Top 16 Best Universities Offering Food Technology Programs in Vietnam

Yersin University, Da Lat is one of the top universities for Food Technology education in the Central Highlands region of Vietnam, offering an international-standard curriculum that equips students with the latest knowledge, preparing them for the global food processing industry.

At Yersin University, students in the Food Technology program will gain theoretical knowledge combined with hands-on practice in state-of-the-art laboratories. They will also accumulate valuable experience through field trips to factories, industrial zones, and internships lasting from 3 to 6 months, both domestically and in countries with advanced food processing technologies like France, Japan, and Thailand.

With a curriculum meeting the Ministry of Education and Training's standards, students will improve their technical language skills and communication proficiency, alongside soft skills such as presentation, teamwork, and project management, ensuring they are ready to work in international environments both at home and abroad.

Key advantages of the Food Technology program at Yersin University:

• Accelerated 3-year degree: Provides an opportunity for early graduation, allowing students to enter the job market a year ahead of the usual graduation timeline.
• Focus on “Global citizens” with readiness for Industry 4.0; European-standard English (B1-B2); modern campus facilities.
• Application-oriented curriculum, with up to 25% practical training. Students will visit factories and production facilities from the first year and undertake internships at manufacturing sites in the final year.
• Study abroad opportunities: Students can experience a “Semester Abroad” for 6-12 months, earning between 12 to 18 million VND per month.
• Participation in innovation competitions and collaborative projects with foreign universities (such as the Global Capstone Design Project with Wonkwang Health Science University, South Korea).
• The program focuses on food processing technologies, food quality assurance, and new product development research.
• In addition to classroom learning, students engage in practical research on topics like Cordyceps cultivation, persimmon vinegar production, extracting bioactive compounds for functional foods, and developing instant vegetable powders.
• The department offers paid internships and part-time job opportunities for students.
• 100% employment rate with over 200 partner companies; 96% of graduates find jobs quickly; 6% of alumni become leaders or managers.
• A dynamic, creative learning environment suitable for Gen Z students.
• Dedicated student care and support.

Graduates can pursue careers in the following positions:

• Product development specialists.
• Food processing technology engineers.
• Quality control managers.
• Nutritionists.
• Food ingredient and additive sales representatives.
• Laboratory technicians.
• Consultants for food equipment, chemicals, and packaging.
• Purchasing agents for food production companies or supermarkets.
• Researchers at nutrition centers, medical centers, or food safety management offices.

In 2023, Yersin University will offer multiple admission methods. Applicants can choose one of the following four options:

• Method 1: Admission based on high school academic records.
• Method 2: Admission based on the results of the 2023 National High School Graduation Exam.
• Method 3: Admission based on the 2023 University Entrance Exam conducted by the Vietnam National University Ho Chi Minh City.
• Method 4: Direct admission according to the Ministry of Education and Training's regulations.

CONTACT INFORMATION:

Address: 27 Ton That Tung, Ward 8, Da Lat City

Phone: 0911 662 022 & 0981 309 190

Website: www.yersin.edu.vn

Email: [email protected]

Fanpage: https://www.facebook.com/YersinUniversity

University of Agriculture and Forestry, Ho Chi Minh City is a multi-disciplinary university under the Ministry of Education and Training, located in Linh Trung Ward, Thu Duc District, Ho Chi Minh City, and Di An District, Binh Duong Province. Over the years, the university has achieved remarkable success in training, research, and the application of science and technology in the fields of agriculture, forestry, aquaculture, technology transfer, and international relations.

The university's admission scores are relatively moderate, making it accessible to many prospective students.

Tuition Fees for the 2021 - 2022 Academic Year:

For Undergraduate Programs:

• Group 1: 264,000 VND per credit.
• Group 2: 314,000 VND per credit.

For Graduate Programs:

• Group 1: 593,000 VND per credit.
• Group 2: 707,000 VND per credit.

