1. Egg Tart - Huy Lam Mon
Call nowEgg tart uses flour to make the crust, after kneading and rolling thin, it is cut into small round pieces to fit the mold. The tart crust, when shaped, is poured with egg filling. After baking, the egg tart will have a shiny yellow color, smooth from the egg filling. Since its appearance, Hong Kong egg tart has made a strong impression with its cute and adorable appearance. However, the delicious aroma of the creamy egg filling and the crispy crust is what makes this special dish unforgettable. An ideal place that Mytour wants to introduce to you to enjoy this egg tart is the bakery Huy Lam Mon.
Huy Lam Mon is famous for its delicious sweet cakes, among which the egg tart has captivated the hearts of most customers with just one taste. The aroma of the crust, the richness of the egg blends to create a fragrant and enticing cake. Every day, Huy Lam Mon produces hundreds of delicious, crispy, and hot egg tarts. The cakes are sold out every day, so customers always get to enjoy fresh cakes, not leftovers from the day before. The rich and delicious taste of the egg with the crispy crust will make you fall in love with it at first taste.
CONTACT INFORMATION:
Address:
- 548 - 550 Nguyen Trai, District 5, Ho Chi Minh City - 0916 287 050
- 455 Hoang Van Thu, Tan Binh District, Ho Chi Minh City - 0904 835 028
- 29B Au Co, District 11, Ho Chi Minh City - 0901 962 028
- See detailed store at: https://www.facebook.com/HLMBakery/
Phone: 0934 080 050
Website: https://hylammon.com.vn/
Fanpage: https://www.facebook.com/HLMBakery/
Call now1. Egg Tart - Huy Lam Mon
Call nowEgg tart uses flour to make the crust, after kneading and rolling thin, it is cut into small round pieces to fit the mold. The tart crust, when shaped, is poured with egg filling. After baking, the egg tart will have a shiny yellow color, smooth from the egg filling. Since its appearance, Hong Kong egg tart has made a strong impression with its cute and adorable appearance. However, the delicious aroma of the creamy egg filling and the crispy crust is what makes this special dish unforgettable. An ideal place that Mytour wants to introduce to you to enjoy this egg tart is the bakery Huy Lam Mon.
Huy Lam Mon is famous for its delicious sweet cakes, among which the egg tart has captivated the hearts of most customers with just one taste. The aroma of the crust, the richness of the egg blends to create a fragrant and enticing cake. Every day, Huy Lam Mon produces hundreds of delicious, crispy, and hot egg tarts. The cakes are sold out every day, so customers always get to enjoy fresh cakes, not leftovers from the day before. The rich and delicious taste of the egg with the crispy crust will make you fall in love with it at first taste.
CONTACT INFORMATION:
Address:
- 548 - 550 Nguyen Trai, District 5, Ho Chi Minh City - 0916 287 050
- 455 Hoang Van Thu, Tan Binh District, Ho Chi Minh City - 0904 835 028
- 29B Au Co, District 11, Ho Chi Minh City - 0901 962 028
- See detailed store at: https://www.facebook.com/HLMBakery/
Phone: 0934 080 050
Website: https://hylammon.com.vn/
Fanpage: https://www.facebook.com/HLMBakery/
Call now2. Fried Wonton - Hua Wu Lou Dimsum
Call nowExperience the unique flavor of Fermented Tofu at Lao Lam Fermented Tofu
Call NowAddress: 80H Street No. 12, District 7, Ho Chi Minh City
Phone: 0333 369 063
Email: [email protected]
Website: https://dauhuthui.vn/
Fanpage: https://www.facebook.com/dauhuthui.vn
11. Duck Noodle Soup - Duck Noodle Soup Shanghai 481
Call NowThe Cantonese-style duck noodle soup in Saigon undergoes a local transformation to suit the Vietnamese palate. The broth is subtly sweet with a bone flavor, avoiding excessive richness. The duck meat is crispy, tender, and not at all gamey. The aromatic broth carries hints of traditional Chinese herbs, providing a balanced, non-overpowering taste. Each bowl of Duck Noodle Soup Shanghai 481 features meticulously crafted fresh egg noodles, delightfully yellow and captivating. The noodles are soft yet maintain a satisfying chewiness, accompanied by crunchy and sweet bok choy. The restaurant, located at 481/1 Nguyen Tri Phuong, District 10, HCMC, offers an affordable menu, with prices comparable to other establishments. Customers praise the tender and flavorful duck meat, ample seating, and the option to request extra noodles for those craving more.
CONTACT INFORMATION:
Address: 481/1 Nguyen Tri Phuong, District 10, Ho Chi Minh City
Phone: 028 3957 2132
Opening Hours: 15:00 - 21:00
12. Fish Noodle Soup - Nam Loi Restaurant
Call NowFish noodle soup is one of the most renowned dishes among the Chinese community. The fish used for the soup is fresh snakehead fish, meticulously cleaned, deboned, and sliced. The slices are marinated with a perfect blend of salt and seasoning. The broth for the fish noodle soup is meticulously prepared from carefully selected pork bones, resulting in a clear and rich flavor. Nam Loi Restaurant at 43 Ton That Dam, District 1, offers a slightly higher-priced bowl of fish noodles, but the quality justifies the dining experience. The broth is flavorful, and the fish is delightful, free from any muddy taste. Some customers complain about the softness of the noodles, possibly due to over-soaking and splitting during preparation. Therefore, the taste may diminish when the restaurant is crowded.
In addition to common condiments, this dish incorporates a special spice known as 'tang xai' or chrysanthemum leaves. Chinese fish noodle soup is served with various greens such as lettuce and bean sprouts, enhanced with the spicy kick of chili, the sourness of lime, and the essential touch of soy sauce. Nam Loi Restaurant receives praise for its delicious noodles, but some criticize the consistently low energy of the staff. Visitors tend to come here when they crave a high-quality experience, despite the higher prices and less cheerful staff.
CONTACT INFORMATION:
Address: 43 Ton That Dam, District 1, Ho Chi Minh City
Phone: 028 3821 0720
Opening Hours: 06:00 - 12:00 | 13:00 - 16:00
13. Tea-Infused Corn Sweet Soup - Tuong Phong Sweet Soup
Call NowChinese tea-infused corn sweet soup is known for its calming effects, lung nourishment, and skin-beautifying properties, contributing to a clearer voice. This dish is highly acclaimed in the Chinese culinary tradition. The preparation of tea-infused corn sweet soup is simple, involving simmering corn seeds in Chinese tea, followed by the addition of naturally sweetened syrup. Tuong Phong Sweet Soup offers a diverse range of sweet soups, not overly sweet, served promptly, but the billing process may require multiple reminders. The taste is refreshing, not overly sweet, making every dish enjoyable. The prices are reasonable, and the service is cheerful and quick.
The allure of tea-infused corn sweet soup lies in the harmonious blend of the sweet and robust flavors of the tea, accompanied by a hint of bitterness and a subtle aroma that lingers with every sip. The addition of eggs may seem unconventional, but in this dish, the eggs do not have a gamey taste and carry a pleasant fragrance from the tea infusion. The prices at Tuong Phong Sweet Soup have remained relatively consistent over the past decade, with an expanding menu in recent years. The staff may seem a bit slow in handling payments later in the evening, likely due to the restaurant being crowded, a situation that patrons can fully understand.
CONTACT INFORMATION:
Address: 83 An Diem, District 5, Ho Chi Minh City
Phone: 0908 199 832
Opening Hours: 18:30 - 22:00