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Delicious Green Lobster Dishes
1. Grilled Green Lobster
Simple and Flavorful Green Lobster Dishes, maintaining the natural sweetness and aroma of green lobster, undoubtedly include grilled green lobster. This dish is extremely easy to prepare, requiring no intricate preparation or execution.
To create delicious grilled green lobster, the most important step is to select fresh, large lobsters that are still lively. Then, simply soak them briefly in warm water before placing them on the grill over charcoal.
Grilled green lobster should be served with a dipping sauce of salt, pepper, and lime, along with cilantro. The grilled lobster meat will have a sweet and savory taste, combined with the smoky aroma from the charcoal grilling. This dish is a favorite at many gatherings and parties.
Grilled green lobster
2. Grilled green lobster with cheese
Grilled green lobster with cheese is also one of the most familiar grilled seafood dishes for many families with young children. Lobster and cheese are considered 'national ingredients' that are cooked with various other ingredients to create delicious, rich, and nutritious dishes.
The main ingredients for making grilled green lobster with cheese include: Green lobsters, cheese, mayonnaise sauce, garlic, butter, salt, shallots, and ground pepper. Green lobsters, when grilled with cheese, will have a beautifully golden color.
The cheese strands will melt when heated and cling to the lobster meat. Garlic and butter will blend with the spices to make the lobster meat flavorful and mouthwatering. Grilled green lobster with cheese should be served with chili sauce or lime salt sauce to enhance the flavor of the dish.
Grilled green lobster with cheese
3. Grilled green lobster with chili salt
Next on the list of grilled lobster dishes is grilled green lobster. Housewives must add to their family's party menu, the grilled green lobster with chili salt. This dish has the salty taste of salt, the spicy taste of chili, and the natural sweetness of lobster, ensuring that all members will praise its deliciousness and remember it forever.
Speaking of the nutritional value of green lobsters, surely every housewife knows. They live in both brackish and freshwater areas. They contain many nutrients good for human health, especially calcium to treat back pain for the elderly, malnutrition for children, and women after giving birth. The main ingredients for making grilled green lobster with chili salt include: Fresh green lobsters, chili powder, salt, cooking oil, fresh lime, seasoning powder, and spring onions. Grilled green lobster with chili salt is a 'have to' dish at outdoor BBQ parties.
Grilled green lobster with chili salt
4. Grilled green lobster with satay sauce
Grilled green lobster with satay sauce, when cooked, has a bright, shiny yellow color that is extremely beautiful. The lobster meat grilled with satay sauce will retain its crisp sweetness. Adding a bit of spiciness from the satay sauce, paired with a bowl of sweet and sour chili lime salt, will stimulate the taste buds of the eater. Grilled green lobster dishes are best enjoyed on chilly days.
Grilled green lobster with satay sauce
5. Green lobster with lime and salt
If your family is craving for a raw shrimp salad, then showcase your culinary skills with the green lobster raw shrimp salad. The main ingredients for this dish include: Approximately 300g of fresh green lobsters, ice cubes, lime, salt, filtered water, chili, pepper, sugar, salt, and delicious fish sauce.
Dishes made from green lobster raw shrimp salad have a simple preparation method and are exceptionally mouth-watering to change up the taste for your family. Shrimp salads are typically crispy, crunchy, and refreshing, combined with accompanying sour, spicy, and sweet flavors that are very appetizing. Especially, they are not greasy or have any fishy smell.
You can tantalize your taste buds by drizzling a bit of lime juice on the shrimp before putting them into your mouth to enjoy. Say no to this green lobster raw shrimp salad for those of you with sensitive stomachs to raw salads.
Green lobster raw shrimp salad
6. Green lobster in Thai sauce
Green lobster in Thai sauce is a dish not suitable for those who fear spiciness, and especially not recommended for those who love drinking because it will consume more food than alcohol! We guarantee that this green lobster in Thai sauce will help housewives impress the members at the party/dinner.
The main ingredients for this dish include: Fresh large green lobsters, 5 lemongrass stalks, fresh lime leaves, dried chili, fresh chili, ginger, lime juice, cholimex chili sauce, cholimex tomato sauce. Green lobster in Thai sauce will have the characteristic spiciness of the spices, the aroma of lemongrass, and the sweetness of the lobster meat. It will be even more flavorful when dipped with lime pepper salt or chili lime salt.
