Unveiling the secrets of making intensely flavorful spicy beef, warming hearts on rainy days

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Ngày cập nhật gần nhất: 15/4/2026

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Preparation time: 45 minutes Serving size: 2 - 3 people

INGREDIENTS NEEDED FOR SPICY BEEF

STEPS TO MAKE SPICY BEEF

Step 1. Prepare the ingredients

Step 2. Marinate the beef

Step 3. Stir-fry

INGREDIENTS FOR SPICY BEEF

Spicy beef is an enticing dish beloved by many. For those who enjoy spicy food, it's sure to be a delightful meal.

Spicy beef is an incredibly fragrant and delicious dish that many people love. It's a great choice for those who enjoy spicy, hot food, especially when the weather is changing. Spicy beef is the perfect choice for the whole family.

Let's explore how to make delicious and enticing spicy beef with PasGo below, everyone!

Preparation time: 45 minutes Serving size: 2 - 3 people

INGREDIENTS NEEDED FOR SPICY BEEF

- 225g beef

- 1 red bell pepper

- 4 stalks of green onions

- 30ml vegetable oil

- 2 cloves of garlic

- 1 chili pepper

- 30ml black sesame oil

- 5ml white miso paste

Making the sauce:

- 15ml black sesame oil

- 15ml soy sauce

- 15ml vinegar

- 15g cornstarch

- 2 teaspoons chili powder

STEPS TO MAKE SPICY BEEF

Step 1. Prepare the ingredients

- Wash the beef thoroughly and slice thinly.

- Clean the bell pepper, remove the core, and slice into strips along the length of the pepper.

- Finely chop green onions, peel and finely chop garlic, and finely chop chili peppers.

Step 2. Marinate the beef

- Put all the sauce ingredients in a bowl with the beef, mix well, and let marinate for 30 minutes.

Step 3. Stir-fry

- Heat a pan over high heat with a little oil, then add chopped garlic and chili and stir-fry for 1 minute.

- Next, add the beef to the pan and stir-fry for 3 minutes, then add bell pepper and green onions and stir-fry for 2 minutes, remember to constantly stir.

- Then turn off the heat, add black sesame oil and miso, stir until the ingredients are well combined. Serve the spicy beef hot with rice for a delicious meal!

INGREDIENTS FOR SPICY BEEF

If you can't handle too much spiciness, you can reduce the amount of chili powder. But if you enjoy spicy food, feel free to add more chili powder. Adjust the amount to suit your and your family's spice preferences.

Wishing you success and a delicious meal with your family and loved ones!

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Frequently Asked Questions

What are the key ingredients needed to prepare spicy beef?

To prepare spicy beef, you'll need 225g of beef, a red bell pepper, green onions, garlic, a chili pepper, and various sauces including black sesame oil and soy sauce.

How long should you marinate the beef for the dish?

You should marinate the beef for about 30 minutes to ensure it absorbs the flavors from the sauce, enhancing the overall taste of the spicy beef.

What steps are involved in making delicious spicy beef?

First, prepare and marinate the ingredients, then stir-fry garlic and chili, add marinated beef, bell pepper, and green onions, and finish with sesame oil and miso.

Can I adjust the spiciness of the beef dish?

Yes, you can easily adjust the spiciness by modifying the amount of chili powder used in the recipe, making it suitable for you and your family's taste preferences.

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