Buzz
If you've strolled through Harajuku street to experience its vibrant atmosphere with quirky fashion trends and unique Cosplay stores, don't forget to indulge in the signature Crepe dessert here. Originating from France, Crepes in Japan have their own special twist. With a variety of sweet and savory fillings to choose from, the thin and fragrant crepe shells will surely captivate your senses, tempting you to take a bite right away.
Tamagoyaki
Tamagoyaki, the Japanese rolled omelette, is a distinctive dish prepared by rolling layers of egg into a square shape. Cooked in a rectangular pan, Tamagoyaki comes in various types, some incorporating egg, sugar, soy sauce, Sake, Mirin, grated fish cake, dashi seaweed broth, while others feature minced shrimp, grated yam, crafted into a soft texture. A traditional Japanese bento box often includes these delicacies. Japanese locals also enjoy Tamagoyaki as part of their breakfast routine. Exploring Japan becomes even more delightful when you savor these diverse varieties of Tamagoyaki.
Ikayaki
Ikayaki is a beloved Japanese street food, featuring tender grilled squid cut into rings. Utilizing various types and sizes of squid, from small to large, these delicious creatures are skewered and grilled. You can easily find Ikayaki stalls around the Tsukiji fish market or throughout the Shinjuku district in Tokyo. Hot off the grill, dipped in soybean sauce, Teriyaki, or traditional Japanese sauce, these succulent squids will surely please any food enthusiast.
Yakitori
Yakitori is a type of skewered meat or seafood with vegetables. Found all over Tokyo, these grilled skewers boast a tantalizing aroma, crispy exterior, and tender inside, enhanced by the sweet flavors of chicken or seafood. Enjoying them with fresh beer or Sake is a great idea when gathering with friends for a meal. Yakitori stalls are open from morning till night, allowing you to relish this dish anytime during your Japan trip.
Okonomiyaki
Okonomiyaki, also known as the Japanese savory pancake, combines the words Okonomi meaning 'what you like' with Yaki meaning 'grilled'. Japanese Okonomiyaki features customizable ingredients, allowing you to add your favorite toppings into the pancake batter. Consequently, the ingredients for this dish vary widely, including not only meat, vegetables, and shrimp but also seaweed, squid, eggs, seafood... served with Tonkatsu sauce, ginger, and Japanese fish flakes. Okonomiyaki is similar to Vietnamese pancake, using rice flour as the main ingredient.
Shioyaki
Shioyaki is a salt-grilled fish dish, typically made with mackerel or salmon, two common fish in Japan. The seasoning for this dish consists solely of salt. The mackerel or salmon is cleaned, salted for about 20 minutes, then skewered for grilling. Shioyaki can be served with rice, Miso soup... Although a simple dish, it's worth trying when visiting Japan to gain more insights into the culinary culture of the 'Land of the Rising Sun'.
Taiyaki
Resembling a carp fish, Taiyaki pastry features a crispy, sweet outer shell and a filling of red bean paste, chocolate, custard, or savory cheese inside. Taiyaki has become an indispensable treat during traditional Japanese festivals. Best enjoyed hot, the soft filling contrasts with the crispy outer shell, tantalizing the taste buds. Each bite releases a burst of sweetness, while the warm and velvety filling provides a delightful sensation.
Mochi
Mochi is a traditional Japanese rice cake with a soft rice flour outer layer made from Mochi rice. Japanese people believe that mochi symbolizes the bond between family members or friends, representing wishes for luck, prosperity, and togetherness. Mochi comes in various fillings, such as Sakura tea, Matcha, red bean... When visiting Japan, you'll be amazed by the intricate craftsmanship and diverse flavors of Mochi cakes.
This article has compiled the top 9 famous street foods to enjoy while traveling in Japan, especially in Tokyo. Keep them in mind for your upcoming trip and don't forget to check out more interesting articles on the Mytour blog!
By Mytour
***
Reference: Travel Guide from Mytour
MytourJune 30, 2022
