Top 6 Best Spring Roll Restaurants in District 7, Ho Chi Minh City

For a long time, Spring Rolls & Fried Rolls has been a trusted name among food lovers in the local culinary scene. Their spring rolls are made from fresh, quality ingredients including lean pork, pork belly, boiled shrimp, and fresh herbs. Each ingredient offers its own unique flavor and blends seamlessly together. The perfect spring roll is made with thin, chewy rice paper, fresh noodles, and crisp vegetables. The meat and shrimp must be fresh and perfectly cooked, offering a sweet taste when eaten.

It would be a mistake not to mention the essential dipping sauce that accompanies the spring rolls. The restaurant's dipping sauce is key to the dish’s flavor. The sauce should be thickened just right, with plenty of crushed peanuts to ensure a rich, flavorful taste. The sauce is a rich, brown color and is slightly sweeter than salty, enhancing the spring rolls and making each bite a delightful experience. While spring rolls are available everywhere, few places do them as uniquely and deliciously as Spring Rolls & Fried Rolls. This dish, made from simple yet pure Vietnamese ingredients, proves that great food doesn’t have to be expensive.

If you're looking for a place that serves delicious, healthy, and clean spring rolls, Tonkin Steamed Rolls is a highly reliable spot. The restaurant is dedicated to offering fresh and tasty dishes to its customers, and from the first bite, you'll understand why it's so loved. Despite being a casual eatery, the spring rolls here stand out for their exceptional flavor. At Tonkin Steamed Rolls, you can savor the unique taste of these spring rolls that continue to delight diners who visit.

Fresh vegetables, large shrimp, tender lean pork, and a flavorful dipping sauce are the key ingredients that win over even the pickiest eaters. The balance of sour, spicy, salty, and sweet flavors blend perfectly in every bite of the spring rolls, especially when paired with peanut sauce or a tangy, sweet vegetarian dipping sauce. It's an experience you won't want to miss! Why not stop by and give it a try?

Thanks to its use of traditional spring roll-making techniques and unique recipes, Bao Bao Fried Dough has kept its delicious aroma over the years. The combination of rice paper, shrimp, pork, fresh vegetables, and a well-balanced dipping sauce (sweet, salty, and spicy) is what defines Bao Bao Fried Dough’s signature flavor. The harmony between the ingredients and the dipping sauce creates an unforgettable taste. A quick search on food forums will show countless glowing reviews from satisfied customers. The plates of spring rolls here will definitely make your stomach rumble.

Bao Bao Fried Dough offers a cozy, inviting atmosphere, perfect for enjoying delicious food. As one of the most popular spring roll spots in the area, and with a kind and cheerful owner, it’s an ideal place to gather with friends on weekends to enjoy great food and chat.

Phan Rang Restaurant is a well-known spot in District 7, famous for its delicious spring rolls that everyone must try at least once. It’s a great place to grab a quick bite with friends over the weekend. The restaurant pays great attention to food safety and health, which is why all ingredients are carefully selected to ensure freshness and hygiene, providing tasty spring rolls. The dish includes four rolls with shrimp and pork, paired with crispy, chewy pork skin and a tangy, sweet dipping sauce that really excites the taste buds.

Each roll comes with two large, bright red shrimp that make the dish even more inviting. A standout feature is the restaurant’s special dipping sauce, which perfectly enhances the spring roll flavors. Phan Rang Restaurant offers a diverse and tempting menu, with a dipping sauce that has the perfect balance of sour, sweet, salty, and spicy, with a rich peanut butter aroma. This combination makes their simple spring rolls incredibly tasty. With affordable prices, the place is always bustling with students and locals, especially on weekends. So why not grab a serving of these top-notch spring rolls to beat the mid-day fatigue today?

CONTACT INFORMATION:
Address: 399 Lê Văn Lương, District 7, Ho Chi Minh City
Phone: 0915 291 929
Email: [email protected]
Fanpage: https://www.facebook.com/phanrangquan.dacsan
Opening hours: 10:00 AM - 10:00 PM

Vegan Mushroom Rolls at this spot are the most popular choice among customers, offering an energizing start to your week. This best-seller is made with a variety of ingredients like mushrooms, carrots, lettuce, and cucumber, all wrapped around soft, chewy rice noodles, complemented by a rich peanut sauce that’s both easy to eat and incredibly tasty. Instead of wondering whether the vegan rolls are worth a try, just call up your friends and head over to experience them for yourself. Vegan Mushroom Rolls are the go-to choice for many, making them a must-try for all visitors.

These vegan rolls, featuring mushrooms, carrots, lettuce, cucumber, and soft rice noodles, are paired with a savory peanut dipping sauce that is both satisfying and flavorful. The dish has become a fan favorite, especially with its unique, delicious sauce. Enjoying these vegan rolls will undoubtedly leave you feeling energized for the week ahead. Don’t just sit there wondering if they’re good—call your friends and try them out today!

CONTACT INFORMATION:
Address: 557 Lê Văn Lương, District 7, Ho Chi Minh City
Phone: 0767 697 788
Website: https://raucunamvegan.com/

Opening hours: 08:30 AM - 10:30 PM

Spring rolls originated in China, where they were called 'bò bía,' made with ingredients like sausage, egg, carrots, lettuce, jicama (known as 'sắn' in the South), kohlrabi, dried shrimp, and herbs, all finely chopped and wrapped in soft, chewy rice paper. The accompanying dip is a spicy peanut sauce fried with shallots and oil. Pho Phuong's Spring Rolls are a local favorite in District 7, with a unique taste that’s unforgettable. The ingredients here are carefully selected for freshness and quality, with each roll featuring two large, enticing shrimp. The dipping sauce is exceptional, enhancing the dish's amazing flavor.

At Pho Phuong's Spring Rolls, the focus is always on choosing the finest ingredients to create the highest quality rolls. They ensure everything is fresh, from the herbs and noodles to the shrimp and pork belly. The rice paper used to wrap the rolls is chewy and strong, making it perfect for wrapping. The dipping sauce, while simple, is crafted with care, and only a few can master making it so delicious.

CONTACT INFORMATION:
Address: 99 Nguyễn Thị Xiếu, Tân Thuận Tây Ward, District 7, Ho Chi Minh City
Phone: 0898 553 882
Opening Hours: 10:00 AM - 11:00 PM