Top 15 Best Explanatory Essays on the Peach Blossom Tree during Tet

When we think of spring in northern Vietnam, we immediately think of the peach blossom, a special flower that heralds the arrival of Tet. As spring arrives, the peach blossoms bloom in soft pink, filling the air with a sense of joy and anticipation for the New Year. The peach blossom is a significant symbol of Tet, believed to bring good luck and prosperity.

Though originally from Persia, peach blossoms are now common throughout Vietnam, especially in the north during Tet. People love this flower not only for its aesthetic beauty but also for its cultural significance. It is a small deciduous tree that can grow up to 5-10 meters tall. Its leaves are lance-shaped, measuring 7-15cm long and 2-3cm wide.

The flowers bloom early in spring, before the leaves appear. They are typically solitary or in pairs, measuring 2.5-3cm in diameter, and come in shades of pink. In Vietnam, the peach blossom is valued for its four common varieties: the red peach (Đào bích), light pink peach (Đào phai), double-flowered peach (Đào phai hoa kép), and the white peach (Đào bạch), which is more challenging to grow. The 'Thất thốn' variety is a smaller tree with many small flowers and is often grown in pots.

The most popular variety, Đào bích, is known for its vibrant pink flowers that bloom profusely along the branches, intermixed with fresh green leaves and buds. These flowers are often displayed in homes during Tet, adding to the festive atmosphere.

Some people take great care in selecting peach trees months in advance, choosing branches with auspicious shapes and abundant buds. After the Tet holiday, they may continue to enjoy the peach blossoms well into the middle of the first lunar month. This creates a lively and extended celebration of spring.

In Vietnamese culture, the peach blossom is associated with the mythical figures of the gods Trà and Uất Lũy, who are believed to protect the people. The flower also symbolizes young women, with the phrase 'willow weak, peach blossom fresh' illustrating delicate beauty. Peach blossoms are featured in folk literature, often symbolizing love and fate:

'Spring rain, scattered in the peach garden'

'He built earth walls, planted flowers'

'Who caused the wind and rain to fall?'

'The tree falls, the flowers wither.'

Or:

'The peach blossom wilts, I mourn'

'I long to pick the leaves and protect the blossom from the rain.'

Peach blossoms are also found in the poems of Nguyễn Du, Nguyễn Bính, Vũ Đình Liên, and many modern poets, all symbolizing spring, youth, and beauty.

Additionally, peach blossoms are a unique herb and cosmetic in traditional medicine. After Tet, people often harvest the flowers, dry them in the shade, and store them for later use as medicine, particularly to enhance women's beauty.

The peach blossom remains a lasting symbol of spring, bringing joy, good fortune, and companionship to the people of Vietnam, regardless of the passage of time.

As spring arrives, Hanoi is alive with excitement. The peach blossom, an essential part of Tet, represents the vitality of spring and the enduring spirit of Northern Vietnam.

'A peach blossom opens, vibrant and full of life, Spring smiles upon us.'

The crisp spring air and gentle drizzle accentuate the beauty of the flowers, causing buds to bloom in the gardens of Nhật Tân, Quảng Bá, Thụy Khuê, and Ngọc Hà. Flower vendors then carry these blossoms into the bustling streets of the capital.

The popularity of peach blossoms during Tet can be attributed to their red-pink color, which is believed to bring good fortune and prosperity for the New Year. In the past, people often said that placing a peach branch in the home would protect against harmful winds and expel evil spirits. The peach tree grows only in the North, and while it blooms in spring, ensuring it blooms just in time for Tet is a complex task.

Growing peach blossoms requires considerable expertise. To have the flowers ready for Tet, by November, the trees must be made to shed their leaves, allowing the sap to accumulate in the branches, which helps form the buds. Depending on the temperature, gardeners must either speed up or slow down the blooming process using specific techniques.

The peach blossom is an integral part of Hanoi's folk traditions. Many people prefer the Sa Pa variety, which features rough, moss-covered branches and blossoms that emerge among the leaves, symbolizing strength and resilience. The peach blossom has long been a subject of poetry, evoking deep emotions. In the famous Vietnamese work, 'The Tale of Kiều,' Nguyễn Du frequently mentions the peach blossom, as in:

'The peach blossoms from last year still smiled in the cold wind.'

In 1789, after his victory over the Qing army, King Quang Trung brought a peach branch from Thăng Long to Phú Xuân and presented it to his beloved wife, Princess Lê Ngọc Hân, to celebrate the triumph.

In Eastern medicine, peach blossoms have been used to treat conditions like water retention and digestive issues. The seeds contain amygdalin oil, which is beneficial for health. Renowned doctor Tuệ Tĩnh often referred to peach blossoms in his famous book 'Tam Dược Thần Hiệu.'

In Northern Vietnam, Tet isn't complete without the peach blossom. Much like the golden apricot blossoms in the South, some families invest in expensive grafted peach trees, worth several years of wages. Even a few branches of peach blossoms are essential. Without them, Tet feels incomplete, like missing bánh chưng or red couplets.

Peach blossoms are more than just decorative. They represent good luck and prosperity. Many Vietnamese believe that having a peach branch in the home will drive away evil spirits and bring blessings. Thus, during Tet, everyone makes an effort to buy a branch, no matter how busy they are.

Spring is truly magical! The beauty of the peach blossom reaches every home, and everyone can enjoy its splendor. As poet Chế Lan Viên beautifully captures it:

'A peach branch, dripping with sap, Heavy in my hand, I feel its weight, Its fragrance spreads gently, Through the mist of time.'

'Every year, the peach blossoms bloom, and we see the old scholar again.'

The peach blossom has long been a symbol in poetry, naturally woven into the fabric of Vietnam’s cultural traditions. Every Tet, when spring comes, the streets and villages are filled with vibrant peach blossoms that seem to breathe new life into the world.

