Top 10 Quang Ngai Specialties in Saigon You Can't Miss

Con Don consistently tops the charts of delicious dishes from Quang Ngai. Just hearing the name of this dish, it's hard for us to imagine. The specialty dish consists of a bowl of cloudy water, containing many small Con Don, a few shallots, a small piece of broken raw rice paper, and a grilled rice paper. Simple as it is, the dish has penetrated deep into the hearts of every Quang Ngai native when away from their homeland. The faint aroma of shallots mixed with the delicious sweet broth made from the small Con Don enhances the dish's flavor significantly. This dish reflects the characteristics of the people of Quang, simple, rustic, with natural goodness coming from the sweet and fresh taste of Con Don on the homeland. You can find Con Don at many specialty stores and eateries in Saigon, such as DON - Quang Ngai Eatery.

What makes DON - Quang Ngai Eatery memorable is that the Con Don here is 100% pure, without mixing clams. This is the first eatery with Con Don in this area, attracting many visitors. The sweet and fragrant Don water, eaten with a piece of rice paper, is simple but unforgettable for many diners. For only 12,000 VND, you can enjoy an authentic, delicious, and nutritious bowl of Quang Don.

Contact Information:
Address: 298/2A Le Van Quoi, Binh Tan District, Ho Chi Minh City
Phone: 0976 176 476
Email: [email protected]
Website: http://donvn.com/
Fanpage: https://www.facebook.com/quandonqng/
Opening Hours: 14:00 - 21:00

To create an appealing bowl of fermented fish vermicelli for diners, the owner often carefully arranges a layer of vegetables at the bottom, including lettuce, coriander, bean sprouts, and cucumber. Next comes the vermicelli, various types of meat or sausage, a few pieces of boiled young jackfruit, grated papaya, roasted peanuts, and finally, the prepared fermented fish sauce is poured on top. When eating, diners simply need to evenly mix the fish sauce in the bowl, blending all the ingredients together before savoring. The sweetness of the meat, the aromatic flavor of raw vegetables, the spiciness of chili, the pungent taste of garlic, and the sourness of lime all combine with the distinctive flavor of fermented fish sauce, creating a irresistibly delicious dish for everyone. Although the process of making fermented fish sauce is simple, it is not easy, as the ratio of salt to fish is crucial. Typically, people use rice-paddy fish and Ca Na salt to make the sauce, as rice-paddy fish, when ripe, will give the sauce a red color. You can enjoy fermented fish vermicelli at Bun Mam Nem Mrs. No.

Bun Mam Nem Mrs. No has a rather small but very airy space. In addition to the delicious and flavorful fermented fish vermicelli, the restaurant also offers many other equally delicious dishes. You can come here to enjoy these special dishes. The vermicelli dish at the restaurant includes all the essential components: vermicelli, vegetables, boiled meat, and most importantly, fermented fish sauce. The characteristic of the dish is that it must have a bit of spiciness from chili to create a rich flavor. Therefore, if you want to taste the authentic fermented fish vermicelli in Saigon, you definitely cannot miss Bun Mam Nem Mrs. No.

CONTACT INFORMATION:
Address: 135/28 Tran Hung Dao, District 1, Ho Chi Minh City
Phone: 0908 860 177 & 0906 792 984

Website: bunmamnemcono.com

Fanpage: https://www.facebook.com/bunmamnemcono/
Opening Hours: 09:00 - 14:30 | 16:00 - 21:30

Mixed jackfruit salad is also a specialty of Quang Ngai that you should try. Although it is made from young jackfruit, the mixed jackfruit salad of Quang Ngai people possesses a delicious fragrance that you will remember forever after just one taste. To enjoy this dish, you can visit Co Quyen Quang's Land. Co Quyen Quang's Land – The destination for enthusiasts of specialties from Quang's Land. This place is a space for you, with friends and family, to enjoy unique dishes in a cozy atmosphere. Especially, the delicious dishes selected by Co Quyen Quang's Land will surely satisfy diners from appetizers to main courses and desserts.

Quang Ngai's mixed jackfruit salad is not too complicated to make. Just prepare some simple ingredients like young jackfruit, pork belly, mantis shrimp, peanuts, and crispy shrimp... and spend about 1 hour, you will have a delicious mixed jackfruit salad. The dish, with its simple ingredients, creates a tasty and rich combination of flavors. The spicy and salty taste will surely make you remember it whenever you think about Quang Ngai specialties. Enjoy this dish at Co Quyen Quang's Land, and you will be satisfied.

CONTACT INFORMATION:

Address: 62 Ho Bieu Chanh, Phu Nhuan District, Ho Chi Minh City

Phone: 0911 150 550

Email: [email protected]

Website: coquyenxuquang.com

Fanpage: https://www.facebook.com/coquyenxuquang

Opening Hours: 08:00 - 21:00

For the people of Quang Ngai in the past, having Quang-style noodles was a solemn moment because each family only made them during the harvest season, not as convenient as buying them like nowadays. A bowl of Quang-style noodles encompasses all the freshness, vitality, and allure of the people of Quang. Unfortunately, Quang people in Saigon search for memories as if they were sacred treasures. And when it comes to authentic Quang-style noodles, one cannot forget 3 Brothers Quang Noodles.

