1. Night Rice Nhà Bè
Arguably the most prominent eatery in the suburban district of Nhà Bè, Night Rice Nhà Bè effortlessly attracts locals and tourists alike. Those familiar with the restaurant or those experiencing its rice dish for the first time all agree – Night Rice Nhà Bè stands out among the few rice eateries in Saigon with a uniquely distinctive flavor, unmistakable compared to others. With a generous amount of toppings and delightful flavors, the prices here, although not overly budget-friendly, assure you a plate of delicious and fulfilling rice that you won't forget on your way back.
Moreover, Night Rice Nhà Bè also accepts orders for convenient home delivery, ensuring the utmost customer service. The restaurant exclusively uses fresh, high-quality ingredients, mirroring the commitment to serving family-like quality at home. The sweet and sour young rib rice dish is perhaps the most beloved here, ensuring you won't find this rib dish anywhere else, marinated to perfection with a just-right tenderness. The space and decor: spacious, airy, and clean. The owner, a meticulous individual, ensures that tables, chairs, and floors are always spotless.
CONTACT INFORMATION:
Address: 522 Nguyễn Văn Tạo, Nhà Bè District, Ho Chi Minh City
Phone: 0941 030 393
Email: [email protected]
Website: https://night-rice.com
Fanpage: https://www.facebook.com/night-rice/
Opening Hours: 09:00 - 22:00


2. Seafood Restaurant Biển Nhớ 2
Seafood Restaurant Biển Nhớ 2 brings delicious and authentically ocean-flavored seafood. The natural seafood is caught by the house's own fishing boats, ensuring top-notch quality. Despite its fame, the place maintains a calm and sophisticated ambiance. The staff is attentive, and the preparation of dishes is both skillful and rich in flavor. From grilled cheese lobster to garlic-coated prawns, every dish is fragrant and delightful. The clams are plump and sweet, and the steamed snails with lemongrass are savory, sweet, and tender. The grilled razor clams with fat and onions are aromatic, sweet, and harmoniously fatty. Besides sourcing ingredients from reputable fish markets in HCMC, the dishes at Seafood Restaurant Biển Nhớ 2 are crafted by experienced chefs with 10 years of dedication to ensure the utmost satisfaction of the customers.
CONTACT INFORMATION:
Address: 583/1 Nguyễn Bình, Huyện Nhà Bè, TP. HCM
Phone: 0393 339 997
Email: [email protected]
Fanpage: https://www.facebook.com/nhahanghaisanbiennho2/
Business Hours: 9:30 - 22:30


3. Bánh Canh Bến Có
The ambiance of Bánh Canh Bến Có is modest yet exceptionally clean. This noodle soup eatery is the passion project of a 23-year-old young man. An astounding figure is that the place sells 300 - 400 bowls of noodle soup with snakehead fish heads every day, indicating its enormous appeal to diners. Bánh Canh Bến Có carries the culinary essence of Huế but caters to the taste buds of customers from all three regions. The first impression of diners about the bowl of noodle soup here is the glossy and eye-catching golden broth.
The noodle strands, made from rice flour, are thick and perfectly chewy, reflecting the ideal 'home-made' texture. Additionally, it includes fish cake, pork bones, and each serving comes with a plate of boiled quail eggs, along with condiments such as fish sauce, soy sauce, lime, and chili for diners to season to their liking. Customers often add an extra portion of snakehead fish head, cooked according to a unique formula, delivering a distinctive and enticing flavor. However, the quantity of fish heads is limited, so if you want to enjoy this delicacy, you should arrive early.
CONTACT INFORMATION:
Address: 79 Nguyễn Hữu Thọ, Huyện Nhà Bè, TP. HCM
Phone: 0964 113 939 & 0969 664 959
Email: [email protected]
Fanpage: https://www.facebook.com/banhcanhbencodacsantravinh/
Business Hours: 07:00 - 22:00


4. Cháo Vịt Út Be
In Saigon, Duck Congee is a popular local dish that everyone must try at least once. When mentioning this dish, one immediately thinks of the long-standing famous Cháo Vịt Út Be in Nhà Bè District. Despite its relatively small space, the number of customers here is consistently high every day. Observing the bustling crowd, other duck congee places can't help but feel envious. The quality of the place is outstanding, with each bowl of congee being large, filled with plenty of meat and blood pudding. Cháo Vịt Út Be receives praise from customers, becoming a popular dining spot for Saigon's youth. Whenever hunger strikes, people head straight to this place for their delicious duck congee.
The duck congee features tender and not overly chewy meat, and the rice grains are perfectly cooked to provide a delightful and appetizing texture. Besides the congee, customers can also try the restaurant's salad, which is equally satisfying. The duck congee at Cháo Vịt Út Be is acclaimed for its exquisite taste, with tender duck meat and minimal fat, making it enjoyable without being overwhelming. The congee's seasoning is perfectly balanced, with a rich and savory flavor of duck meat without excessive use of seasonings or MSG. A regular customer happily shares, 'I've eaten here about ten times; the duck meat is delicious, tender, and fragrant. The congee is well-seasoned, the mixed vegetables are tasty, and the specially crafted dipping sauce is fantastic.'
CONTACT INFORMATION:
Address: 237 Lê Văn Lương, Huyện Nhà Bè, TP. HCM
Business Hours: 11:00 - 17:00


