1. Truong Vinh Bun Dau
Truong Vinh Bun Dau is a well-known spot in Vinh City, famous for its delicious bun dau mam tom. The shrimp paste here is rich and aromatic, while the tofu is carefully fried to a crispy perfection. A standout dish is the grilled blood sausage that fills the air with an irresistible fragrance. All of the ingredients are freshly made in-house. The bun dau platter comes fully loaded with crispy tofu, spring rolls, green rice cake, boiled pork belly, and fresh, tender rice noodles. Dipped in a generous amount of shrimp paste, this dish offers an unforgettable taste. The restaurant is clean, and the staff is friendly and attentive, happy to accommodate specific requests like perfectly crispy tofu or just the right level of frying. The green rice cakes are soft and chewy with whole grains of rice, and the pork is flavorful and tender. The restaurant is always busy, but the customers leave happy and satisfied.
In addition to their signature bun dau, you can also enjoy other tasty dishes like Nha Trang grilled spring rolls and a variety of popular snack foods. Make sure to visit Truong Vinh Bun Dau and experience this beloved local dish—your taste buds will thank you!
Contact Information:
Address: 38 Bach Lieu, Ben Thuy, Vinh City, Nghe An
Phone: 0911 870 371
Facebook: www.facebook.com/bundautruongvinh
Opening Hours: 10:00 AM - 9:00 PM


2. Dan Bui Bun Dau
Dan Bui Bun Dau has been a popular destination in Vinh City for its delicious bun dau. Like many other famous bun dau spots, the tofu here is carefully fried to a crisp, and the dish includes green rice cakes, fried pork intestines, and meats. What sets Dan Bui apart is the use of clam noodles instead of the usual rice noodles, a unique feature that makes the dish stand out. The shrimp paste here is rich in flavor, and the grilled blood sausage is a customer favorite with its mouthwatering aroma.
If you're not a fan of shrimp paste, you can also order a fragrant fish sauce that is specially crafted with a secret recipe, making your bun dau even more enjoyable, regardless of the dipping sauce you choose. The restaurant is always packed with customers, but everyone leaves satisfied. Dan Bui Bun Dau proudly claims, 'THE BEST BUN DAU IN VINH – IF IT'S NOT GOOD, WE WON'T CHARGE YOU.' So, why wait? Head over and enjoy this beloved dish today!
Contact Information:
Address: 43 Doc Thiet, Hung Binh, Vinh City, Nghe An
Phone: 0932 349 982
Facebook: www.facebook.com/Bundaudanbui1/
Opening Hours: 8:00 AM - 9:00 PM


3. Le Loi Intestine Bun
Le Loi Intestine Bun is a must-try spot for anyone craving this unique dish in Vinh. The restaurant is small, but the cleanliness and the flavorful taste of their bun are outstanding. The dish may look simple at first glance, but it's surprisingly satisfying. For those unfamiliar with the dish, you might think the combination of turmeric and garlic chives might be off-putting, but once you try it, you'll be impressed by the fragrant blend and rich flavor. The turmeric’s distinct taste pairs perfectly with the thick dipping sauce, creating a memorable taste experience.
If you’re from Central Vietnam or have tried this dish in its original region, you’ll find that the flavors here are authentic. The owner has learned from local chefs in Central Vietnam, perfecting the recipe to capture the true essence of this dish. The special bowl of intestine bun is filled with heart, liver, blood sausage, and intestines, offering a satisfying portion that will leave you full and content.
Contact Information:
Address: 157 Le Loi, Vinh City, Nghe An
Opening Hours: 6:00 AM - 12:00 PM


4. Van Trung Grilled Pork Bun
Van Trung Grilled Pork Bun offers a cozy, charming space decorated like a cafe, creating a warm atmosphere. Despite its small size, the restaurant packs a punch with a variety of delicious dishes and drinks, with the highlight being the famous Grilled Pork Bun. It’s considered one of the best places in Vinh to enjoy authentic Hanoi-style grilled pork bun.
A serving of grilled pork bun comes with dipping sauce, grilled pork patties, noodles, and fresh herbs. The sauce is a perfect blend of sour, spicy, salty, and sweet, complemented by pickled green papaya and carrots that are visually enticing. The grilled pork patties are marinated to perfection and served fresh every day, always aromatic and delicious. The accompanying herbs are plentiful, including perilla, lettuce, aromatic herbs, and bean sprouts, which add to the dish’s wonderful taste. At just 30,000 VND for a quality bowl of bun, it’s a must-try!
Contact Information:
Address: B6 Quang Trung, Vinh City, Nghe An
Opening Hours: 3:00 PM - 7:00 PM


