easily find the restaurant and enjoy the excellent shrimp paste vermicelli and tofu it offers. With its distinctive flavor and quality service, The Hanoi Shrimp Paste Vermicelli and Tofu Restaurant is an ideal destination for those who love Northern Vietnamese cuisine and want to explore the special taste of shrimp paste vermicelli and tofu. Visit the restaurant and savor this fantastic dish!

Shrimp Paste Vermicelli and Tofu - Duc Phat is a renowned eatery in Binh Tan District, offering the distinctive and delightful flavor of shrimp paste vermicelli and tofu. With over 10 years of experience, the restaurant has gained love and trust from customers. Duc Phat's shrimp paste vermicelli and tofu are famous for the authentic Northern Vietnamese dish made from fresh vermicelli, tofu, fried fermented pork roll, vegetarian fermented pork roll, and various fresh vegetables. The delicious and rich shrimp paste is meticulously prepared, creating the unique and attractive flavor of the dish.

Shrimp Paste Vermicelli and Tofu - Duc Phat provides a comfortable space with beautiful decorations, creating a pleasant and intimate atmosphere for diners. The clean and cozy environment will help you relax and enjoy your meal. The dedicated and friendly staff at the restaurant ensures you have a wonderful culinary experience. They are ready to listen and serve all customer requests, providing quality and friendly service. In addition to shrimp paste vermicelli and tofu, the restaurant also offers many other dishes such as fried spring rolls, crispy rolls, crab noodle soup, and more, providing diners with a diverse selection to experience the rich flavors of Northern Vietnamese cuisine.