Top 11 Delicious Bun Mam Spots in District 3, Ho Chi Minh City

Bun Mam Phuong is one of the delightful Bun Mam eateries in District 3 that you should consider whenever you crave it. A bowl of Bun comes with shrimp, fish cake, crispy roasted pork, and fish meat only, and the broth is light and clear, not too salty, with a subtle fish flavor. Take a quick glance at the generous toppings: the dangerously spicy chili-packed fish cakes are irresistibly enticing, blending the spicy aroma of chili with the savory scent of fish. The crispy roasted pork with crunchy skin, fresh and chewy shrimp and squid, a half-round of fried fish cake, a slice of snakehead fish, and two soft and tender grilled eggplants complete the dish. All ingredients at the eatery are carefully selected and prepared, ensuring both deliciousness and hygiene. Moreover, the fresh vegetables are meticulously chosen from various green types, enhancing the overall taste of the dish.

The eatery is clean, with comfortable seating arrangements. Especially busy in the morning, but the owner is still very efficient, so don't worry about waiting too long. Coming to this place, the hot and full bowls served at the table will irresistibly captivate diners. Additionally, you can also conveniently order Bun Mam Phuong through food delivery apps.

CONTACT INFORMATION:
Address: 251 Nguyen Thien Thuat Alley, District 3, Ho Chi Minh City
Phone: 0939 636 697
Email: [email protected]
Fanpage: https://www.facebook.com/BunMamPhuong/
Opening Hours: 13:00 - 21:00

Another must-visit spot for bun mam enthusiasts in Saigon is Bun Mam Western 400C. Located near the city's famous tourist attractions, this restaurant is easily accessible for sightseers. The restaurant boasts spacious, clean premises and prompt service, along with parking and valet facilities. When it comes to quality, the broth is just right—not too salty, but still bursting with flavor. It's rich, aromatic, and not at all fishy, leaving a lingering taste on the palate. The bun is perfectly balanced, with fine noodles, and the staff are polite and courteous to guests. The bun mam dishes here consistently satisfy customers' cravings.

The renowned dish at Bun Mam Western 400C is a bowl of bun mam featuring a variety of ingredients such as squid, shrimp, fried fish cakes, balut, snakehead fish, and crispy roasted pork skin, accompanied by 10 types of fresh, authentic Mekong Delta vegetables. The broth is flavorful without being overpowering, suitable for all palates. Additionally, each bowl is garnished with a large stuffed chili, adding a special, crispy, spicy touch that many diners appreciate.

CONTACT INFORMATION:
Address: 400C Le Van Sy, District 3, Ho Chi Minh City
Phone: 0931 330 647
Opening Hours: 15:30 – 21:00

A bun mam eatery located on Nguyen Thien Thuat Street, with a display cabinet in front of the shop that makes you crave just by looking at it. This is one of the famous bun mam eateries in District 3. Huynh Mai eatery is a small, affordable bun shop suitable for a wide range of customers. Huynh Mai - Rice & Bun Mam with spacious, clean tables and chairs, operates like a family business, so the aunties and uncles serving you are quite adorable. The steaming hot bun mam bowls paired with delicious fresh vegetables are addictive. The bun mam here has a rich, sweet, savory flavor, without being too overpowering or fishy.

The Huynh Mai shop offers both bun mam and fresh spring rolls. A bowl of bun includes shrimp, fish cakes, crispy roasted pork, fish meat only, and a broth that is light and not overly salty, with a mild mam flavor. There are also squid and eggplant, along with various accompanying vegetables. Additionally, the shop sells refreshing drinks like sâm (ginseng) and herbal teas, so you can enjoy a cool drink alongside your bun mam. Huynh Mai's hygiene and food safety are ensured.

CONTACT INFORMATION:
Address: 357 Nguyen Thien Thuat, District 3, Ho Chi Minh City
Opening Hours: 06:30 - 21:30

Heavenly Grace Fermented Fish Noodle is one of the best fermented fish noodle shops in District 3, Ho Chi Minh City. The shop is well-loved by many for its delicious and flavorful fermented fish noodle. The spacious and airy space makes it very elegant. The fresh and delicious fish pieces, along with the abundant green vegetables in the display cabinet, are impressive. Passing by here, smelling the fragrant and enticing aroma of fermented fish, you'll find it hard to resist stopping by and ordering a bowl of noodles. A large, quality bowl of noodles filled with plenty of squid, shrimp, and delicious fresh fish is enticing. Additionally, there are some large pieces of fragrant and tasty fish cake, and some crispy roast pork skin slices.

The broth at Heavenly Grace Fermented Fish Noodle is rich, flavorful, and fragrant. Especially with a bowl of tamarind sauce for dipping, it adds a pleasant sourness to the dish. Moreover, the service here is also fast and attentive. The bowl of fermented fish noodles is brought out fragrant and enticing, with ingredients overflowing. There are fresh red shrimp, plump and crispy squid, golden crispy roast pork skin, white and tender snakehead fish meat, stuffed chili peppers, and savory fish cakes. Additionally, the rich aroma of fish sauce broth is hot and fragrant.