The stable tuition rates, along with the long-standing quality of education, have attracted numerous students from various fields of study.

Food Technology is one of the university's strong fields of education. Therefore, it is an excellent suggestion for those interested in pursuing this major.

CONTACT INFORMATION:

Address: KP6, Linh Trung Ward, Thu Duc City, HCM

Phone: 028 3897 4716 & 028 3724 0021

Email: [email protected]

Website: http://www.hcmuaf.edu.vn/

Fanpage: www.facebook.com/NongLamUniversity

Leading this list is Hanoi University of Science and Technology, one of the top universities for studying Food Technology. It is undoubtedly the best environment for students pursuing a career in this field.

With an experienced faculty and excellent facilities, the university excels in the fields of food technology, providing students with a solid foundation in basic scientific knowledge and specialized technical skills. Graduates are well-prepared to work independently and creatively in food technology research and production, with the ability to adapt to socio-economic environments and address technical challenges in the industry.

Graduates from this program hold key roles in universities, research institutes, as well as in technology and production management within food companies, contributing to the development of new products and processes in the food industry.

The Food Engineering program integrates essential knowledge on biochemistry and material properties, which are vital for food product creation. It combines process engineering with the design and management of technological systems.

Graduates of this program have numerous opportunities to work in government agencies, national biological research institutes, and various organizations focusing on the research and development of food technology.

CONTACT INFORMATION:

Address: 1 Dai Co Viet, Hai Ba Trung District, Hanoi

Phone: 024 3869 6099 & 024 3869 2222

Email: [email protected]

Website: https://www.hust.edu.vn

Fanpage: www.facebook.com/dhbkhanoi

Open University of Ho Chi Minh City (OU) was established in 1990 and became a public university in 2006. It is currently under the Ministry of Education and Training. OU operates as a self-financed institution offering a wide range of programs including Associate Degrees, Bachelor's, Distance Education, and Postgraduate studies.

As one of the most prominent universities in Ho Chi Minh City, it plays a vital role in providing graduates with degrees in various fields, including economics. The university has campuses in Ho Chi Minh City and Binh Duong province and is regarded as one of Vietnam's reputable higher education institutions.

The university's Biotechnology Department is responsible for teaching, conducting scientific research, and transferring technology in the fields of biotechnology and its applications to contribute to socio-economic development. The department offers a Food Technology program, which is structured over four years (eight semesters). Starting from the 6th semester, students can specialize in one of three major tracks, including Food Technology.

CONTACT INFORMATION:

Address: 97 Vo Van Tan, Ward 6, District 3, Ho Chi Minh City

Phone: 028 3930 0210

Hotline: 18005 85884 & 028 3920 7627

Email: [email protected]

Website: http://ou.edu.vn/

Fanpage: www.facebook.com/TruongDaiHocMo

Hoa Sen University was founded in 2006 with the goal of becoming one of Vietnam's leading universities in terms of teaching quality and education. Over the years, the university has made significant progress and achieved notable milestones, which we will explore briefly here.

Hoa Sen University provides equal educational opportunities, training individuals who are adaptable, capable of continuous learning, and competitive in an ever-changing global environment. It contributes to the rapid and sustainable socio-economic development of Vietnam and the region. Hoa Sen students are dynamic, creative, and take the lead in academic, sports, and volunteer activities.

The Food Technology program is one of the university's newer fields, and the university places great emphasis on equipping the campus with modern facilities and equipment to support both faculty teaching and student learning needs.

CONTACT INFORMATION:

Address: 08 Nguyen Van Trang, Ben Thanh Ward, District 1, Ho Chi Minh City

Phone: 028 7309 1991

Email: [email protected]

Website: https://www.hoasen.edu.vn/

Fanpage: www.facebook.com/HoaSenUni

Nguyen Tat Thanh University is a multidisciplinary, application-oriented institution. Over its 22 years of development, Nguyen Tat Thanh University has established a strong reputation and become a notable name in the educational landscape of Vietnam. Located in District 4, it’s only a 5-minute drive from the heart of Ho Chi Minh City. The university overlooks the Saigon River, offering a breathtaking view of the city from the rooftop, where the gentle flow of the river can be seen with boats passing by.

