1. Self-Taught Baking – Nguyễn Dzoãn Cẩm Vân
Self-Taught Baking is a beloved book among many women. It teaches how to make traditional Vietnamese and Western pastries. From simple local cakes like rice cakes, sticky rice cakes, and steamed cakes to specialized ones like green rice flakes and wedding cakes, it covers a wide range. The book also introduces Western pastries like choux pastry, cake, sponge cake, paté chaud, pizza, and hamburger. The skill of housewives shines through in wedding and birthday cakes decorated with lively cream flowers. Enhance your baking skills to treat your family and friends. Wishing all housewives more dexterity to create beautiful and delicious cakes, pleasing not only the family but also beautifying life. Buy the book: tiki.vn/tu-hoc-lam-banh-100-mon-banh-ngon-p71988678.html
Mastering Baking Skills – by Nguyễn Dzoãn Cẩm Vân
Mastering Baking Skills (Reprint)2. Sweet Aroma of Bread - by Đình Bình & Đình Trung
Whimsical Cake Encounters - Đình Bình & Đình TrungSeasonal Delights with Cookies - Sarah Kieffer
The 4 Seasons of Cookies - Sarah Kieffer
The Journey of Baking - Vũ Ánh Nguyệt
Baking Odyssey - Vũ Ánh NguyệtBaking Adventure - Vũ Ánh Nguyệt
The Baking Journey - Vũ Ánh Nguyệt
Baking Odyssey - Vũ Ánh Nguyệt
Baking Adventure: A Collection of 60 Recipes - Vũ Ánh NguyệtThe Art of Baking and Photography - Mã Lâm
Baking and Photography Artistry - Mã Lâm
The Art of Baking and Capturing Moments - Mã Lâm
Baking and Photography Artistry - Mã LâmThe Delicious Art of Baking - Nguyễn Dzoãn Cẩm Vân
100 Delicious Treats - Nguyễn Dzoãn Cẩm Vân
Delightful Treats Galore - Nguyễn Dzoãn Cẩm Vân
Savoring 100 Delectable Treats - Nguyễn Dzoãn Cẩm VânSalted Fermented Dough - The Foundation of Handcrafted Bread and Pizza
The Art of Bread and Pizza Dough - Ken Forkish
Mastering Bread and Pizza Dough - Ken Forkish
The Essence of Handcrafted Bread and Pizza - Ken Forkish
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