Native to several Asian countries such as China, Korea, Japan, and Vietnam, the peach tree has been a beloved part of Vietnamese culture, especially in the north. In the past, it was primarily grown in Northern Vietnam, but nowadays, peach trees are planted in many places. However, nowhere does the peach blossom bloom as beautifully as in Nhật Tân village in Hanoi.

Peach trees come in various types, with different colors and characteristics, typically blooming in spring. The most famous variety is the 'peach blossom,' known for its deep pink petals that grow along the branches and are commonly used during Tet. Other types include the 'faded peach,' which has lighter pink flowers and is primarily grown for its fruit. There are also white peach trees, with fewer petals and a harder cultivation process.

'Thất thốn' peach trees, smaller and with bright red flowers, are often cultivated in pots, sculpted to form particular shapes. In the northern mountains, there is a variety called 'mốc peach,' characterized by its rough bark and moss-covered branches. This variety is mainly found in Sơn La and Lai Châu.

In recent years, 'mốc peach' has migrated to the lowlands to bring its beauty to Tet celebrations in the cities. Peach trees thrive in fertile, loamy soil, with well-drained conditions. In winter, they shed their leaves, and in spring, fresh shoots and flowers emerge. The tree’s bark is rough, with many knots, and the leaves are pointed, with serrated edges. When the flowers bloom, they reveal a golden stamen at their core, and the fragrance is subtle and lingering.

The peach blossom symbolizes the essence of spring. People enjoy having them during Tet because their red-pink hue is associated with good fortune and prosperity for the family. There’s a popular belief that having a blooming peach branch in the home during Tet drives away evil spirits and brings positive energy. Therefore, peach branches often appear on the family altar or in prominent places in the house. Tet wouldn't be the same without them.

In Eastern medicine, peach blossoms have also been used to treat various ailments. Renowned doctor Tuệ Tĩnh mentioned peach blossoms in his famous book 'Tam Dược Thần Hiệu.' Additionally, in traditional Asian beauty practices, peach blossoms are believed to help maintain youthful, smooth skin.

Caring for a peach tree to ensure it blooms just in time for Tet requires dedication and meticulous care. After Tet, the tree is often replanted in the garden, where the branches are pruned, and the plant is nurtured with water and nutrients to prepare it for the next cycle. Typically, around six to seven months before Tet, the tree's leaves are removed to promote bud growth. Depending on the weather, gardeners adjust their care to ensure the flowers bloom on schedule.

If the weather is warm, the flowers may bloom early, and to delay the blooming, gardeners stop watering or use cooler water. Conversely, if the weather is cold, they use warm water and cover the garden with plastic sheets, using light bulbs to generate heat. Peach trees can also be propagated through cuttings or seeds.

Alongside dishes like fatty pork, pickled onions, and bánh chưng, the peach blossom remains an indispensable symbol of Tet. The peach blossom continues to bring spiritual value to the Vietnamese people, and it is a tradition worth preserving for future generations.

Every Tet holiday, as spring arrives, families across Vietnam eagerly prepare for the celebrations, and the peach blossom tree becomes an indispensable part of the festivities, alongside bánh chưng, red couplets, and firecrackers. Particularly in northern Vietnam, the peach blossom holds a special place in the hearts of people.

With origins in Persia, the peach blossom has become closely associated with Asian culture, especially in China and Vietnam. In Vietnam, it is not just admired for its beauty, but also revered for its legend. According to folklore, two deities, the God of Tea and the God of Uất Lũy, resided on a giant peach tree. Evil spirits feared these deities so much that they avoided the peach tree altogether. On the last day of the year, when these gods ascended to Heaven, the spirits would come down to harass the people. To protect themselves, the people planted peach blossoms during Tet, believing they would keep evil away. This practice became a cherished tradition during Tet.

The peach tree is easily identifiable with its distinctive characteristics. It is a small woody tree, typically 1 to 3 meters tall, with dark brown bark and a rounded canopy. The branches resemble slender sticks, while the leaves are elongated and arranged alternately. Every spring, the peach tree bursts into bloom, with its delicate pink flowers emerging before the leaves. Each flower has five petals, a vibrant pink hue, and a striking yellow stamen, complemented by the soft green of the leaves.

Peach blossoms come in various types, colors, and shapes. The 'Bích' peach has rounded branches like an umbrella, with deep pink flowers that cluster tightly together. The 'Pha' peach, on the other hand, has fewer petals, a paler pink color, and a more refined, modest beauty. The 'Bạch' peach features pure white flowers and a light fragrance, while the fruit-bearing peach trees have flowers similar to the 'Pha' variety, with small fuzzy fruits resembling apricots or plums.

In the northern border regions, there is a wild variety known as the 'Mốc' peach, with a rugged, moss-covered trunk and fewer flowers that bloom later in the season. Despite its more rustic appearance, many families choose to decorate their homes with 'Mốc' peaches during Tet because of their natural, untamed beauty. There's also the 'Thế' peach, which is carefully cultivated and shaped over many years. These trees are artistically trained to display different forms such as the 'Dragon' or 'Phoenix' shape, which requires expert care and pruning.

Caring for a peach tree to ensure it blooms at the right time for Tet is an art in itself. In January, the gardener prunes the branches from the trees that have been used for decoration, leaving only the trunk and roots to be replanted in the ground. Over the next 10 months, the tree is carefully shaped and trained. In November, the leaves are removed to encourage blooming, and depending on the weather, the tree is either encouraged or delayed in blooming. This delicate process ensures the flowers bloom precisely when needed for the Tet festival.

When bringing a peach tree into the home for Tet, different varieties require different care. For peach branches, the roots are briefly exposed to hot coals to prevent the sap from leaking out and to prolong the flowers' life. For entire trees, care must be taken not to damage the main roots, and excessive watering should be avoided, as peach trees do not thrive in overly moist soil. The tree should be chosen based on the space available, with larger trees for bigger areas and smaller ones for more compact spaces. It is also advisable to purchase the tree 3 to 4 days before Tet to ensure the flowers stay fresh.

