1. Bánh Cuốn Nóng Cô Gấm
Bánh Cuốn Nóng Cô Gấm is truly memorable with its thin, smooth, chewy rice dough wrapping a generous filling of shredded cassava, meat, or shrimp. The dish is complemented by side options like fried spring rolls, nem, and crispy shrimp cakes, all of which attract many customers. Despite its small space and slightly higher prices, it is well worth the visit for a delicious meal. The meat filling, stir-fried with wood ear mushrooms, is coarser than in other places, but its rich, slightly fatty flavor is both delicious and satisfying. While the appearance of the dish is similar to other bánh cuốn, it stands out due to the quality and distinctive taste of each roll.
Bánh Cuốn Nóng Cô Gấm is a long-standing bánh cuốn spot that maintains its unique flavor with each serving. Each plate consists of 4 neatly arranged rolls, served with bean sprouts and crispy fried shallots on top, accompanied by both pork and cinnamon sausage on a separate plate. The dough is soft and has a distinct light green color that draws the eye. The filling, a mix of meat and wood ear mushrooms, is perfectly seasoned, not too salty when paired with the dipping sauce. You can also add more pork rolls, sausages, or fried spring rolls to make the dish even more appealing.
CONTACT INFO:
Address: Alley 4 Vũ Trọng Khánh, Hà Đông District, Hanoi
Phone: 0976 885 517
Website: https://banh-cuon-nong-co-gam.business.site/
Opening Hours: 05:30 - 11:00


2. Bánh Cuốn Cao Bằng Ao Sen
When you think of Cao Bằng, you immediately think of its many unique dishes, with one of the standout specialties being Bánh Cuốn Cao Bằng. The rice dough used for these rolls is made from Đoàn Kết rice, giving the bánh cuốn a rich, sweet flavor and chewy texture. Bánh Cuốn Cao Bằng has won the hearts of countless diners who visit the region. It is similar to the traditional bánh cuốn, made with white rice dough and minced meat, but what sets it apart is the broth made from simmered bones, paired with a variety of special sides. You no longer have to trek across Giàng and Gió passes to enjoy this dish—now, you can taste authentic Cao Bằng bánh cuốn at Bánh Cuốn Cao Bằng Ao Sen.
While Hà Nội bánh cuốn is typically served with a strong fish sauce dip, Bánh Cuốn Cao Bằng impresses with a lighter, sweeter broth made from simmered bone marrow. To make this broth, meat and bones are slow-cooked for hours to extract the rich, flavorful marrow. The bánh cuốn here has a slightly opaque white color, unlike the brighter versions elsewhere. This unique texture comes from the Đoàn Kết rice grown exclusively in Cao Bằng, which imparts a distinct flavor and extra chewiness to the dough. The bánh cuốn is tender, aromatic, and absorbs the savory bone broth, creating a refreshing taste that lingers, appealing even to the most discerning diners. If you're craving true Cao Bằng flavor, Bánh Cuốn Cao Bằng Ao Sen, run by a local Cao Bằng chef, is the place to go.
CONTACT INFO:
Address: Alley 36 Ao Sen, Hà Đông, Hanoi
Phone: 0984 793 336
Opening Hours: 09:00 - 17:00


3. Bánh Cuốn Cao Bằng - Thu Thảo
The best bánh cuốn is undoubtedly the one made in its birthplace. If you're in Hà Đông, don't miss a visit to Bánh Cuốn Cao Bằng - Thu Thảo to enjoy the most diverse variety of bánh cuốn. Cao Bằng bánh cuốn is a traditional specialty from the northern highlands. If you're used to the typical bánh cuốn with sweet and salty dipping sauce, this version will surprise you. It's an entirely different experience than any bánh cuốn you've had before.
Everyone who visits agrees that the bánh cuốn here is incredibly delicious and irresistible. Made from white rice flour, the dough is slightly opaque and has a perfect chewy texture. The filling consists of wood ear mushrooms, crispy fried shallots, and minced pork, all packed generously inside. What truly sets Cao Bằng bánh cuốn apart is the broth. Unlike the usual sweet-salty dipping sauces, the Cao Bằng version is paired with a rich, savory bone broth. The broth also contains pork roll slices and fresh chopped scallions, which blend together to create a unique, harmonious flavor.
CONTACT INFO:
Phone: 0392 782 196
Opening Hours: 05:45 - 21:00


4. Bà Anh - Bánh cuốn Lào Cai
If you're on the hunt for delicious bánh cuốn in Hanoi, many will recommend Bà Anh - Bánh cuốn Lào Cai. This cozy spot offers a simple, no-frills atmosphere that exudes an old Hanoi charm. The hot bánh cuốn here retains the rustic qualities of the dish, filled generously with minced pork and wood ear mushrooms. The dough is smooth and white, fragrant with rice, and topped with golden fried shallots and a sprinkle of shrimp paste, leaving a lasting impression on anyone who tries it.
Although the dough is slightly thicker, it’s soft and silky when you bite into it, with the comforting scent of rice. The reason behind this thicker dough is the soft rice flour, which could easily tear if made too thin. The bánh cuốn pairs perfectly with a savory dipping sauce, and you can choose to enjoy it with grilled pork sausage or roasted pork, accompanied by fresh herbs and vegetables.
Address: 35 Dịch Vụ 1, Hà Đông District, Hanoi
Phone: 0364 007 848
Opening Hours: 05:30 - 13:00