To meet the demands of enrollment, quality accreditation, and social accountability in the context of integration, Nguyen Tat Thanh University has implemented self-assessment at both the program and institutional levels according to the Ministry of Education and Training’s quality standards. All quality assurance activities within the university aim to successfully fulfill its mission, vision, educational objectives, and core values.

The Food Technology program at Nguyen Tat Thanh University focuses on preserving and processing agricultural products, evaluating product quality during food processing, researching and developing new products, managing production lines, and creating new raw materials in food, pharmaceuticals, and chemicals.

CONTACT INFORMATION:

Address: 300A Nguyen Tat Thanh, Ward 13, District 4, Ho Chi Minh City

Hotline: 1900 2039

Phone: 0902 298 300 & 0906 298 300 & 0912 298 300 & 0914 298 300

Email: [email protected]

Website: http://ntt.edu.vn/

Fanpage: www.facebook.com/DaiHocNguyenTatThanh

With nearly two decades of experience in education, Sai Gon University of Technology (STU) has gained a solid reputation among both parents and students. STU is a private university located in Ho Chi Minh City and was established from the former Ho Chi Minh City Vocational College of Technology.

The Faculty of Food Technology (FST) was one of the first faculties established at STU in 1997 and has since become a leading center for training highly skilled professionals in the field. In 2016, the university’s undergraduate Food Technology program was officially recognized as meeting international standards by the International Union of Food Science and Technology (IUFoST).

Sai Gon University of Technology offers a broad range of programs across various disciplines, including secondary, vocational, undergraduate, graduate, and doctoral degrees. The university aims to provide high-quality human resources with excellent technical skills, ethics, cultural awareness, foreign language proficiency, and expertise, which are increasingly in demand for the socio-economic development of the country and the community.

CONTACT INFORMATION:

Address: 180 Cao Lo, Ward 4, District 8, Ho Chi Minh City

Phone: 028 3850 5520

Hotline: 028 3850 5520

Email: [email protected]

Website: http://www.stu.edu.vn/

Fanpage: www.facebook.com/DHCNSG

Hanoi Open University (HOU) is a public, multi-level, multi-disciplinary higher education institution in Hanoi, Vietnam. The university offers a wide range of educational programs with a high degree of autonomy and responsibility within the Vietnamese education system.

Each year, approximately 60,000 students enroll in full-time, part-time, and distance learning programs across 11 specialized faculties.

The university’s Food Technology Engineering program provides students with comprehensive knowledge in the field of food technology. Upon graduation, students will:

• Possess a solid understanding of the technical processes in food production and be capable of executing specialized tasks in food technology.
• Develop strong ethical values and political awareness, along with foundational knowledge of natural and social sciences to apply in their professional work.
• Be capable of working independently or as part of a team, engage in logical thinking, continue their studies at higher levels, and adapt to advances in science and technology.

The university’s mission is to provide accessible, high-quality education that meets the diverse learning needs of students. By 2035, HOU aims to become a leading multi-disciplinary, multi-level, and multi-mode higher education institution, with a prominent place in the open universities network in Asia, especially in distance education.

CONTACT INFORMATION:

Address: Building B101, Nguyen Hien Street, Hai Ba Trung District, Hanoi

Phone: 024 3869 4821 & 024 3868 2299

Hotline: 024 3868 2321

Email: [email protected]

Website: https://www.hou.edu.vn/

Fanpage: www.facebook.com/HOUNews

Hanoi University of Industry was established under Decision No. 315/2005/QD-TTg on December 2, 2005, by the Prime Minister. The university focuses on providing high-quality human resources, conducting scientific research, and transferring and applying technology to meet the country’s industrialization and modernization needs, as well as international integration. It plays an active role in developing industry policies and disseminating scientific and technological knowledge to businesses and the community.