Famous peach-growing villages like Nhật Tân have been cultivating these trees for centuries. The skilled artisans there ensure the trees are perfectly shaped, with lush, healthy flowers. Peaches from Nhật Tân are also sent to the southern regions to share the essence of northern spring with others. Across the north, peach trees are now commonly planted, and by around the 20th of December in the lunar calendar, spring markets are bustling with activity, bringing the spirit of the season to every corner.

The peach blossom not only brings beauty to the home but also carries deep symbolic meaning. Its red flowers and green leaves represent harmony, happiness, wealth, and prosperity. The peach blossom is truly a symbol of northern Vietnam and cannot be replaced by any other spring flower. Seeing the pink flowers bloom is a sign that spring has arrived, dispelling the cold of winter and ushering in a new season of life and vitality.

As Tet approaches each year, the peach blossom continues to be the most beloved flower of the season. Even as life evolves, the peach blossom will remain a symbol of new beginnings, peace, and happiness.

As the Lunar New Year approaches, families prepare for the festivities by gathering all the essentials—traditional foods like sticky rice cakes, candies, and seeds, all in anticipation of the new year. And no celebration is complete without fresh flowers, particularly the vibrant peach blossoms and yellow apricot flowers, adding brightness to the season. In Northern Vietnam, peach trees are the most beloved symbol of Tet.

While the southern regions favor the golden apricot branches, in the north, peach blossoms are a staple. Along with kumquat trees and apricot flowers, peach blossoms are among the most cherished flowers during Tet. It's believed that the peach tree originated from Persia or China, but the exact origin remains unclear since it has been cultivated and passed down through generations in Vietnam for centuries.

Why is the peach blossom so beloved during Tet? The answer lies in its ability to bloom right at the beginning of the new year. Though its flowering period is brief, it carries a beauty that no other flower can match. According to legend, on the mountain of Soc Son, a deity who oversaw the crops and protected people from evil had to leave for the heavenly banquet at Tet. This left the villagers feeling vulnerable to malevolent spirits. To protect the community, the deity broke a branch from a giant peach tree and gave it to the people to ward off evil. Over time, this branch was propagated, spreading the peach tree throughout the region and establishing the Tet tradition of displaying peach blossoms.

The peach tree is a deciduous tree, known for its tall, straight trunk and long lifespan. It belongs to the rose family and grows to a height of one to three meters, depending on the environment and care it receives. Its trunk is brown and smooth, while the branches extend in all directions. Each branch is adorned with clusters of leaves, typically three to four leaves per cluster, which are narrow and around fifteen centimeters long. Unlike the southern apricot flowers, which thrive in the heat, peach blossoms prefer the cool, four-season climate of the North. This is why peach trees bloom just before Tet when the cold still lingers and the warmth of spring begins to settle in.

The peach flowers are typically pink, though some varieties have white blossoms. Each flower has five petals, arranged in a perfect round shape, with a golden yellow stamen at the center, making it quite eye-catching. The petals and the stamen are framed by the young green leaves, creating a harmonious color balance.

The peach tree comes in various types, each with different characteristics. Based on the color of the blossoms, there are the deep pink 'Dao Bich' and the lighter pink 'Dao Phai'. 'Dao Bich' is primarily grown in areas near Hanoi, while 'Dao Phai' is the most popular and was once planted in royal gardens. The famous peach orchards of Nhat Tan, located near Hanoi, are known for producing this variety of peach.

In addition to color, peaches are also classified by the number of petals: single-petal and double-petal varieties. The most unique type is the white peach, found only in Sapa. These trees are shorter, with white flowers and five petals, and thrive in the cold climate of Sapa. Peach enthusiasts seeking this variety often travel to the remote forests of Sapa to bring them home for Tet.

Although peach blossoms are typically displayed during Tet, they begin to appear for sale about a month before the holiday. Different varieties of peach trees, with various shapes and sizes, are sold everywhere, filling the air with their fragrance. Some people prefer entire pots of peach trees, while others choose a single branch. But no matter how it's displayed, the sight of peach blossoms evokes the spirit of Tet and a sense of good luck for the coming year.

Therefore, it is customary for those returning to their hometown to bring a peach branch as a symbol of reunion. This branch is not only a visual decoration but also carries the sentimental value of family and homecoming. The peach tree, much like the sticky rice cake, has become an inseparable part of Tet celebrations in Northern Vietnam. It symbolizes the arrival of spring and the renewal of life. People believe that having a peach branch in the home during the first days of the year brings wealth, luck, and prosperity throughout the year. Thus, the peach tree is considered a symbol of good fortune and blessings.

For those returning home during Tet, the peach branch represents more than just a decoration—it's a token of longing, a way of bringing Tet back home, and a symbol of togetherness. The peach blossom has, for generations, been a symbol of spring, luck, and happiness, and will continue to be for years to come.

Spring is the season when nature awakens, and flowers bloom in a spectacular array of colors. Every year, as spring arrives, flowers compete to showcase their full beauty and vibrant charm. Among these, the peach blossom stands out as the quintessential symbol of the Tet holiday in Vietnam. It blooms exclusively during Tet, and seeing these flowers often evokes memories of the festive season.

The peach blossom is a deciduous, woody plant, and its growth pattern is quite unique compared to other flowers. It blooms once a year, specifically during Tet. This brief but radiant display of flowers has come to symbolize the lively, joyful spirit of Tet, a time for family reunions and togetherness.

There is an old legend associated with the peach branches used during Tet. According to folklore, there was once a giant peach tree on the eastern slopes of Soc Son Mountain, known for its lush green leaves and majestic beauty. Two deities, Tra and Ut Luy, resided there, tasked with protecting the people and driving away evil spirits. The power of these deities was so great that even the spirits feared the peach tree.

