1. Bánh Cuốn Thủy Sơn
A well-known name for bánh cuốn lovers is Bánh Cuốn Thủy Sơn. This place not only serves delicious bánh cuốn, but also steamed rice cakes, dim sum, and a variety of beverages to complement your meal. The bánh cuốn here is made with generous portions of pork, wrapped in thin, soft, and fragrant layers of rice dough. The fish sauce is perfectly balanced, not too salty, and when paired with fresh herbs, it creates the distinct and beloved flavor that makes Bánh Cuốn Thủy Sơn a favorite among customers.
Bánh Cuốn Thủy Sơn offers ultra-thin bánh cuốn slices, impossible to get any thinner. Despite the thinness, the bánh cuốn is remarkably flexible and smooth, delivering a delightful, aromatic flavor with each bite. The restaurant uses fresh ingredients, including house-made fried onions and clean, safe vegetables, ensuring that every serving is hygienic and appetizing. The menu features traditional bánh cuốn and bánh cuốn with egg, filled with minced meat, mushrooms, and jicama. Depending on your preference, you can also add fried spring rolls, nem, or grilled sausage to enhance your meal.
CONTACT INFORMATION:
Address: 474 Điện Biên Phủ Street, TT. Sa Pa, Lào Cai
Phone: 0385 901 080
Opening Hours: 5:00 AM - 11:00 PM


2. Bánh Cuốn Thiên Lý
Bánh Cuốn Thiên Lý is a beloved spot for bánh cuốn and steamed rice cakes among the locals in Sapa. Each serving consists of neatly arranged bánh cuốn rolls on a plate, topped with fresh herbs, crispy fried onions, and served alongside a plate of high-quality Vietnamese pork sausage. The delicious flavor of the sausage is one of the main reasons why this place is so popular among bánh cuốn enthusiasts.
The bánh cuốn at Bánh Cuốn Thiên Lý is generously filled with a savory mixture of minced meat and wood ear mushrooms, well-seasoned, and dry-fried to perfection. The steaming hot bánh cuốn, with its fragrant filling, is irresistible. The thin, soft rice dough is perfectly smooth, and the sweetness of the rice, which is soaked and hand-ground, makes each bite a delightful experience. The fragrant and slightly spicy flavor of the homemade chili, paired with the fresh, crunchy bean sprouts, creates a well-rounded, satisfying dish that is highly praised by customers.
CONTACT INFORMATION:
Address: 68B Thạch Sơn, TT. Sa Pa, Lào Cai
Phone: 0398 789 456
Opening Hours: Open all day


3. Bánh Cuốn Cao Bằng Bà Khen
Bánh Cuốn Cao Bằng Bà Khen is one of the best bánh cuốn spots in Sapa. It stands out from its competitors with exceptional quality and professional service. The hot, flavorful bánh cuốn is filled with a mix of wood ear mushrooms, grilled minced meat, and Vietnamese pork sausage, topped with crispy fried onions. It is served with fresh herbs and a delicious, unique mango dipping sauce.
When you eat bánh cuốn here, you’ll experience a true taste of Cao Bằng. The flavors are unlike any you’ve had before. The restaurant opens early in the morning and gets quite busy, so my advice is to arrive early. The dipping sauce here is rich and unforgettable. All ingredients are fresh and of the highest quality. Visit Bánh Cuốn Cao Bằng Bà Khen to enjoy a warm, satisfying bánh cuốn meal at a reasonable price and enjoy a unique culinary experience.
CONTACT INFORMATION:
Address: 420 Điện Biên Phủ, TT. Sa Pa, Lào Cai
Phone: 0936 833 098 - 0965 395 699
Fanpage: https://www.facebook.com/profile.php?id=100093217404506


4. Bánh Cuốn Đức Hạnh
Bánh Cuốn Đức Hạnh may look like any other bánh cuốn place, but its appeal lies in the quality and flavor of each roll. The bánh cuốn here is made to perfection, with a delicate thin layer of rice cake that’s not too thick, perfectly filling, and reasonably priced. The soft, smooth dough is stuffed with savory minced meat, wood ear mushrooms, and seasoned just right. Topped with crispy fried onions, the flavor is rich and warm, complemented by fresh herbs and a homemade dipping sauce with a spicy kick.
The restaurant serves bánh cuốn fresh as it’s made, ensuring the rolls are always piping hot. Each bite is a perfect blend of tender rice flour, savory fillings, and the freshness of raw vegetables. With a balanced and subtle sweetness from the rice, combined with the refreshing taste of the herbs, this is a bánh cuốn experience you won't forget. Bánh Cuốn Đức Hạnh is a go-to spot for bánh cuốn lovers in Sapa.
CONTACT INFORMATION:
Address: Lương Định Của, TT. Sa Pa, Lào Cai
Phone: 0988 946 901
Opening Hours: Open all day


5. Bánh Cuốn Đông Nhung
Bánh Cuốn Đông Nhung is a beloved brand in Sapa, known for its simplicity and nostalgic flavor. While it may not be as renowned as other famous bánh cuốn spots, it retains the classic elements of the dish that keep customers coming back. The bánh cuốn here is soft, fragrant with crispy fried onions, and filled with minced meat, all seasoned to perfection. The accompanying dipping sauce, with its salty, slightly spicy kick, enhances the flavor. The owner prepares and serves the bánh cuốn fresh, ensuring that each roll is hot, thin, and chewy. The filling contains a generous mix of minced meat and wood ear mushrooms.
Whether enjoyed hot or cold, the bánh cuốn maintains its distinctive charm. Each portion comes with a thick slice of cha lua and a handful of fresh bean sprouts that balance the richness of the dish. The dipping sauce is a harmonious blend of sweet and sour with a gentle touch of heat from chili. Bánh Cuốn Đông Nhung stands out for its friendly service and the mouthwatering quality of the food, which keeps the restaurant bustling with guests. The prices are very reasonable, and the portions are generous.
CONTACT INFORMATION:
Address: 042 Thạch Sơn, TT. Sa Pa, Lào Cai
Phone: 0368 582 886
Opening Hours: 5:00 - 22:00

