Top 11 Thai Binh specialties that captivate diners and leave them spellbound

Culinary delights are one of the factors that keep tourists enchanted when visiting the land of abundance, Thai Binh. Endowed by nature with abundant resources, Thai Binh offers a diverse range of delicious fruits, fresh seafood, and captivating local specialties. This has created rustic yet irresistibly enticing Thai Binh specialties. Join Mytour in exploring the vibrant culinary scene of Thai Binh through the article below!

Introduction to Tourism in Thai Binh

Although Thai Binh is not prominently featured on the tourist map of Vietnam, just one visit to Thai Binh is enough to leave anyone reluctant to depart. Thai Binh boasts a tourism charm entirely unique from other provinces or cities.

The district of Thai Thuy in Thai Binh province is renowned as the birthplace of the famous jellyfish salad. This dish is quite popular in coastal provinces across our country, but Thai Thuy's jellyfish salad brings its own distinctive flavor. After catching the jellyfish, chefs meticulously clean and prepare them. Then, they combine the jellyfish with various fresh greens, coconut, and seafood. Finally, they sprinkle some peanuts to enhance the rich, savory aroma.

Jellyfish salad paired with sweet and sour fish sauce creates a uniquely fragrant and sweet taste (Image source: Compiled)

However, jellyfish is not the sole factor determining the success of this Thai Binh specialty dish. The soul of this dish lies in the deeply flavorful, aromatic blend of fish sauce with the salad. When enjoyed, diners will be pleasantly surprised by the explosion of distinctive flavors between the salad and fish sauce.

• Price range: From 30,000 VND - 50,000 VND per serving

• Reference address: Truong Sinh Diem Dien Restaurant - No. 313, Quarter 6, Diem Dien Town, Thai Thuy

Dai Dong Thorn Cake

Thorn cake is a familiar specialty of northern provinces in our country. However, the thorn cake from Dai Dong village - Tan Hoa commune, Vu Thu district brings a very distinctive traditional flavor. Dai Dong thorn cake has a history of over 400 years. This is one of the oldest Thai Binh specialties in this land. Since ancient times, people in Thai Binh have had the custom of making thorn cakes on the eve of Tet. Over time, Dai Dong thorn cake has become popular and is processed all year round.

Thorn cake has a dark brown outer layer with a carefully wrapped golden green bean filling inside. When eaten, diners will feel the elasticity of the crust blending with the distinctive sweetness of the green bean filling. Although the filling is quite sweet, it does not feel cloying.

• Price range: 7,000 VND - 10,000 VND/piece (depending on the filling)

• Reference address: Dai Dong Village, Tan Hoa Commune, Vu Thu District, Thai Binh Province

Round Boi

Boi is a familiar fruit found only in Thai Binh. Moreover, boi is also considered a Thai Binh specialty that many tourists buy as gifts for their relatives and friends. This type of boi has a round shape with an eye-catching pink interior. When eaten, diners will experience a sweet taste mixed with a slight sourness, with just the right amount of seeds and crispy flesh.

Boi is the most famous fruit in Thai Binh (Image source: Compiled)

• Price range: From 15,000 VND - 20,000 VND/kg

• Reference address: You can buy it at various markets or some fruit shops in Thai Binh.

Ben Hiep Rice Cake

When it comes to the most delicious Thai Binh specialty, Ben Hiep rice cake is the first answer. Ben Hiep rice cake is a dish that is both rustic and familiar to the people of Thai Binh. Similar to other types of rice cakes, Ben Hiep rice cake is made from thin, fragrant rice flour on the outside and a hot, steamy meat filling on the inside. Because the dish is quite simple and easy to make, Ben Hiep rice cake can replace meals throughout the day.

• Price range: 20,000 VND - 25,000 VND/piece

• Reference address: Quynh Phu, Thai Binh

Hiep Village Fish Cake

Hiep Village Fish Cake has a sweet, rich flavor, along with a creamy texture and just the right crispiness. It becomes a Thai Binh specialty as many tourists purchase it as gifts for their relatives and friends.

Hiep Village Fish Cake is often bought by many tourists as gifts for their relatives and friends after each trip (Image source: Compiled)

• Price reference: Around 40,000 VND per box of fish cake.

• Reference address: Nguyen Village, Nguyen Xa Commune, Dong Hung District, Thai Binh

Turmeric Cake

Turmeric Cake is the quintessential Thai Binh specialty that diners cannot miss. It is named 'turmeric cake' because the cake's crust has a bright yellow color resembling turmeric, which is extremely eye-catching. The people in Tien Hai commune, Thai Binh have ingeniously created this exquisite cake using only two familiar ingredients: brown rice and fresh turmeric.