However, during Tet, the deities had to return to the heavens to attend the Jade Emperor’s banquet. This left the evil spirits with an opportunity to cause mischief. To protect themselves, the villagers brought peach branches into their homes, believing that the tree’s magical properties would ward off evil spirits.

This ancient myth is one of the reasons why peach branches are still used to decorate homes during Tet. Over time, the meaning behind the peach branches has evolved, and now they are seen as symbols of prosperity, happiness, and a fresh start for the new year.

The custom of displaying peach branches during Tet has been passed down through generations. Each year, people eagerly prepare their homes by cleaning and decorating, hoping for a peaceful and prosperous year ahead. In Northern Vietnam, a home without a peach branch during Tet feels incomplete.

Thus, as part of Tet festivities, people visit flower markets to select the most beautiful peach branch to bring into their homes. The bright color of the blossoms adds to the festive atmosphere, filling the air with hope and optimism for the coming year.

Historically, peach blossoms grew in the mountainous regions of northern Vietnam, but over time, the demand for these flowers during Tet led to their cultivation in the plains. Today, peach trees are sold widely to meet the needs of Tet celebrations in the north, where the cool climate is ideal for their growth.

In contrast, southern Vietnam embraces the yellow apricot flower as the emblem of Tet. Peach flowers, in both pink and pale pink varieties, are equally loved. While the pink peach blossoms are vibrant and bold, the pale pink ones are more delicate and soft. People select the variety they prefer based on personal taste.

Peach blossoms typically have five to nine petals, which are thin and fragile, with a golden stamen at the center. This unique combination of delicate petals and vibrant color creates a beauty that is unmistakable. Though the peach blossom can be found in several countries like China, Korea, and Japan, it is in Vietnam that the peach tree truly represents the Tet festival.

The peach blossom is not only a visually stunning flower but also a symbol of deeper meanings in Vietnamese culture. It embodies the spirit of Tet, representing renewal, hope, and the prosperity of the new year.

As the old year ends and Tet approaches, when flowers of every kind bloom brightly, the peach blossoms in northern Vietnam stand out amidst the spring rain, heralding the arrival of a new season.

The peach tree itself may not be striking in shape, with its slender yet sturdy trunk, dark brown bark, and numerous branches. The leaves are small, lance-shaped, and grow along the branches, while the delicate peach blossoms have five petals. The outer edges of the petals are a deep pink, gradually fading to soft pink towards the center of the flower.

The stamen of the flower is golden, with a hint of pink at the tips. When the petals open fully, the stamen bursts outward, displaying its full beauty. During early spring, the peach blossoms are in various stages—some flowers are already fully open, while others remain tightly closed, waiting to bloom.

The scent of the peach flower is light and gentle, creating a pleasant atmosphere without being overpowering. It is a perfect flower for indoor displays, bringing a delicate fragrance to the home. There are several types of peach blossoms, each with unique characteristics, but the most popular varieties are those with pale pink or white flowers. Among these, the peach blossoms with simple petals appear more delicate, while those with double petals offer a fuller, more abundant look.

The most common type of peach is the “Bich Dao” with bright red, double-petaled flowers that cover the branches, even the smallest twigs. This variety is often used to decorate large pots or placed in vases for special occasions. “That Thon” peaches come in four types: dark red, light pink, single-petaled, and double-petaled, with the darkest red being the most sought after.

The “Bach Dao” peach, with its pure white blossoms, is considered a rare and precious variety. It is difficult to cultivate, and in the past, only royalty or noble families could afford to grow it. Unlike other types, the “Bach Dao” has a fragrant, alluring scent, adding to its appeal.

During Tet, it is not unusual to find a peach tree or a few peach branches adorning homes in the northern regions of Vietnam, bringing the spirit of spring into the household. The tree is often placed in a beautiful pot, while branches are arranged in vases to welcome visitors during the festive season.

While other flowers, such as kumquat trees or other varieties, may also be used for Tet decorations, the presence of peach blossoms fills the home with a unique warmth and harmony. Their beauty symbolizes prosperity, happiness, and hope for a bright new year filled with health and good fortune.

Beyond their aesthetic value, peach blossoms are also used in traditional medicine and cooking. They are made into tea, preserved as Ô Mai (candied fruit), or even used to treat various ailments such as allergies or digestive problems. The peach blossom, therefore, holds significant cultural and practical value, not just during Tet, but throughout the year.

Choosing the perfect peach branch is a delicate task. A beautiful branch will have evenly distributed flowers, a sturdy trunk, and healthy twigs. The most desirable branches have a balanced mix of open blossoms, buds, and new growth, symbolizing family prosperity and well-being. When decorating the branch for Tet, people often add sparkling lights, colorful tassels, or small lanterns to enhance the festive atmosphere.

As Tet approaches, the streets and homes become even more vibrant, with peach blossoms filling the air with their beauty and fragrance, reminding everyone of the joy and hope that spring brings.

As spring arrives, flowers bloom in a stunning display of colors, each trying to outshine the other. Yet, for the people of Vietnam, especially those from the north, the peach blossom is an essential symbol of Tet, marking the Lunar New Year and the arrival of spring.

The peach tree, scientifically known as Prunus persica, is a small, deciduous tree that grows between 5 and 10 meters tall and is famous for shedding its leaves early. The peach tree originates from China, where it thrives in the cold, dry highlands.

Over time, the peach tree spread from China along the Silk Road to Persia, and then to the Mediterranean, Europe, the Americas, Africa, and even Australia. In Vietnam, the peach tree was introduced thousands of years ago, during the period of Northern domination, when it was brought south and gradually became an iconic tree in the northern regions.

Peach trees are easy to cultivate, which is why farmers from various regions have propagated them widely. Historically, peach cultivation was concentrated in the north, particularly in famous villages like Nhật Tân, Quảng Bá, and Phú Thụy. Today, thanks to modern farming techniques, peaches are also cultivated in highland areas, though Nhật Tân remains the most renowned for its peach orchards.