5. Ba Ha - Eel Soup & Beef Stew Noodles
Ba Ha's Eel Soup & Beef Stew Noodles is a long-established culinary spot in Vinh City, Nghe An, a must-visit if you're in the area. The restaurant is famous for its unique blend of eel and noodle flavors, paired with the distinct spices of Nghe An, creating a memorable Central Vietnamese culinary experience. The eel soup here will captivate diners with the fragrant flavor of wild eel and the rich, savory broth. These aromas will not only leave you craving more but also evoke the true essence of Nghe An’s food culture.
If you’re tired of your usual meals, visit Ba Ha to enjoy the exceptional and exciting dishes on their menu, where wild eel is infused with the local spices. What’s even better is you can buy marinated eel to take home as a gift or to cook yourself at an incredibly reasonable price. Ba Ha is not just a place to eat but also an ideal spot to immerse yourself in the traditional flavors of Nghe An.
Contact Information:
Address: 127 Phung Chi Kien, Block 16, Ha Huy Tap Ward, Vinh City, Nghe An
Phone: 0976 043 176
Fanpage: www.facebook.com/Lươn-Đồng-Bà-Hà-127-Phùng-Chí-Kiên-102377801756160


6. Crispy Fish Noodle Dip
One of the most beloved spots for crispy fish noodles in Nghe An is Crispy Fish Noodle Dip. The restaurant offers a spacious, clean, and airy environment, with friendly and attentive staff ensuring you won’t have to wait long for your meal.
The fish here is known for its crispy exterior and tender, moist interior. This combination is a major draw for customers. Typically, the fish is freshwater tilapia, which is sweet and flavorful. The best part is when the fish is fried to golden perfection, creating a crispy crust while keeping the inside juicy and tender. Even when left for a while, the fish stays fresh and doesn’t lose its flavor or texture. Whether paired with noodles or served in a broth, the taste is fantastic. The dipping sauce is perfectly balanced with a combination of tangy, salty, and sweet flavors.
The broth is typically prepared using seasonal ingredients, often combining young bamboo shoots, tomatoes, pineapple, and dill to create a subtle sourness. On days when bamboo shoots aren’t available, the broth is made with celery, mustard greens, and bean sprouts, but the bamboo shoot and pineapple version remains the favorite. Another signature topping at this restaurant is the pickled bamboo shoots, which are sliced thick and prepared to the perfect level of spice and vibrant color. When paired with the noodles, the spicy pickled bamboo adds an unforgettable kick to the dish.
Address: 185 Ngo Duc Ke, Vinh City, Nghe An
Phone: 0962 661 555 - 0326 891 867
Email: [email protected]
Fanpage: https://www.facebook.com/buncachamgion185


7. Ba Chan Grilled Pork Noodles
Ba Chan Grilled Pork Noodles is a popular culinary spot in Vinh, specializing in serving traditional Vietnamese dishes. The grilled pork noodles are the most beloved item on the menu. Ba Chan Grilled Pork Noodles is highly praised by customers for its heartfelt service and commitment to providing safe and delicious meals.
Two of the best-selling dishes at Ba Chan Grilled Pork Noodles are:
- Grilled Pork Noodles: This dish is made with clean pork, combined with over 20 traditional spices and grilled to perfection. It is served with fresh vegetables, pickled items, and rice paper rolls, along with a special sweet-and-sour dipping sauce made from traditional clean ingredients. The best way to enjoy this dish is to wrap all the ingredients together in a rice paper roll and eat it all at once. This Grilled Pork Noodle dish embodies the rich flavors of Central Vietnam, sure to satisfy any customer.
- Fermented Shrimp Paste with Tofu and Pork: A dish originating from Northern Vietnam, its quality depends largely on the ingredients. The tofu comes from Mo village, the pork is a specialty from Uoc Le, and the fermented shrimp paste is carefully selected and mixed according to a traditional recipe.
The restaurant’s ambiance is comfortable and spacious, with a modern design and professional, friendly service. Ba Chan Grilled Pork Noodles attracts people of all ages, offering clean, delicious food that assures customers they are in good hands. The grilled pork noodles are served in generous portions, with the meat well-marinated and perfectly complemented by fresh herbs. Once you try it, you will never forget it.
Contact Information:
- Address: 51 Nguyen Phong Sac, Vinh City, Nghe An
- 18A Ha Huy Tap, Vinh City, Nghe An
Phone: 0988 400 317
Fanpage: https://www.facebook.com/bunchabachan/
Opening Hours: 7:00 AM - 9:00 PM