Turmeric Cake does not have the bitter or pungent taste of turmeric because it is thoroughly washed during the cooking process. Then, it is boiled and squeezed to extract the juice. Only then is it kneaded together with the flour. Thanks to this process, the cake usually has a fresh, beautiful color without the distinctive smell of turmeric.

The filling inside the turmeric cake is made entirely from onions, lard, and finely ground cinnamon. This cake is often sold at rural markets in Thai Binh. The best way to enjoy turmeric cake is when it is still warm and during cool weather.

• Reference address: Phu Coc Village, Kien Xuong District, Thai Binh

Nhetch Salad

Nhetch Salad is the most famous Thai Binh specialty in this region. It is made from the nhetch fish itself. After the nhetch fish is thoroughly cleaned and prepared, it is sliced thinly and combined with roasted rice powder, shredded coconut.

Nhetch Salad is made from nhetch fish combined with sung leaves, starfruit leaves, which are extremely delicious (Image source: Compiled)

The flavor of nhetch fish is sweet and rich. When eaten with raw vegetables such as sung leaves, starfruit leaves, and grisea leaves, it creates an explosion of intense flavors. On the other hand, people in Thai Binh often eat Nhetch Salad with rice crackers dipped in sauce for new culinary experiences. To enjoy the most authentic Nhetch Salad, tourists can visit seaside eateries in Diem Dien,...

• Average price: 30,000 VND/plate

Bun Bung

If there were a vote for the most familiar dish to the people of Thai Binh, Bun Bung would undoubtedly be a strong candidate. Not only do the locals love it, but even tourists are also fond of this Thai Binh specialty.

Bun Bung has a delicious, rich flavor. The noodles are often served with pig's trotters, pork knuckles, and water spinach. Its most special feature is the broth, simmered from pork bones, with a rich, fragrant aroma. Additionally, Bun Bung has an affordable price suitable for every diner's budget. If you ever visit Thai Binh, don't miss out on this number one delicious dish!

Bun Bung is a signature breakfast dish of the locals in Thai Binh (Image source: Compiled)

• Average price: Around 20,000 VND - 35,000 VND/bowl

• Reference address: Bun Bung Restaurant No. 109 - Tran Khanh Du Street, Bo Xuyen Ward, Thai Binh

Shrimp-Filled Rice Rolls

If you ever visit the coastal area of Diem Hai, you can't miss the unique shrimp-filled rice rolls. Diem Hai rice rolls stand out from others as they only have shrimp filling inside the outer layer of white flour. Locals often use golden brick shrimp as a filling instead of meat, wood ear mushrooms like other regions.

Shrimp-filled rice rolls carry the rich flavor of shrimp and the sweet-sour taste of fish sauce (Image source: Compiled)

Golden brick shrimp often has firm, sweet, and incredibly flavorful meat. After processing the shrimp, the chefs will peel the shrimp to reveal the white tender meat. Then, they will finely chop the shrimp along with red gac fruit and cook it thoroughly. Finally, the shrimp will be stir-fried with fragrant fried shallots to create the distinctive filling for shrimp-filled rice rolls. When enjoying, diners can eat the rice rolls with sweet-sour fish sauce to better appreciate the outer rice roll layer.

• Price of shrimp-filled rice rolls: 25,000 VND - 35,000 VND/bowl

Tien Hai Pork Sausage

During every Lunar New Year celebration, Tien Hai pork sausage becomes a familiar specialty appearing on the tables of Thái Bình locals. The pork sausage is made 100% from clean and fresh pork. With skilled hands and extensive experience of the locals, the pork sausage maintains the perfect tenderness and deliciousness. Nowadays, Tien Hai pork sausage is produced by machines in large quantities. However, the product still retains its traditional flavor and beautifully packaged as before.

• Price for one Tien Hai pork sausage: From 150,000 VND - 250,000 VND/piece

Diem Dien Fish Sauce

Thái Bình is a coastal region in northern Vietnam, so naturally, it is blessed with precious fish varieties. From there, Thái Bình has extracted many delicious fish sauce products made from fish. Among them, Diem Dien fish sauce has become the most famous fish sauce product in Thái Bình province.

Diem Dien Fish Sauce has become a familiar Thái Bình specialty that many tourists buy as gifts (Source: Collected)

• Average price: 80,000 VND/bottle and up

Here is all the information about the most famous Thái Bình specialties today. Hopefully with the sharing from Mytour, travelers can choose the suitable specialty to enjoy. To experience tourism, explore the culture, and cuisine of Thái Bình land. You can contact Mytour via hotline Mytour for support in booking Northern Vietnam tours! Our staff will provide free advice on tour prices and itineraries for you.