It is said that peach cultivation in Nhật Tân began in 1789 when King Quang Trung, after his victory over the Qing army, ordered that a branch of peach blossoms from Nhật Chiêu (now known as Nhật Tân) be sent to Phú Xuân to inform Queen Ngọc Hân of the triumph. From that point on, Nhật Tân became famous for its peaches.

There are three main types of peach trees: the pale peach (đào phai), the red peach (đào bích), and the Great Prosperity peach (đào đại phát). The pale peach has small branches, simple petals, and a soft pink color. The red peach features double petals, deeper pink flowers, and larger blooms. However, the Great Prosperity peach is the most prized, with robust branches, large, dark flowers, thick foliage, and an extensive root system. This variety has the longest lifespan among all peach types, and because of the careful cultivation, it is also the most expensive.

As mentioned earlier, peach trees are easy to grow and well-suited to the northern climate. However, getting them to bloom precisely at the time of Tet is a delicate process that requires expertise and careful attention. Peach trees prefer dry conditions, so overly moist soil can lead to root rot.

If the trees are planted in shaded areas with insufficient sunlight and damp soil, they will produce leaves throughout the year but very few flowers in the spring. To ensure healthy growth and proper flowering, farmers typically plant peach trees on raised beds that are spaced 1 to 1.5 meters apart, ensuring adequate sunlight and nutrients.

In villages like Nhật Tân and Quảng Bá, peach care begins in early January. Before the previous year’s harvest, farmers already apply manure and NPK fertilizer to the soil. Since peach trees require a lot of nitrogen, proper fertilization ensures healthy growth and abundant branches.

In May and June, the peach trees undergo root rotation, which happens two to three times a year to help the trees adapt to their environment and meet their nutritional needs. To ensure the trees bloom in time for Tet, farmers start fertilizing the trees in October. In Nhật Tân, crushed clam shells are commonly used for this. By November, the leaves are stripped from the trees to encourage them to focus their energy on blooming.

In mid-November, if the weather is warm, shade structures are erected, and cold water is used to prevent the trees from blooming prematurely. Conversely, if the weather is cold, shade is also provided along with warm water to ensure the flowers bloom on schedule. Achieving the perfect peach blossom for Tet requires technical knowledge as well as years of hands-on experience.

Alongside the traditional sticky rice cakes, pickled onions, and fatty pork, the peach blossom has become an integral part of Tet celebrations. A branch of peach blossoms brings joy, elegance, and the festive spirit into the home. It is hoped that the cultural beauty of the peach blossom will be preserved for future generations.

With the arrival of spring, flocks of swallows fly gracefully across the sky, gentle spring showers fall, and an atmosphere of joy fills the air as the new year is welcomed. The entire nation is alive with excitement as Tet festivities begin. In the South, bright yellow Mai flowers bloom, full of vitality, while in the North, the peach trees bloom amidst the lingering chill of winter. These vibrant red, pink, and pale peach blossoms are essential for Tet celebrations in the North. Without them, the essence of Tet would be incomplete for the people here.

The peach tree, scientifically known as Prunus persica, is a familiar name. Native to China, it is a fruit-bearing tree that was later introduced to Vietnam, specifically to the Nghệ Tĩnh region. Today, the village of Nhật Tân on the outskirts of Hanoi is renowned for its peach blossoms, often referred to as the land of peach trees. While other types of grafted peach trees are grown in Đà Lạt, they cannot compare to the unique beauty of Nhật Tân peaches.

The peach tree is easily recognized by its appearance. It is a woody tree, yet flexible and easy to bend, growing between 10 to 15 meters tall. The trunk is rough and brown, and the leaves are lance-shaped, measuring about 2-3 cm long. Peach blossoms bloom at the end of winter and the start of spring, with each branch typically producing 1-2 flowers, depending on the variety.

Peach blossoms come in various shades such as bright red, vivid pink, and soft pink, predominantly in warm hues. The petals are arranged in layers, gently curving to reveal golden stamens, giving off a light and pleasant fragrance. Based on the number of petals and the appearance of the flowers, peaches are classified into several types, with the most notable being red peach (đào bích) and pale peach (đào phai).

Additionally, peach trees are classified according to their cultivation method into two main types: ornamental peach trees (đào thế) and branch peaches (đào cành). Ornamental peach trees are typically at least two years old, with a rougher trunk being preferable. The branches are carefully shaped into various artistic forms, and the entire tree is sold as one unit, making it quite expensive. In contrast, branch peaches are sold individually, with the root left to continue growing, making them much more affordable.

The cultivation of peach trees involves several steps. Initially, the trees are planted in elevated soil with deep surrounding trenches. Peach seeds are grown into saplings and then grafted with varieties like đào bích and đào phai. Growers care for the trees until August in the lunar calendar, when they begin the process of leaf removal. This requires a great deal of effort and attention.

Leaf removal is done gradually and gently. The timing is crucial, as if Tet is expected to be warm, the leaves are removed later, and if Tet is expected to be cold, the leaves are removed earlier. Additionally, care must be taken to watch for pests, especially those that burrow into the bark. Any signs of sap leakage or wood tumors must be addressed immediately.

Purchasing peach blossoms for Tet has become a tradition for the people in the North. Each person enjoys them in their own way. Ornamental peach trees are often planted in pots or gardens, while branch peaches are displayed in vases, either in living rooms or on family altars. When brought home, the branches should be placed in water for 3-4 hours, ensuring the water covers the base of the stems. To prolong the life of the blossoms, people often apply lime to the cut ends or use fire to dry them before placing them in the water. It is also important to keep the water level high.

According to tradition, peach branches are believed to ward off evil spirits and bring warmth to Tet celebrations in the North. With their bright colors, the blossoms bring the energy of spring and the promise of a new year filled with joy. Peach blossoms are also a common subject in Vietnamese literature, appearing in poems such as Vũ Đình Liên's famous "Ông Đồ":

“Every year, the peach blossoms bloom,

We see the old scholar,

Displaying ink and red paper,

In the bustling streets.”

