Grilled spare ribs – a rustic dish that's become a household favorite among the Vietnamese. Now, there's no need to wander around searching for the perfect spot when you can create these mouthwatering spare ribs right in the comfort of your own home. Join Mytour as we explore 3 marinade recipes for grilled spare ribs that will elevate your culinary skills.
1. Different approaches to grilling spare ribs
Grilled spare ribs can be transformed into various delightful dishes, each offering a distinct flavor profile. Let's delve into the different methods of preparing spare ribs below.
1.1 Grilled spare ribs served with broken rice
Preparation time
Khẩu phần | Thời gian chuẩn bị | Thời gian chế biến | Tổng thời gian |
4 người | 1 tiếng | 40 phút | Dễ |
Ingredients
- Grilled spare ribs: 800g
- Lime: 1 piece
- Shallots: 10 bulbs
- Cooking oil, fish sauce, oyster sauce, chili sauce
- Common spices
Image: Compiled
Marinating grilled spare ribs with broken rice
Step 1: Prepare the prepped ingredients
- Firstly, prepare a diluted saltwater solution and soak the spare ribs in it for about 10 minutes. Afterward, rinse it thoroughly 2-3 times with clean water and let it air dry.
- Next, gently massage the meat to achieve the desired tenderness. You can use a mallet or a knife to tenderize the meat, and perhaps add a bit of lime juice to soften the spare ribs further.
Image: Compiled
Step 2: Prepare the marinade for spare ribs