5. Thằng Bờm - Fermented Shrimp Paste Vermicelli with Tofu
Thằng Bờm - Bún Đậu Mắm Tôm offers you the opportunity to savor the distinctive flavors of Hanoi, blending the rich tastes harmoniously between the North and South, creating a unique sensation in the heart of Saigon. With over 5 years of culinary expertise, this place has secured an irreplaceable position in the minds of its customers. The menu is diverse, featuring dishes like stuffed snails with pork, chicken feet with lemongrass and tamarind, Pho rolls, Crab spring rolls, Beef dipped in fermented shrimp paste, Crab and beef corn soup, River snail hot pot, Frog hot pot with river leaf, vermicelli with tofu and fermented shrimp paste, and more.
For the anticipated vermicelli with tofu and fermented shrimp paste, Thằng Bờm - Bún Đậu Mắm Tôm offers various sets for customers to choose from: basic vermicelli with tofu, deluxe vermicelli with tofu, vegetarian vermicelli with tofu, vermicelli with tofu and meat, vermicelli with tofu and crab sausage, vermicelli with tofu and sour fermented pork sausage, priced from 35,000 VND. Despite attracting a large number of customers, you can be reassured by the spacious venue, spread across 3 floors with 45 tables of various sizes. Thằng Bờm - Bún Đậu Mắm Tôm provides ample car parking space, a rare feature among vermicelli with tofu establishments in the area. There is also a play area for children and a spacious, well-ventilated environment with private tables.
CONTACT INFORMATION:
Address: 857 Lê Văn Lương, Huyện Nhà Bè, TP. HCM
Phone: 0901 254 749 & 0384 549 223
Fanpage: https://www.facebook.com/bundauthangbom
Opening hours: 09:00 - 22:00


6. Bằng Lăng - Forest Vegetable Sizzling Pancakes
The restaurant serves various rustic dishes such as sizzling pancakes with coconut, duck meat, shrimp, accompanied by a variety of vegetables. Bằng Lăng is located near the crossroads of Đào Sư Tích - Lê Văn Lương. When you drive there, you will see the sign; the restaurant is next to a small park right at the intersection. The Mekong-style sizzling pancake is large, thin, and crispy, with a basket of forest vegetables. It includes banana leaves, water spinach, lettuce, coriander, and many other carefully selected and clean vegetables. The restaurant's strong point is its fast service, and the sizzling pancake is always served hot and crispy.
The sizzling pancakes at Bằng Lăng - Forest Vegetable Sizzling Pancakes are of high quality, with an affordable price for a pancake with enough duck meat, small shrimp, and squid. Although the pancakes are small, they are not too thin, and the vegetables are meticulously selected and clean. The sweet and tasty fish sauce complements the dish perfectly. The coconut and shrimp sizzling pancake costs only 35,000 VND, delicious with a crispy and thin crust, indicating that the chef must be very experienced. When eating Mekong-style sizzling pancakes, you should roll them with forest vegetables instead of rice paper as in Central Vietnam. The servers, mostly friendly aunties and uncles, are likely all family members working together. In general, this place is worth trying. Let's go and give it a try!
CONTACT INFORMATION:
Address: Entrance of Alley 923 Đào Sư Tích, Huyện Nhà Bè, TP. HCM
Opening hours: 11:00 - 21:00


7. Tâm Ký Eatery - Huỳnh Tấn Phát
At Tâm Ký, you will enjoy a menu of popular dishes with rich and flavorful preparations. Here, the mixed fried rice is delicious with a combination of various vegetables, providing you with a refreshing and nutritious dish. The staff is quick and nimble, and the restaurant's space is clean and cool. The quality at Tâm Ký Eatery - Huỳnh Tấn Phát is unquestionable and has won the hearts of customers. With a cost that is not high, you can savor many delicious dishes, including high-quality meats from various countries. Examples include: US beef ribs marinated in fruit sauce, Los Angeles beef ribs with Obathan sauce, US beef rib fingers with Teng-cho sauce, US beef shoulder with Sake sauce, fresh pork belly grilled with kimchi, octopus marinated with Korean sautéed sauce, and more.
The restaurant is not only known as a place offering snacks, seafood, rice and pho dishes, hotpots, but Tâm Ký Eatery - Huỳnh Tấn Phát also provides complete and delicious breakfasts at reasonable prices, ensuring an energetic start to your day. Currently, Tâm Ký owns a chain of eateries across districts in the city, offering absolute quality and affordable prices suitable for all customers to enjoy traditional Chinese and distinctly Vietnamese cuisine.
CONTACT INFORMATION:
Address: 1949 Huỳnh Tấn Phát, Huyện Nhà Bè, TP. HCM
Opening hours: 10:00 - 21:00