In addition to their cultural significance, peach trees are also used for medicinal purposes. The fruit is used in skincare treatments to promote smooth skin. The renowned physician Tuệ Tĩnh frequently referenced the peach tree in his medical writings.

As each year passes, the peach blossoms bloom and fade. Time continues to move on, life changes, and people change, but the peach tree remains a constant symbol of Tet. The peach has even traveled south, while the Mai flower has moved north, creating a cultural exchange between the two regions. The peach blossom is truly a beautiful and meaningful flower for all of us.

Every year, as spring arrives, the sight of peach blossoms in full bloom becomes a common occurrence, a flower emblematic of Hanoi.

In Vietnam, there are many types of peach blossoms, but the most popular ones are the red peach (đào bích), pale peach (đào phai), and white peach (đào bạch). Many people choose peach blossoms for Tet as they believe the red color symbolizes luck and prosperity for the new year. Hanoi is home to two renowned peach-growing regions: Nhật Tân and Ngọc Hà. Some people prefer the peach blossoms from Sapa, with their rough, moss-covered branches and the delicate buds and flowers hidden among the leaves, which embody a strong spirit of resilience.

The peach flowers have five petals, with the buds showing off a delicate pink hue. The branches of the peach tree are slender, and the leaves are sparse, giving the tree an elegant, reserved beauty. Peaches are only grown in the North, and they bloom exclusively in the spring. However, ensuring the flowers bloom at the right time is a complex task, requiring the expertise of experienced gardeners. Today, the technique of grafting is often used to produce the perfect peach blossom branches for various purposes.

The peach blossoms are gentle, while the Mai flowers bloom in vibrant yellow. All the flowers compete to showcase their beauty, each with its own unique color, fragrance, and charm. Together, they create a lively and warm atmosphere, spreading happiness and joy to every household during the traditional Tet holiday.

Every year, as the golden Mai flowers bloom brightly across the southern regions, the peach blossoms begin to unfold in the cool spring air of the north. For centuries, peach blossoms have been an essential symbol of Tet in northern Vietnam.

The peach tree flourishes in temperate climates and has a long history in Vietnam. When spring arrives, a visit to the flower villages of Nhật Tân or Ngọc Hà in Hanoi reveals endless rows of blooming peach trees. In the northern mountains, wild peach trees bloom naturally, with their branches covered in beautiful flowers. The scientific name of the peach is Prunus Persica, and there are four primary varieties. The most beautiful is the đào bích, known for its deep pink petals that overlap in layers. This variety is grown specifically for its flowers. Another variety, đào phai, has five light pink petals and is cultivated for both its flowers and fruit. The rare đào bạch produces white flowers and is a small tree with fewer blossoms. The đào thất thốn has dark red flowers and is difficult to cultivate and care for. Peach blossoms bloom from late winter to early spring, as the cold gives way to warmer weather. In the light drizzle of spring, the blossoms unfurl to capture the essence of nature. The delicate petals are soft and velvety, and the blossoms grow individually rather than in clusters. They usually last for only 4 to 5 days before fading.

While the peach blossoms are undeniably beautiful, cultivating them for Tet requires great skill and effort. Peach trees grown for fruit need minimal care, but those grown for branches require meticulous attention. From pruning the branches to trimming the leaves and shaping the tree, each step must be done with precision. Peach trees add elegance to gardens and homes during Tet, alongside green sticky rice cakes, red couplets, and festive meals, creating a warm and inviting atmosphere for families. The peach blossoms also bring a significant income for the growers. A single branch can cost between 30,000 to 45,000 VND, while a full tree can range from 100,000 to 1 million VND, depending on the variety. The cultivation of peach trees is a cherished Tet tradition for bonsai enthusiasts, who carefully shape and trim the branches according to their own aesthetic preferences. The peach blossom, together with the green sticky rice cake, is a sacred symbol of Tet and cannot be absent from the traditional celebration. Many tourists visiting Vietnam purchase peach branches as souvenirs, and for those living abroad, a glance at the peach blossom stirs nostalgic memories of home.

Throughout history, the peach blossom has been a popular subject in Vietnamese literature. Famous works, such as Nguyễn Du's *The Tale of Kiều* and Vũ Đình Liên's *Ông Đồ*, feature the vibrant red hues of the peach blossom.

Additionally, peach blossoms have medicinal uses. The flowers are used to make face masks that help improve skin texture and complexion. Renowned physician Tuệ Tĩnh often referred to the healing properties of peach blossoms in his famous medical texts.

As one spring follows another, time moves on and never returns. Life is full of changes, but the peach blossom remains an indispensable part of our Tet celebrations, continuing to symbolize hope and renewal.

During the Tet Lunar New Year, while the Mai flowers are the hallmark of spring in the south, the peach blossoms stand as the symbol of northern spring. As Tet approaches, one cannot help but be enchanted by the captivating beauty of the meticulously nurtured peach trees.

The peach tree is found in many Asian countries such as China, Korea, and Japan. In Vietnam, peach trees were traditionally only grown in areas from Nghệ Tĩnh northward. Nhật Tân village, located on the outskirts of Hanoi, is renowned for its peach blossoms. In recent years, Dalat has also started cultivating grafted peach varieties, though they are not as beautiful as those found in Hanoi.

There are several varieties of peach trees, with the most common being the đào bích, which features many layers of dark pink petals from base to tip. The đào phai has lighter pink flowers, and the đào bạch produces white flowers, though it is more difficult to cultivate. The đào thất thốn is a small tree with deep red flowers and is often grown in pots where it can be shaped into various artistic forms. All of these varieties are cultivated for their flowers, not their fruit.

