Buzz
1. Phuc Khang Restaurant
2. Bau Pizza
3. Hai Vien Restaurant
4. Xuan Bac Restaurant 181 Moc Chau
Located on National Road 6 at km 181, in the Tiền Tiến area, Mộc Châu Town, Mộc Châu District, Sơn La Province. Xuan Bac Restaurant is an ideal stop for travelers or those heading to tourist spots in the Mộc Châu Dairy Farm, including tea hills, dairy farms, flower gardens, and more. The restaurant offers spacious, airy surroundings with safe parking space. It features multiple interconnected areas designed for dining, and selling Mộc Châu specialties.
One of the top-rated and most famous restaurants in Mộc Châu, with over 20 years of service. Xuan Bac Restaurant is known for its delicious, clean food at affordable prices, along with friendly and attentive service. Visitors often remember the restaurant for its distinctive dishes such as fried beef, stream fish, and black beef, as well as its signature dishes made from local ingredients.
The owner of Xuan Bac is proud to be one of the first to create the dish "Fried Beef" that has become a signature of Mộc Châu. The restaurant is also one of the first to bring the "Salmon" brand to the region. (Currently operating as Xuan Bac Salmon Restaurant in Chiềng Đi).
The restaurant also goes beyond traditional Mộc Châu specialties. The owner is among the first to introduce salmon dishes to Mộc Châu, and visitors can even tour the salmon farm and enjoy fresh salmon right at the restaurant.
CONTACT INFORMATION:
Address: National Road 6, Chiềng Đi, Mộc Châu, Sơn La
Phone: 0919 155 181
5. Restaurant 75 - North West Buffalo Meat
Restaurant 75 is famous among locals and tourists alike for its authentic preparation of buffalo meat, a true local specialty. The restaurant is renowned for its diverse buffalo meat dishes such as nậm pịa (fermented buffalo stomach), grilled buffalo, stir-fried buffalo organs, and dried buffalo. Additionally, it offers regional delicacies such as mountain chicken, stream fish, and the local Mán pigs, each providing a memorable taste.
The buffalo meat is tender and flavorful, prepared in various ways: buffalo skin salad, grilled buffalo, smoked buffalo, buffalo hotpot... Among these, grilled buffalo has become a signature dish that defines the restaurant. Carefully selected buffalo meat is marinated with spices and grilled to perfection, emitting a fragrant aroma that soaks the meat in flavor, making it perfect for a leisurely meal with friends. Alongside buffalo, the restaurant serves a variety of other local specialties, such as stream fish, mountain chicken, and roast beef...
Restaurant 75 - North West Buffalo offers a spacious dining area with a rustic design inspired by highland culture, featuring warm wooden tones. The staff is friendly and professional. Moreover, the reasonable prices are another highlight of the restaurant.
CONTACT INFORMATION:
Address: 359 Hoàng Quốc Việt, Phiêng Luông, Mộc Châu, Sơn La
Phone: 0948 812 975 & 0915 869 227
Fanpage: www.facebook.com/nhahang75trautaybac
Opening Hours: 06:00 - 23:00
6. Thanh Nam Steamed Rice Rolls
Thanh Nam Hot Steamed Rice Rolls always attracts customers with its delicious quality, hygienic standards, and affordable prices. It's no surprise that Thanh Nam's hot steamed rice rolls have become one of the must-try dishes in Sơn La. The rolls are soft, chewy, and served piping hot, filled with savory meat. The delicious aroma fills your mouth with every bite. The fried onions here are carefully prepared by the owner, crispy and fragrant, so you can trust the quality. What makes this dish stand out is the dipping sauce, perfectly balanced with a sweet and sour taste, and a hint of spicy chili that makes it absolutely addictive.
As a casual eatery, the prices are very reasonable, with a full plate of hot rice rolls costing between 20,000 - 30,000 VND. The restaurant is not very large but is clean and well-kept. The owner is especially friendly and welcoming. Thanh Nam Hot Steamed Rice Rolls is the perfect place for anyone craving this dish and looking for a satisfying spot in town.
CONTACT INFORMATION:
Address: 204 Trường Chinh, Quyết Thắng, Sơn La City, Sơn La
Phone: 0904 386 014
Opening Hours: 06:00 - 23:00
7. Hải Phòng Pate Sandwich at the Lamp Post
In addition to the famous sandwiches, they also serve traditional sweet cakes like bánh bò and bánh da lợn, which are absolutely delicious. A pack of bánh bò is just 10,000 VND, soft and fragrant, while bánh da lợn is only 5,000 VND and full of pandan aroma. This makes for a light and wonderful breakfast. If you are a fan of roasted pork sandwiches or enjoy traditional sweet treats, Hải Phòng Pate Sandwich at the Lamp Post is the perfect place to visit. With such delicious food, you’ll surely be satisfied and fall in love with their sandwiches!