CONTACT INFORMATION:
Address: 205/14 Tran Van Dang, District 3, Ho Chi Minh City
Opening hours: 08:00 - 16:30

Another enticing fermented fish noodle spot in District 3 is Market Chessboard Fermented Fish Noodle. This noodle shop is located at the head of the market, making it quite easy to find. The bustling market area means the space inside the shop isn't overly spacious, but it's still comfortable enough for diners to enjoy their meals. The shop is quite small and affordable, with prices suitable for various customer groups. Apart from fermented fish noodles, the shop also offers many other dishes, but the most distinctive and popular among them is the fermented fish noodle.

The bowls of fermented fish noodles at Market Chessboard Fermented Fish Noodle are piping hot and accompanied by fresh delicious vegetables, guaranteed to be addictive. The broth is rich and flavorful, without being overpowered by the fishy taste. This is a must-visit spot for fermented fish noodle enthusiasts. The bowl is filled with roast pork, shrimp, squid, fish cakes, and pork sausages. The fermented fish noodle has its own unique delicious aroma. The fishy taste is rich but not too salty, with a fragrant aroma of fish sauce. There's plenty of roast pork, thick and satisfying, fresh and chewy shrimp and squid. The food is prepared quite quickly, fresh and hygienic. The owner is enthusiastic and friendly towards customers.

CONTACT INFORMATION:
Address: 666 Nguyen Dinh Chieu, District 3, Ho Chi Minh City
Opening hours: 08:00 – 21:00

One of the distinctive features that Mrs. Út brings to customers is the broth, not too strong in fishy smell but extremely flavorful. The broth is rich and aromatic, leaving a lasting impression after just one taste. The fermented fish noodle here receives many compliments from customers for its well-balanced and flavorful seasoning. Mrs. Út's fermented fish noodle includes fresh squid, shrimp, snakehead fish, and crispy slices of squid. Especially, the broth is delicious and clear, with a rich flavor that is the highlight making the restaurant greatly loved.

The small bowl of fermented fish noodle is packed with various seafood such as shrimp, fish cake, snakehead fish, and crispy squid slices. It becomes even more interesting when served with banana blossom, water mimosa, Sesbania flowers, and bitter vegetables. The most special thing is still the salty and sour tamarind sauce, an indispensable combination for this unique brand of fermented fish noodle. Everything combines perfectly to define this very own brand of fermented fish noodle. The drawback of Mrs. Út's place is the quite small space, but it is still comfortable enough for customers to enjoy the food. However, the restaurant owner is friendly and enthusiastic towards customers. If you have the opportunity to visit District 3, don't miss this famous restaurant.

CONTACT INFORMATION:
Address: 284/2 Lê Văn Sỹ, District 3, Ho Chi Minh City
Opening hours: 12:00 - 22:30

Regarding fermented fish noodle, Thanh Duy - Thai Noodle & Fermented Fish Noodle has received many compliments from food enthusiasts. The bowl of fermented fish noodle harmonizes colors with white noodles, golden fish cake, fresh herbs, and large squid, creating a very attractive dish. The hot fermented fish noodle spreads a pleasant aroma and is extremely stimulating to the taste buds. The restaurant space is quite small, with only about a dozen seats, but it is very clean. It is almost always crowded during peak times with no empty seats available.

Although the small restaurant is always crowded, the service is always prompt and attentive. The fermented fish noodle here receives many compliments from customers for its well-balanced and flavorful seasoning. Thanh Duy's fermented fish noodle includes fresh squid, shrimp, snakehead fish, and crispy slices of squid. The toppings are quite fresh and delicious, and the broth is both sweet and rich, extremely appealing. The broth here has been adjusted to reduce the saltiness and fishy smell to suit the taste of people in Saigon. Especially, the broth is delicious and clear, with a rich flavor that is the highlight making the restaurant greatly loved. The accompanying vegetables include water spinach, bitter vegetables, corn, mint, water mimosa, banana flower,... you can take as much as you want according to your preference.

CONTACT INFORMATION:
Address: 116 Vườn Chuối, District 3, Ho Chi Minh City
Opening hours: 10:00 - 20:00

Mrs. Cuc's Fermented Fish Noodle is one of the oldest and most famous fermented fish noodle shops in District 3, located on the main road, so it's often crowded. Are you worried that a busy shop will have slow service? Don't worry, the service here is very quick and efficient, usually by the aunts and uncles, so they are very enthusiastic and sincere. If you're looking for an authentic taste of Western fermented fish noodle, Mrs. Cuc's Fermented Fish Noodle shop might be a perfect stop for you.

At Mrs. Cuc's Fermented Fish Noodle shop, a full bowl of fermented fish noodle includes roast pork, shrimp, squid, fish cakes, pork sausage, vegetables, and tomatoes. Mrs. Cuc's Fermented Fish Noodle has safe parking and a cool space, even though it's just small tables arranged closely together rather than high tables in a luxurious room, but that simplicity creates the authentic quality for a rustic countryside dish.