The menu of 3 Brothers Quang Noodles offers more than 5 unique types of Quang-style noodles for diners to choose from, such as chicken Quang-style noodles with pulled bone, frog Quang-style noodles, shrimp and meat Quang-style noodles, rib Quang-style noodles, snakehead fish Quang-style noodles, shrimp Quang-style noodles,... Each type shares the same type of noodles but has different toppings, creating distinct flavors. Coming to 3 Brothers Quang Noodles, you will experience many unique and captivating attractions, both strange and familiar. Each hot bowl of Quang-style noodles is eye-catching with large turmeric-yellow noodles, not crumbly, and rich in meat and vegetables—a familiar sight at this eatery.

CONTACT INFORMATION:
Address: 193 Cach Mang Thang Tam, District 3, Ho Chi Minh City
Phone: 0987 345 557
Opening Hours: 06:00 - 21:00

Email: [email protected]

Quang Ngai Dumplings are crafted in a petite size, slightly smaller than a rice bowl. The filling is made from special shrimp sauce mixed with tapioca flour, creating a rustic dish that is easy to make but crucially relies on the intricate preparation of the filling. When tasted, it carries a mildly spicy and fragrant flavor from the filling, coupled with the enticing color of the sauce. Unlike Hue or Da Nang-style dumplings, Quang Ngai Dumplings are made from rice flour, filled with a mixture of lean meat, shrimp, mung bean sprouts, chives, and served with fish sauce. The filling is meticulously prepared with ground lean meat, finely chopped shrimp, and small-cut wood ear mushrooms, all blending together to form a rich and appetizing sauce. You can savor this dish at many eateries in Ho Chi Minh City, such as Aunt Ba's Dumplings.

For over 50 years, time has changed many things, but the little cart of Aunt Ba's Dumplings at the corner of Nguyen Thong Street remains there, with customers lining up from young to old. The large, steaming bowl of dumplings, accompanied by the special sauce prepared by Aunt Ba herself, is unique with a savory, salty, and sweet taste that is rich and enjoyable. The price of Aunt Ba's dumplings is very affordable. In addition to dumplings, Aunt Ba also sells various types of shrimp cake, pork sausage, and other cakes handmade by Aunt Ba.

CONTACT INFORMATION:
Address: 123 Nguyen Thong, District 3, Ho Chi Minh City

Phone: 0906 469 388

Opening Hours: 4:00 PM - 9:00 PM

Quang Ngai Corn Noodles may not be a specialty, but they embody the essence of Central Vietnamese cuisine. A simple, humble dish that reflects the genuine nature of the people of Cam Thanh. Quang Ngai Corn Noodles are created from ingredients found in backyard gardens, both rustic and appealing to diners from all corners. Simple as it may be, Quang Ngai Corn Noodles always know how to evoke nostalgia for those far from their homeland, especially as the Tet holiday approaches. What makes Quang Ngai Corn Noodles unique is the main ingredient – corn. Usually, noodle dishes are wrapped with meat, eggs, and bamboo shoots, but for corn noodles, the key ingredient is corn. With or without meat, it tastes equally delicious. In Saigon, you can enjoy this delightful dish at Delicious Quang Style Corn Noodles.

However, amidst numerous choices, Delicious Quang Style Corn Noodles remains the top priority. Why is that? Because the corn noodles here perfectly capture the distinctive flavor of Quang Ngai corn noodles. The corn chosen by the owner is special milk corn combined with Quang Ngai native rice paper. Along with that, various spices are skillfully seasoned to taste. The noodle pack is fried in boiling oil, making the noodles evenly golden and crispy, delightfully crunchy in the mouth. What enhances the flavor of this dish is the sweet and sour dipping sauce and a plate of fresh, green raw vegetables. All these elements harmonize to create an unforgettable corn noodle dish that leaves every diner enchanted.

CONTACT INFORMATION:
Address: 55 Alley 36 Nguyen Gia Tri, Binh Thanh District, Ho Chi Minh City
Phone: 093 761 96 77
Opening Hours: 10:00 AM - 9:00 PM

Turmeric sauteed pork heart is another Quang Ngai specialty worth trying. This dish is an exquisite combination of pork heart and turmeric, creating a flavorful, vibrant, and enticing dish. When you look at the plate of turmeric sauteed pork heart, you will see a colorful image with a shiny golden hue, the natural richness of turmeric blending with the enticing brown color of the animal's heart. The subtle aroma of sauteed animal heart with garlic and onions, harmonizing with the distinctive fragrance of turmeric, spreads out, creating a warm, captivating scent. To savor this dish, you can visit Quang Ngai Delicacy - HT FOOD.

A plus point of the pork heart noodles at Quang Ngai Delicacy - HT FOOD is the use of young pork hearts, prepared very cleanly. The dish has a rich flavor, the aroma of the ingredients blending together. The natural sweetness of the animal's heart blends with the rich and distinctive flavor of turmeric, creating a unique, rich, and enticing taste. In addition to turmeric sauteed pork heart, the eatery also offers other Quang Ngai specialties such as 'don,' beef tendon, crispy pancakes, etc. The prices at Quang Ngai Delicacy - HT FOOD are also very reasonable.