Address: 286c Tô Hiệu, P. Chiềng Lề, Sơn La
Opening Hours: 07:00 - 22:00
8. Riverside 4B Seafood Buffet - Sidewalk
The Riverside 4B Buffet offers the most extensive and high-quality menu in Sơn La, with over 100 dishes. The highlight of the buffet is the variety of local fish caught in the Sơn La region, including grouper, snapper, bass, and other fresh seafood. Aside from local seafood, the menu also features Chinese cuisine, Singaporean-style seafood, Mediterranean dishes, sashimi & sushi, and traditional Vietnamese dishes. An exclusive experience at Riverside 4B is the fishing boat hotpot, where you can personally catch your own seafood from the tank.
Address: 4B Riverside, Chiềng Lề, Sơn La
Phone: 0968 022 868
Opening Hours: 10:00 AM - 11:00 PM
9. Ban Flower Valley Restaurant, Sơn La
If you're looking for a break from the hustle and bustle of city life and craving a more peaceful, rustic atmosphere, then Ban Flower Valley Restaurant is the perfect choice. Whether it's a small family gathering, a corporate party, or a casual get-together with friends and partners, this cozy venue offers a warm setting infused with the rich culinary traditions of the Northwest region.
Established in 2019, visitors to Ban Flower Valley Restaurant can enjoy the beauty of nature, explore fun traditional games, and savor ethnic dishes served in traditional Thai stilt houses. You can also unwind with a cup of coffee in a unique setting. For those who love taking photos, this is definitely a place to capture beautiful moments.
The menu at Ban Flower Valley Restaurant offers a variety of dishes, including:
- A wide selection of dishes with beef, fish, duck, goat, pork, fresh vegetables, pickled salads, soups, sticky rice, and more.
- Affordable all-inclusive pricing.
- Delicious, unique, and irresistible flavors.
- The restaurant offers custom preparation and processing of all ingredients.
- Professional and attentive service.
Address: 75 Le Duc Tho, Group 13, Sơn La City, Sơn La
Phone: 0212 3903 333
Opening Hours: 7:00 AM - 10:00 PM
10. What Are the Must-Try Dishes in Sơn La?
Sơn La is known for its unique and delicious local dishes. Here are some must-try specialties when visiting Sơn La:
- Ban Flower Salad: A refreshing, slightly sweet and tangy dish, perfect for hot summer days or as an accompaniment to rice meals.
- Five-Colored Sticky Rice: A beautiful and flavorful sticky rice made with various colorful rice, making it both visually appealing and delicious.
- Grilled Buffalo Meat: Marinated buffalo meat, either grilled or smoked, with a distinctive and delicious taste.
- Bamboo Tube Rice: Rice cooked inside bamboo tubes, offering a smoky, aromatic flavor.
- Stone Moss: A traditional dish made from moss found in mountain streams, often stir-fried or used in soups.
- Hau Plum: Sơn La is famous for its Hau plums, a fruit with a uniquely sweet and sour taste.
- Nam Pia: A signature dish from the Thai ethnic group, made from various spices and animal offal, often served with rice or sticky rice.
These dishes not only offer delightful flavors but also reflect the rich culinary culture of Sơn La.
11. How to Make Traditional Ban Flower Salad from the Northwest
Ban Flower Salad is a popular dish from Vietnam's Northwest region, especially in Sơn La. Here's how to prepare it easily at home:
- Ingredients:
- Ban flowers: 200g (preferably fresh)
- Herbs: basil, Vietnamese coriander, and dill
- Carrot: 1 medium
- Cucumber: 1 medium
- Lemon: 1
- Chili: 1-2 (optional)
- Garlic: 2-3 cloves
- Sugar: 1-2 teaspoons
- Salt: 1 teaspoon
- Fish sauce: 2 teaspoons
- Black pepper: 1/2 teaspoon
- Roasted peanuts: 50g (optional)
- Instructions:
- Prepare the Ban flowers: Clean the flowers thoroughly with water. Remove any tough stems and keep only the petals. Boil a pot of water and blanch the flowers for about 1-2 minutes until tender, then immediately immerse them in cold water to preserve their color. Drain and set aside.
- Prepare other ingredients: Peel and shred the carrot and cucumber. Wash and chop the herbs. Mince the garlic and chili.
- Prepare the dressing: In a small bowl, mix fish sauce, sugar, salt, lemon juice, and black pepper until the sugar and salt dissolve completely.
- Combine the salad: In a large bowl, combine the Ban flowers, carrot, cucumber, and herbs. Add garlic and chili, then pour the dressing over and toss well to coat the ingredients.
- Final Touch: Let the salad sit for 10-15 minutes to allow the flavors to meld. For extra crunch, you can top with crushed roasted peanuts before serving.