5. Bún Hải sản & Bánh cuốn chả mực
Bún Hải sản & Bánh cuốn chả mực is a popular, affordable eatery in Hà Đông that attracts a large crowd. The restaurant offers a spacious, clean, and airy environment, making it perfect for family gatherings or group meals. They even offer home delivery services for those unable to visit in person.
One of the standout features of this restaurant is their handmade squid cakes, made from fresh squid that is pounded by hand to ensure maximum flavor. The squid cakes are sweet, chewy, and incredibly aromatic, served with flavorful spices and dipping sauces that create an unforgettable taste. In addition to squid cakes, the restaurant offers other dishes like bánh cuốn with squid cakes, bun with squid cakes, and sticky rice with squid cakes. Each dish has its own unique and enticing flavor. The prices are reasonable, and the restaurant operates from morning until evening, so you can drop by anytime to enjoy fresh seafood. Bún Hải sản & Bánh cuốn chả mực is a favorite spot for many visitors to Hà Đông. Be sure to stop by for an unforgettable squid cake experience!
Address: 11-TT19, Văn Phú Urban Area, Hà Đông District, Hanoi
Phone: 0982 208 638
Opening Hours: 05:30 - 17:30


6. Bánh Cuốn Gia An
On a crisp late autumn day, there's nothing better than a plate of soft, delicate bánh cuốn paired with a fragrant and sweet bone broth dipping sauce. Unlike the rich flavors of Hà Nội’s fish noodle soup or the distinctive lemongrass scent of Huế’s beef noodles, Bánh Cuốn Gia An strikes the perfect balance: light yet rich in flavor, with a subtlety that lingers in your memory. The more you eat, the more you crave, making it the perfect dish to enjoy while chatting and relaxing with loved ones. At Bánh Cuốn Gia An, each bite draws you in and keeps you coming back for more.
With its cozy ambiance and delicious dishes, this is the perfect spot to enjoy a joyful meal with family and friends. The restaurant prides itself on using fresh ingredients, free from harmful additives or preservatives, ensuring a safe and healthy dining experience while preserving the authentic flavors of traditional Vietnamese cuisine. At Bánh Cuốn Gia An, every dish is carefully crafted to surprise and delight your taste buds. Come and discover the unique flavors that have earned the restaurant its loyal following!
CONTACT INFO:
Address: 1, Block 16B5 Nguyễn Văn Lộc, Hà Đông District, Hanoi
Phone: 1900 6445
Website: http://www.banhcuongiaan.com.vn/
Fanpage: https://www.facebook.com/banhcuongiaan.com.vn/
Opening Hours: 06:00 - 21:00


7. Bánh Cuốn Chả Phủ Lý Trịnh Gia
With a deep desire to introduce the authentic flavors of Phủ Lý to Hanoi’s food enthusiasts, Bánh Cuốn Chả Phủ Lý Trịnh Gia brings the essence of this regional specialty to the capital. With a passionate commitment to preserving traditional culinary values, we offer two must-try dishes for a perfect breakfast: 1. Bánh cuốn chả Phủ Lý: This dish features bánh cuốn made from pristine white rice, topped with crispy fried onions and accompanied by a hot, flavorful grilled pork roll that’s impossible to forget after one bite. At Bánh Cuốn Chả Phủ Lý Trịnh Gia, we promise to maintain this high standard of quality at all times! We will never sacrifice our integrity for profit.
Bánh cuốn chả has long been a beloved dish among the Vietnamese people. Among the most famous varieties is the bánh cuốn chả nướng Phủ Lý, a dish that has become a staple of Northern Vietnam’s cuisine. Unlike bánh cuốn from other regions like Kênh Nam Định or Thanh Trì Hà Nội, Phủ Lý bánh cuốn is made using special rice from the Lý Nhân village in Hà Nam, with carefully marinated pork grilled over charcoal. The bánh cuốn is served with fresh herbs, banana blossom, and a generous sprinkle of fried onions for added flavor. Bánh Cuốn Chả Phủ Lý Trịnh Gia serves the true Phủ Lý bánh cuốn with a signature dipping sauce, perfectly marinated meat, and deliciously crispy fried onions.


8. Quán Kiềng
On a hot day like this, nothing beats a plate of fresh bánh cuốn or rolls filled with a variety of vegetables. Quán Kiềng stands out for its cleanliness, with all ingredients and dishes being prepared from scratch. The bánh cuốn here is always served fresh and hot, made only when customers arrive, which adds a special touch. The bánh cuốn is thin, soft, and filled with ham and crispy fried onions. It’s served in bite-sized portions, dipped in a light fish sauce, and complemented with a tangy-sweet papaya salad. If you've been thinking about trying this place, make sure to bring your friends along — you won’t be disappointed!
At Quán Kiềng, the bánh cuốn is hot, flavorful, and fragrant with the aroma of rice. Unlike other places where it’s served with only fried fish cake, here it’s paired with tender, well-seasoned grilled pork. The grilled meat is juicy and perfectly marinated, and the fried onions are golden and crispy, adding a fragrant crunch. Each serving comes with two thick slices of Vietnamese pork sausage, and the bean sprouts add a refreshing touch that balances out the richness of the dish. The dipping sauce is a perfect blend of sweet and sour, with just a hint of salt. The food and service at Quán Kiềng are exceptional, making it a must-visit for anyone in the area.
CONTACT INFORMATION:
Address: 17 Nguyễn Khuyến, Hà Đông District, Hanoi
Phone: 0965 878 082
Email: [email protected]
Fanpage: https://www.facebook.com/profile.php?id=100043605416561
Opening Hours: 06:00 - 22:00