Green lobster in Thai sauce
Note: To ensure the green lobster in Thai sauce is fresh and delicious, achieving the exact taste as desired by housewives. The step of selecting ingredients is extremely important, especially choosing green lobsters. Housewives should buy green lobsters at seafood specialty markets, observe and prioritize choosing lobsters that are still lively, have hard shells, and are translucent. Do not be tempted to buy cheap lobsters that are soft and no longer move when touched.
7. Green lobster in tamarind sauce
Green lobster in tamarind sauce is also on the list of delicious dishes made from green lobsters that everyone loves. The main ingredients for housewives to showcase their cooking skills include: Fresh green lobsters, chili, garlic, butter, tamarind juice, cooking oil, white sugar, seasoning powder, fish sauce. The finished product of green lobster in tamarind sauce is extremely appealing to the eyes of the viewers!
When cooked, the lobster will have a reddish-yellow color combined with the glossy appearance of the tamarind sauce, which is very eye-catching. The lobster meat inside is extremely firm and retains its natural sweetness. The outer layer has a tangy tamarind sauce with a hint of butter aroma, which is very stimulating to the taste buds when enjoyed. Green lobster in tamarind sauce should be eaten with hot rice to ensure the dish is fully flavored.
Green lobster in tamarind sauce
8. Sun-dried green lobster
Sun-dried green lobster is a famous specialty dish of Phu Yen province. This dish has a chewy, sweet, and savory flavor. Especially, it is very easy to make and preserve, containing many nutrients. Many housewives prepare this dish on festive occasions, serving as a snack for male visitors when visiting to wish them a happy new year.
As we mentioned, the method of making sun-dried green lobster is not difficult, the challenge here is that you have to choose fresh and standard lobsters. If any housewives lack experience, they can choose based on some basic criteria as follows: The green lobster is still fresh, with a smooth and intact shell, and the midsection of the green lobster's body is bright in color.
Green lobster sun-dried
9. Green lobster hotpot
When it comes to delicious dishes made from green lobsters, the hotpot is definitely a must-try. Lobster hotpot is a favorite dish of many people thanks to its delicious aroma, rich nutrients, and especially simple and easy-to-follow recipes. The secret to a delicious and fragrant sour and spicy lobster hotpot lies in the selection of ingredients.
A hotpot for a family of 4 to 5 members will include the following main ingredients: About 1kg of green lobsters, 1 pineapple, 4 tablespoons of coconut milk, 4 tomatoes, curry powder, Thai hotpot seasoning, shallots, garlic cloves, herbs, chili, MSG, sugar, seasoning powder, salt, cooking oil,... And of course, various types of vegetables for dipping in the hotpot such as: Morning glory, mushrooms, water spinach, banana flowers, mint, knotgrass,...
Green lobster hotpot
The Thai green lobster hotpot, when prepared according to the correct recipe, will have a characteristic sour and spicy taste, harmonized with a creamy coconut milk. It immediately awakens every taste bud at the dining table. The green lobster hotpot should be served with fresh noodles or vermicelli. When dipping the lobster into the hotpot, it should be accompanied by a bowl of chili salted lime sauce to enhance the rich flavor.
10. Green lobster steamed with coconut water
Green lobster steamed with coconut water is a popular dish at seafood restaurants. This dish entices diners with its sweet flavor mixed with a hint of creamy coconut milk. Combined with the sweet and firm texture of the green lobster meat, this dish becomes irresistible. It becomes even more delicious when dipped in a bowl of chili lime salt sauce.
Ingredients for preparing green lobster steamed with coconut water are incredibly simple for women in the kitchen: About 10 fresh green lobsters, 1 coconut, 1 purple onion, cucumber, lettuce, tomato, seasoning powder, broth powder, lime pepper,... Note: To achieve the most authentic flavor, women should choose fresh lobsters, avoiding stale ones that compromise the quality of the meal.
