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For chocolate aficionados, indulge in the realm of chocolate milk tea. Join us in the kitchen as we embark on the journey to create the perfect blend of chocolatey goodness...
1. Share the ultimate guide to preparing delectable homemade chocolate milk tea.
Calling all chocolate lovers! Delight in the exquisite flavor of chocolate milk tea. Join us in the culinary adventure of concocting the finest chocolate milk tea using the following steps.
1. Chocolate Milk Tea Recipe
Essential ingredients for chocolate milk tea:
- 5 grams of black tea.
- 20 grams of milk powder.
- 40 ml of chocolate syrup (store-bought or homemade).
- 20 ml of Whipping Cream (heavy cream).
- 30 ml of simple syrup.
- 20 ml of condensed milk.
- Filtered water.
- Ice cubes.
- Shaker bottle, tea infuser, spoon, strainer, serving glass, cooking pot, induction stove, glass cup, ...
To make chocolate-flavored milk tea, follow these steps: - Step 1: Brew and steep black tea + Pour 500 ml of filtered water into a saucepan and place it on a stove to boil. + Add 5 grams of black tea leaves to a tea infuser and pour in 200 ml of freshly boiled water at 100 degrees Celsius. Stir once with a spoon. Then, cover the infuser and steep the tea for 5 minutes.
+ After steeping the tea for 5 minutes, strain out the black tea leaves using a fine mesh sieve and retain the concentrated black tea in a separate glass. - Step 2: Mix black tea with powdered milk + While the concentrated black tea is still hot in the glass, add 20 grams of powdered milk and stir well until the milk powder is dissolved in the concentrated black tea.
+ To cool down the mixture of black tea with powdered milk, add ice cubes from the refrigerator according to your preference. Then, stir well to chill the mixture. - Step 3: Guide to preparing chocolate-flavored milk tea
+ Next, take a shaker bottle and sequentially add the following ingredients: 30 ml of simple syrup + 20 ml of condensed milk + 20 ml of whipping cream + 40 ml of chocolate sauce. Finally, pour the cooled mixture of black tea with powdered milk and ice from the glass into the shaker bottle. + Then, close the lid of the shaker bottle and shake well for 2 - 3 minutes. Now, you have successfully prepared chocolate-flavored milk tea.
- Step 4: Enjoy
+ Open the lid of the shaker bottle and pour the chocolate milk tea into a glass, then insert a straw and enjoy it immediately.
Making Chocolate Bubble Milk Tea
Ingredients for Bubble Tapioca Pearls
Preparing Bubble Tapioca Pearls for Chocolate Milk Tea
Cooking Bubble Tapioca Pearls in Chocolate Milk Tea
Forming Bubble Tapioca Pearls for Chocolate Milk Tea
Preparing Sweet Syrup for Bubble Tapioca Pearls
Pour 50 grams of tapioca pearls into the prepared chocolate bubble milk tea, and enjoy. Those are the two ways to make chocolate bubble milk tea. Hope you can try and follow the steps. Thank you for watching.