Peach trees thrive in loamy, fertile soil with good drainage and require plenty of sunlight and space. They shed their leaves in winter and bloom in spring. To ensure the flowers bloom right for Tet, growers must have expertise in managing the timing. By mid-December (Lunar Calendar), the buds should be slightly open. If the weather turns warm with southern winds, the flowers may bloom early, and to delay this, watering must be reduced to let the soil dry out slightly.

A few days before Tet, the peach flowers begin to bloom gradually, covering the branches in clusters of rich pink petals. Young, jade-green leaves tremble in the breeze, creating a picturesque scene. On the first morning of Tet, the peach flowers are in full bloom, filling the air with a subtle, pleasant fragrance. The vibrant pink color blankets the entire tree, creating a stunning sight that exudes the spirit of spring. The sight of blooming peach flowers fills the heart with joy, marking the arrival of the new year.

Among the hundreds of flower species, each with its unique beauty, the peach blossom stands out by embodying the lively energy of spring. The pink petals of the peach flower seem to carry a message of good fortune, bringing luck for the coming year. Along with the southern Mai flower, the northern peach blossom helps to create the breathtakingly beautiful spring landscape of Vietnam.

As winter fades and spring arrives, the warmth of the new season brings life back to nature. While the Mai flower symbolizes prosperity in the south, the Peach Blossom is a timeless symbol of spring in the north.

Though it originally hails from Persia, the Peach Blossom is now found across Vietnam, especially in the northern regions, where it becomes an integral part of the Tet celebrations.

The peach tree belongs to the rose family and grows between five and ten meters tall. Its leaves are lance-shaped, and the flowers bloom alone, in soft shades of pink or white. The petals, five in number, are smooth and velvety. The blossoms are short-stemmed with bell-shaped calyxes and egg-shaped lobes, each flower having numerous stamens. The Peach Blossom family boasts a wide variety of types.

The flowers are categorized based on the number of petals, with single-petaled and double-petaled varieties. When classified by color, they are divided into pink, deep pink, white, and dark red types. Among them, the deep pink Peach Blossom (đào bích) is the most admired, with its vibrant petals and well-balanced shape. The light pink (đào phai) variety is delicate and enchanting, like the shy blush of a young girl. The white variety (đào bạch) is rarer and harder to grow, while the dark red (đào thất thốn) variety features smaller flowers and a deep red hue.

The Peach Blossom is native to the north of Vietnam, blooming exclusively in spring. To ensure the flowers bloom in time for Tet, skilled gardeners must apply careful techniques. Poet Xuân Sách illustrated this process in his verse:

"Strip the leaves, leave only the branches,
And the tree, in anger, will bloom with a thousand flowers."

To prepare for Tet, gardeners remove the leaves by November, allowing the sap to concentrate in the branches and encourage the formation of buds. Depending on the weather, they may either hasten or delay the blooming process.

While the Mai flower symbolizes wealth and unity in the southern Tet celebrations, the Peach Blossom is central to the northern festivities. Its pink flowers are believed to bring luck and blessings for the new year. It is said that placing a Peach Blossom branch in the home can ward off evil spirits, and a house with a Peach Blossom tree is considered a symbol of prosperity.

Wealthier families often purchase elaborate three-tiered Peach Blossom trees, while others may buy a few branches to decorate their homes. Tet would feel incomplete without the Peach Blossom, much like a celebration missing sticky rice cakes or red couplets. As a result, no matter how busy, northern families ensure they have at least a few branches to greet the new year.

The Peach Blossom is not just valued for its beauty, but also for its cultural significance. It is used in traditional medicine and cosmetics. Throughout history, the Peach Blossom has been featured in poetry, evoking deep emotions. In Nguyễn Du’s famous work "Truyện Kiều," the Peach Blossom serves as a metaphor for the fleeting nature of life: "Last year’s Peach Blossom still smiles in the winter wind." The vibrant beauty of the Peach Blossom during Tet is captured in the following verse:

"A single Peach Blossom blooms brightly,
Spring’s vitality fills the air with joy."

In the spring of the Kỉ Dậu year, after his victory over the Qing forces, King Quang Trung brought a Peach Blossom branch from Thăng Long to Phú Xuân as a gift for his beloved wife, Princess Ngọc Hân, to announce his triumph. In traditional Eastern medicine, the renowned physician Tuệ Tĩnh documented various ways to use Peach Blossoms for skincare.

The Peach Blossom tree is harder to cultivate than the Mai tree. It thrives in fertile, well-drained soil and requires moderate fertilization, abundant sunlight, and good ventilation. In northern Vietnam, the Peach Blossom is cultivated for Tet, and after the holiday, it is replanted for future growth.

Spring brings a sense of wonder. It is a season of blooming flowers and beauty that touches everyone. The Peach Blossom is a gift from nature to the people of Vietnam. Although spring comes and goes, the memory of the Peach Blossom remains timeless, as captured by poet Chế Lan Viên:

"A branch of Peach Blossom exudes sap,
Heavy in my hand,
Its fragrance silently spreads,
Through the mist of time."

Every year, as Tet approaches and spring arrives with its warm weather, the Peach Blossom begins to bloom. These vibrant flowers add beauty to the spring season, making the Tet celebrations even more heartwarming. In the northern provinces of Vietnam, Peach Blossoms are considered an essential feature of the Tet holiday.

The Peach Blossom has a long history in Vietnam. As spring signals its arrival, you can visit the flower villages of Nhật Tân and Ngọc Hà in Hanoi to experience the enchanting sight of vast peach orchards in full bloom.

The scientific name for the Peach Blossom is Prunus Persica. There are various types of peach trees, but the most prized is the đào bích, known for its rich, dark pink petals that are stacked on top of each other. This variety is cultivated mainly for its flowers. Another type is the đào phai, with five soft pink petals, which is grown for its fruit. The rare đào bạch has white flowers and is harder to cultivate. The đào thất thốn is a dark red variety that is difficult to grow and care for, which makes it less commonly found.