Green lobster steamed with coconut water
11. Green lobster steamed with beer
The dish of green lobster steamed with beer is extremely suitable for women to include in the list of delicious appetizers to treat distinguished guests visiting their homes. The main ingredients for preparing this dish are very simple, including: Fresh green lobsters, beer, ginger, and lemongrass. The preparation and steaming process for the lobsters is quick, ranging from 10-15 minutes, suitable for busy housewives who do not have much time to prepare elaborate dishes.
When steamed with beer, green lobsters will have tender, fresh meat and especially no more fishy taste. Steamed lobsters should be served hot and especially dipped with a bit of lime pepper or chili sauce according to each person's preference.
Green lobster steamed with beer
12. Green lobster fried with garlic butter
Add another delicious dish made from green lobsters that we want to suggest for women to consider. That's the green lobster fried with garlic butter. This dish is extremely stimulating to the taste buds of diners. The plate of green lobster fried with garlic butter has the characteristic aroma of butter and garlic. Combined with the chewy, sweet lobster meat harmonizing with the fragrant crispy garlic and the rich buttery flavor, it's absolutely perfect.
To successfully prepare the green lobster fried with garlic butter, women should jot down the following main ingredients: 500g fresh green lobsters, 2 tablespoons of butter, 10 cloves of garlic, 3 tablespoons of cooking oil, seasoning powder, bouillon powder, sugar, and salt. For the lobsters, women should prioritize choosing the type with clear outer shells and a slightly oceanic smell.
Green lobster fried with garlic butter
13. Green lobster in salted egg sauce
There's no need to go to a 5-star restaurant to fully enjoy the rich and flavorful green lobster in salted egg sauce. Women should prepare the following ingredients in combination with the recipe from Google to ensure they'll have a high-class lobster dish to treat their family: 500g green lobsters, cornstarch, 5 salted egg yolks, minced garlic, butter, seasoning powder, and finely chopped purple onions.
Once completed, place the green lobster dish on a plate for decoration and serve while still hot. This dish will hit the nose of every member thanks to the rich aroma of butter and the distinctive scent of salted egg. The green lobster shell is crispy, but the meat inside still ensures freshness and sweetness. Especially when you take a bite, you will clearly feel the unique and delicious salty taste of the salted egg!
Green lobster in salted egg sauce
14. Braised green lobster in coconut water
For those who are looking for recipes for braised green lobster dishes, pocket the recipe for braised green lobster in coconut water. Served with hot rice, it not only ensures full nutrition but also stimulates the taste buds, making everyone enjoy their meal more. The basic ingredients for women to show off their cooking skills with this dish include: Fresh green lobsters, lime juice, fresh coconut water, shallot heads, purple onions, fish sauce, ground pepper, bouillon, salt, and sugar.
Braised green lobster in coconut water
The green lobster braised in coconut water will have a beautifully shiny golden color when cooked. Ladies, scoop the lobster onto a plate and then pour the coconut braising liquid on top. The lobster meat, when braised in coconut water, will be firm and sweet, combined with the rich taste of lobster and coconut milk. Creating a dish with a distinctive sweet taste, loved by many diners.
15. Green lobster simmered in fish sauce
Here's another rice-consuming dish for housewives to refer to, which is green lobster simmered in fish sauce. The main ingredients for this dish include: 500g of green lobsters, seasoning powder, MSG, sugar, fish sauce, pepper, shallots, scallions, garlic. The recipe for this dish is quite simple but brings a very attractive and delicious taste. Simmered lobster in fish sauce is suitable for daily meals of every Vietnamese family.
Green lobster simmered in fish sauce
When simmered, the lobster in fish sauce will have a natural red color, coated with a smooth and luscious sauce that will make your mouth water just by looking at it. When you take a bite, the sweet lobster meat combined with the fragrant, savory garlic flavor will surely captivate every palate at the dining table.
So, housewives have now gone through nearly 20 delicious and easy-to-make dishes from green lobsters. Each dish has its own unique flavors, all of which accentuate the natural sweetness of the green lobster. Ladies, jot down in your housekeeping notebook to diversify your menu and tantalize the taste buds of your family members. Wishing you all success with these delicious dishes made from green lobsters!
Posted by: Trần Trường
Keyword: Top 15+ Most Tempting and Delicious Green Lobster Dishes Today