This Ban Flower Salad has a light, refreshing taste with a tangy-sweet flavor, making it perfect for hot days or as a side dish with rice meals.
12. Đông Hải Restaurant
If you're looking to taste the local specialties of Mộc Châu, Đông Hải Restaurant is a must-visit spot to add to your culinary guide. With its spacious, airy atmosphere and large seating capacity, it’s a perfect place for groups such as families or friends. A major advantage of this restaurant is its excellent, professional service, ample parking space, and a comfortable dining experience.
Đông Hải Restaurant consistently ranks as one of the top dining destinations in Mộc Châu, thanks to its delicious food that keeps visitors coming back. The restaurant specializes in traditional Northwest Vietnamese dishes, including local vegetables, “lợn cắp nách” (a local breed of pig), grilled chicken, frog meatball, river fish, buffalo meat, and more. While these dishes can be found in other eateries around Mộc Châu, the unique touch of Đông Hải’s skilled chefs makes them stand out and keeps diners returning for more.
CONTACT INFORMATION:
Address: 210 Trần Huy Liệu Street, Mộc Châu, Sơn La
Phone: 0336 828 666 & 0384 074 777
Email: [email protected]
Website: http://nhahangmocchau.com/
Fanpage: www.facebook.com/nhahangdonghaimocchau/
13. KOMBO Singapore Claypot Rice
Located within the Vincom Shophouse area in Sơn La, with a spacious frontage and a modern, elegant design, Kombo Singapore Claypot Rice at the Sơn La branch is the perfect spot to enjoy a fulfilling meal with family, friends, or colleagues.
Blending the unique flavors of Singaporean cuisine, KOMBO still preserves distinctive elements that resonate with the Vietnamese palate and food culture. Thus, when visiting Sơn La, KOMBO has successfully captivated even the most discerning diners.
KOMBO offers six tantalizing claypot rice options, each featuring a savory topping that highlights the essence of Singaporean culinary traditions, allowing you to choose based on your mood and preference:
- Grilled Beef Claypot Rice
- Teriyaki Grilled Chicken Claypot Rice
- Black Pepper Beef Claypot Rice
- Mushroom Sauce Grilled Chicken Claypot Rice
- BBQ Pork Claypot Rice
- Grilled Pork Ribs Claypot Rice
Each claypot rice has its own distinctive flavor, but the common features that create irresistible allure lie in two key elements: crispy rice crust and the signature sauce:
- The crispy rice crust, paired with tender meat and aromatic sauce, is kept hot for up to 10 minutes by the triple-layered claypot, ensuring that the flavors stay intact.
- The signature sauce, made from 15 carefully selected natural herbs, combines to create a deep, savory taste and an irresistible fragrance.
As the claypot rice is served, the lid opens to release an enchanting aroma, with wisps of smoke filling the air, accompanied by the sizzling sound from the bottom of the pot. You can enjoy it with a bowl of hot soup, a refreshing salad, or some crispy corn to complete the meal.
For an affordable price, you can indulge in this special claypot rice from Singapore at KOMBO. Don’t forget to call the hotline at 0868 912 626 to reserve your seat and enjoy exclusive offers!
CONTACT INFORMATION:
Address: Shophouse 4, Vincom Villa Area, Sơn La City, Sơn La
Hotline: 0868 912 626
Fanpage: www.facebook.com/Kombosonla
14. Lẩu & Nướng Lâm Tới
If you're looking for a place to indulge in a meal without worrying about the cost, Lâm Tới - Hotpot & Grill is a must-try. The restaurant offers a spacious environment with neatly arranged wooden tables and chairs. Its minimalist yet elegant design gives off a sense of sophistication and warmth. The restaurant has a large seating capacity, making it ideal for groups. There are two floors to choose from, with the upper floor being open and airy, offering a closer connection to nature. What's more, there are some beautiful corners perfect for photos with friends and family. It's no surprise that the restaurant is always bustling, both on regular days and holidays.
The menu at Lâm Tới offers a wide variety of accompaniments such as beef, pork belly rolls, octopus, scallops, shrimp, sausages, and more. The grilled items are marinated with flavorful spices that hit just the right notes. The dipping sauce is uniquely crafted, offering a sweet and sour taste that's simply irresistible. The hotpot broth here is also special, with a fragrant, sweet, and savory flavor enhanced by aromatic spices. And best of all, the prices are affordable, ensuring you'll leave completely satisfied.
CONTACT INFORMATION:
Address:
- 143 Trường Chinh, Sơn La City, Sơn La
- 210 Trường Chinh, Sơn La City, Sơn La
- 66 Hoàng Quốc Việt, Sơn La City, Sơn La
Phone: 0986 654 841
Email: [email protected]
Fanpage: www.facebook.com/nhahanglamtoi26/
Opening Hours: 09:00 - 22:00