Hanoi University of Industry is an application-oriented institution that offers various programs across different fields and levels. It is a nationally and internationally accredited university, recognized for its applied research and technology transfer. The university also serves as a reliable source of high-quality human resources for both the domestic and international labor markets.

Students pursuing a degree in Food Technology at Hanoi University of Industry will have access to modern laboratory facilities, internships at food processing companies, and experience in food safety testing and inspection centers. The curriculum covers essential and advanced topics in chemistry, biology, food safety, raw material processing, and food quality analysis.

CONTACT INFORMATION:

Address:

• Campus 1: No. 298, Cau Dien Street, Minh Khai Ward, Bac Tu Liem District, Hanoi
• Campus 2: Tay Tuu Ward, Bac Tu Liem District, Hanoi
• Campus 3: Le Hong Phong Ward, Phu Van Commune, Phu Ly City, Ha Nam

Phone: 024 3765 5121

Hotline: 0834 560 255

Email: [email protected] | [email protected]

Website: https://www.haui.edu.vn/

Fanpage: www.facebook.com/DHCNHN.DCN.HaUI

Dong A University is a private university located in Da Nang, Vietnam, offering a wide range of programs across various fields.

Currently, the university operates one campus at 33 Xo Viet Nghe Tinh, Da Nang City, covering an area of 18,600 m² with 10 floors and 140 functional rooms.

The campus includes 10 IT practice rooms, 15 language labs, 24 vocational training rooms, an electronic library, an auditorium, and 7 large lecture halls. Dong A University aims to become an internationally recognized institution known for producing skilled professionals and managers, with a strong focus on research and technology transfer to contribute to national and regional development.

In the Food Technology program at Dong A University, the curriculum is designed around career-focused modules, equipping students with the necessary skills to meet the current job market demands. Students have the opportunity to secure high-paying jobs with top-tier food technology companies in Japan and other countries around the world, even before graduating.

CONTACT INFORMATION:

Address: 33 Xo Viet Nghe Tinh, Hai Chau District, Da Nang

Phone: 023 6351 9929 & 023 6351 9991 & 023 6353 1332

Email: [email protected]

Website: http://donga.edu.vn/

Fanpage: www.facebook.com/daihocdonga

Tra Vinh University was established after the success of the Vietnam-Canada Community College project, which was co-funded by the governments of Canada and Vietnam. Originally formed as Tra Vinh Community College, the university was officially established in accordance with Decision 141/QD/2006-TTg by the Prime Minister on June 19, 2006. It has since become a public university within the Vietnamese higher education system.

The university operates under a multi-level, multi-disciplinary, and flexible training model, offering programs from associate degrees to postgraduate studies. It focuses on providing highly skilled labor, conducting scientific research, and applying innovative solutions. The university also contributes to the economic, cultural, and social development of Tra Vinh province, the Mekong Delta region, and Vietnam as a whole.

Tra Vinh University is an example of an application-oriented institution in Vietnam, strongly engaged with the community and collaborating with businesses. It provides high-standard learning facilities, a dynamic research environment, and produces high-quality technological solutions that contribute to the community’s welfare. The university also plays a central role in preserving and promoting the unique linguistic, cultural, and artistic heritage of the local and Southern Vietnamese communities.

The Faculty of Agriculture and Aquaculture at Tra Vinh University is responsible for training in Food Technology. The department has implemented innovative teaching methods to help students gain a deeper understanding of the food technology field. The university frequently organizes field trips to food processing companies, providing students with hands-on experiences that allow them to apply classroom knowledge in real-world settings.