As spring arrives, the Peach Blossom flowers bloom with petals soft and smooth like velvet. However, during colder years, the blossoms may not open in time for Tet. The flowers grow individually rather than in clusters, and typically last only 4-5 days before they wither. Growing a beautiful Peach Blossom tree takes immense time and effort from gardeners.

For peach trees grown for fruit, they require less care. However, for ornamental trees, the process of pruning and shaping them into different forms is delicate and requires skill. About 15 days before Tet, gardeners remove the leaves so that the peach tree can bloom at the right time for the holiday. A Peach Blossom branch in the home during Tet creates a cozy and prosperous atmosphere for the family.

Along with sticky rice cakes, red couplets, and the New Year's feast, the Peach Blossom branch enhances the festive spirit of Tet. The Peach Blossom is not only a beautiful addition to spring but also a valuable crop. Depending on its size and appearance, a single tree can range in price from a few dozen thousand to several million Vietnamese đồng.

Along with the green sticky rice cakes, the Peach Blossom is an indispensable part of Vietnam's traditional Tet celebrations. For tourists visiting Vietnam, the Peach Blossom branch is considered a meaningful gift. For those living far from home, gazing at the Peach Blossom reminds them of their hometown, evoking the warmth of Tet celebrations.

The Peach Blossom is not just ornamental or fruit-bearing; it also has medicinal properties. The flowers are used in face masks, leaving the skin smooth, fresh, and rosy. Peach Blossoms are also made into a remedy for constipation, proving to be highly effective.

As society evolves and people have more luxurious offerings for Tet, the Peach Blossom remains a beloved symbol. No matter how grand the other items are, people still seek to have a beautiful Peach Blossom tree in their homes during this special holiday.

In Vietnam, when discussing the holidays, Tet is always mentioned. And with Tet, we cannot forget the traditional bánh chưng cake and the symbolic peach and apricot branches. The images of these flowers have become the soul of Tet celebrations. While the southern region is adorned with the brilliant yellow of apricot blossoms, the northern region is graced with the deep pink of peach blossoms, a symbol of Tet in the north of Vietnam.

Firstly, it's important to understand why the Peach Blossom has become a symbol so closely associated with northern Vietnam. The climate in the north is very different from the south. In the winter, the region experiences the cold winds of the northeast monsoon, making the temperatures drop significantly. But as spring approaches, the weather becomes warm and comfortable, providing the perfect conditions for peach trees to bloom. These trees thrive in the cool spring, but they require specific temperatures to bloom and grow.

Peach trees are sensitive to temperature extremes. If it’s too cold or too hot, they won’t flourish. They need plenty of sunlight and good airflow. If the temperature drops too low, below -15 to -25°C, the flowers will not bloom. After the flowers fall, the peach fruit grows and ripens in the summer, ideally in temperatures between 20 and 30°C.

The peach fruit is a beloved treat, with several varieties: peach bích, peach phai, and peach bạch. However, the most popular variety is peach bích, known for its many petals and its vibrant red-pink color. The peach phai has a lighter hue, transitioning into a soft pink. The rarest is the peach bạch, which is white and difficult to grow.

Peach blossoms are found across most northern provinces, including Lạng Sơn, Lào Cai, and Hanoi. Among them, Nhật Tân is the most famous peach orchard in Vietnam. Located by the Red River in Hanoi, this orchard is renowned not only for its size but also for its variety and quality of peach trees. The soil here, rich in alluvial silt, creates ideal conditions for the trees to thrive. The peach trees in Nhật Tân were originally brought from China, but over time they have been cultivated and crossbred to produce more vibrant and colorful flowers.

Peach trees are quite particular when it comes to care and maintenance. Without proper attention and watering, they won’t bloom beautifully or at the right time. The climate also plays a significant role in determining when the flowers will bloom. Much like the apricot tree, peach trees need to have their leaves pruned about two weeks before Tet to encourage the buds to sprout and bloom on schedule. Each year, the flowers bloom just once as spring begins.

In the summer, the peaches ripen. These fruits are often tart and are popular among many people. The leaves of a peach tree are different from those of the apricot tree. They are longer, with serrated edges and a lighter green color. The branches of a peach tree are thinner and more flexible than those of an apricot tree, with petals that are similarly delicate and light.

Peach blossoms have many petals that overlap, with varying shades of pink depending on the variety. The flowers bloom quickly, but also fade just as fast. Typically, from the time a peach bud forms until it fades, it lasts about 2 to 3 weeks. When the flowers near the end of their bloom, a light breeze can cause the petals to fall, much like cherry blossoms in Japan.

The size of a peach tree depends on the variety, age, and care it receives. They can be small or quite large. The roots are strong, and the tree’s main stem is thick and sturdy. On average, a peach tree can grow over a meter tall. The branches are flexible and can be shaped into various forms to suit the preferences of the gardener or the buyer.

The Peach Blossom carries significant meaning. In the past, it was believed to ward off evil spirits from the home. Today, it symbolizes warmth, prosperity, and well-being for the family. The flower’s graceful, balanced beauty brings joy and new hope. It also represents close friendships and a connection to family. For this reason, people from the northern regions of Vietnam, and those visiting friends or family during Tet, often choose to bring a peach branch as a gift.

The Peach Blossom has become an iconic symbol of Tet, embodying the spirit of the Vietnamese New Year. Those living abroad, especially during Tet, often look for a branch to bring into their homes so they can celebrate Tet as if they were in Vietnam. The soft pink of the peach blossom is an irreplaceable part of Tet for the Vietnamese people. Without the peach blossom, the true essence of Tet seems incomplete. Along with the apricot blossom, the peach blossom is the spirit of Tet, the heart and soul of the holiday.

The Peach Blossom, in full bloom, marks the end of one year and the beginning of another, bringing with it new challenges, hopes, and confidence. The vibrant pink of the flowers is a reminder of the sacred moments that come with the arrival of the new year. Regardless of where people are, they return home to celebrate Tet with their families, often bringing a peach or apricot branch as a token of love and remembrance.