CONTACT INFORMATION:

Address: 126 Nguyen Thien Thanh Street, Block 4, Ward 5, Tra Vinh City

Phone: 029 4385 5246

Email: [email protected]

Website: https://www.tvu.edu.vn/

Fanpage: www.facebook.com/TraVinhUniversity.TVU

Dong Nai University of Technology is a private university in Dong Nai, established by Mr. Ngoc Son under Decision No. 929/QD-TTg issued on June 16, 2011, by the Prime Minister of Vietnam.

Despite the challenges faced during its establishment, the university has steadily developed its infrastructure and modern laboratory equipment, with an ever-updating curriculum and a highly qualified team of managers and experts. The university serves the modernization and industrialization efforts of Dong Nai province and surrounding regions.

Students in the Food Technology program are trained to understand and manage the complex relationships within food production systems, equipping them to plan, create projects, and oversee technological operations in food manufacturing facilities. The university has established a technology practice center with fully equipped labs to enhance the learning experience. In addition, the university regularly organizes field trips and internships, allowing students hands-on experience at factories, workshops, and companies.

CONTACT INFORMATION:

Address: Nguyen Khuyen Street, KP5, Trang Dai, Bien Hoa City, Dong Nai

Phone: 025 1399 6473

Email: [email protected] & [email protected]

Website: https://dntu.edu.vn/

Fanpage: www.facebook.com/dntuedu

Vietnam National University of Agriculture (formerly known as the University of Agriculture I) was established in 1956. The university offers a wide range of programs, including 39 core disciplines and 5 international high-quality courses taught in English. Each year, the university allocates 30 billion VND for scholarships to talented students and those from disadvantaged backgrounds. Top-performing students are sent to countries like Japan, South Korea, and China for further training.

In addition to the essential knowledge and specialization in food technology, students enrolled in the Food Industry program at Vietnam National University of Agriculture are also trained in crucial skills such as management, leadership, teamwork, and communication.

Reasons to Choose Vietnam National University of Agriculture:

• More than 63 years of tradition and experience in education
• A multi-disciplinary approach to education
• A highly qualified faculty, with 80% of staff trained abroad
• Modern and spacious campus facilities
• Active and diverse extracurricular activities
• Numerous opportunities for international student exchange and scholarships
• Broad employment prospects for graduates
• A rich library and educational resources system.

CONTACT INFORMATION:

Address: Trâu Quỳ, Gia Lâm, Hanoi

Phone: 024 6261 7586 & 024 6261 7520

Email: [email protected]

Website: https://www.vnua.edu.vn/

Fanpage: www.facebook.com/hocviennongnghiep

When discussing the best universities for food industry education in Ho Chi Minh City, it would be remiss not to mention Ho Chi Minh City University of Food Industry.

This public university offers programs in food and engineering fields. In recent years, the university has attracted a team of young and capable scientific and technical staff, contributing to the development and enhancement of the university's educational quality.

For the 2021-2022 academic year, tuition fees for students range from 18,000,000 VND to 20,000,000 VND per year, depending on the program. Tuition is charged per credit hour:

• Undergraduate program: 540,000 VND per theoretical credit hour and 700,000 VND per practical credit hour.
• Regular college program: 355,000 VND per theoretical credit hour and 460,000 VND per practical credit hour.

The university also provides full financial support for skills courses, job orientation, and business experiences during the program.

Additionally, Ho Chi Minh City University of Food Industry has introduced a shortened -year undergraduate program (7 semesters) for its students.

Admissions:

• In 2021, the university used two admission methods: selection based on the National High School Exam results and selection based on high school transcripts.
• Multiple admission options are available to ensure a diverse student body while maintaining high entry standards, including traditional exam groups (A, A1, B, D1) and high school transcript results.

CONTACT INFORMATION:

Address: 140 Le Trong Tan, Tay Thanh Ward, Tan Phu District, Ho Chi Minh City

Phone: 028 3816 3318

Email: [email protected]

Website: http://hufi.edu.vn/

Fanpage: www.facebook.com/TuyensinhHUFI