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Having a rich family menu is always a concern for housewives. Especially dishes made from pork, more specifically, delicious dishes from ground pork. So what delicious dishes can you make with ground pork? This article will share with you simple but incredibly delicious dishes made with ground pork. Let's pocket these delicious ground pork recipes below right now!
What delicious dishes can you make with ground pork: top 10 delicious dishes from ground pork
Pork - a familiar, affordable, and easy-to-cook ingredient into attractive dishes. Moreover, it is a nutrient-rich food with protein, minerals that need to be supplemented daily. Therefore, pork-based dishes are always the top choice for housewives.
What delicious dishes can you make with ground pork? With ground pork as the main ingredient, we can make many popular dishes such as:
- Bitter melon stuffed with ground pork.
- Mustard green soup with ground pork.
- Stir-fried noodles with ground pork.
- Steamed eggs with ground pork.
- Grilled ground pork in betel leaves.
- Spaghetti with tomato sauce.
- Stir-fried ground pork with mushrooms.
- Meatballs in tomato sauce.
- Tofu stuffed with ground pork.
- Braised pork with fermented shrimp paste.
These are the top 10 delicious dishes from ground pork. Besides, there are many other delicious dishes from ground pork such as: Mustard green soup with ground pork, bitter gourd soup with ground pork, stir-fried vegetables with ground pork,...
What delicious dishes can you make with ground pork: 2 soup dishes
Soups are always the perfect answer to the question of what delicious dishes can you make with ground pork? Here I will introduce you to 2 amazing soup recipes made with ground pork.
Bitter melon stuffed with ground pork soup
This soup dish with minced pork stuffed in bitter melon is surely familiar in Vietnamese family meals. It is a traditional dish that is deeply Vietnamese, sometimes appearing in Tet meals with the wish for a lucky and happy new year. You can refer to the recipe for this dish below.
Marinate the pork with ½ tablespoon of fish sauce and let it sit for 10 minutes to absorb the flavors.
Preparing the ingredients:
- 3 bitter melons
- 200 grams ground pork
- Various spices, dried shallots (purple shallots), 50 grams finely chopped wood ear mushrooms.
- 1 duck egg.
Cooking steps:
- Cut the black bitter melon into pieces, remove the seeds, if the melon is small, you can cut it in half or leave it whole.
- Mix the minced meat and chopped wood ear mushrooms evenly, add a little chopped dried shallots, 1 teaspoon of salt, 1 teaspoon of seasoning powder, 1 teaspoon of pepper. After mixing, let it sit for 15 minutes for the ingredients to absorb the spices.
- Then stuff the meat into the bitter melon pieces.
- Cook the pre-boiled bone broth with 1 teaspoon of salt/seasoning powder. When the bone broth boils, add the stuffed bitter melon and cook. Continue to season to taste for the family.
Simmer for about 40 minutes, then sprinkle chopped spring onions on top, turn off the heat, transfer to a bowl, and enjoy.
Bitter melon and minced meat soup will have a distinctive sweetness that few soups can match. This sweetness comes from the broth, minced meat, and bitter melon.
Mustard green soup with ground pork
If your family is not a fan of bitter melon, you can cook minced meat with mustard greens. Mustard green soup with ground pork is suitable for both winter and summer. In the early winter days, a bowl of mustard green soup with ground pork will warm you up. And in the scorching heat of summer, this soup will be refreshing.
Prepare the ingredients:
- A bunch of cleaned and chopped greens.
- 150 grams of minced pork.
- 2 small shallots, finely sliced.
- Seasonings: Fish sauce, salt, cooking oil, and seasoning powder.
Refreshing soup with minced pork: Mustard green soup with ground pork
Instructions:
Marinate the pork with ½ tablespoon of fish sauce and let it sit for 10 minutes.
Heat oil in a pot, sauté the shallots until fragrant, then add the marinated pork and stir-fry for 1 - 2 minutes before adding water.
Once the water boils, add the greens and season again. Simmer for another 2 - 3 minutes, then turn off the heat.
With these 3 simple steps, we have a delicious soup ready. If anyone asks what to cook with minced pork, you can recommend this dish!
Delicious Stir-Fry Recipes with Minced Pork: 3 Stir-Fry Dishes
Aside from soups, there are many other tasty dishes you can make with minced pork. Here are 3 fantastic stir-fry recipes with minced pork.
Stir-Fried Vermicelli with Minced Pork
This minced pork stir-fry is perfect for busy small families, as it is both nutritious and delicious.
Ingredients you need to prepare (this recipe serves 3 people):
- 200 grams of vermicelli.
- 200 grams of minced pork.
- 100 grams of carrots, 10 grams of wood ear mushrooms, 20 grams of spring onions, 30 grams of onions, 10 grams of chopped dried onions, 5 grams of shiitake mushrooms.
- Seasonings: Satay sauce, seasoning powder, soy sauce, sugar, pepper,...
Stir-Fried Vermicelli with Minced Pork - Delicious and Nutritious for Busy People
Cooking steps:
- Carrots, washed and cut into strips. Peel and wash the onions, then slice thinly. Soak the wood ear mushrooms and then cut into strips. Soak the shiitake mushrooms until they expand, then remove them.
- Heat a pan, add cooking oil, and sauté the dried onions. Then add the minced pork and stir-fry until cooked. Next, add the wood ear mushrooms, shiitake mushrooms, carrots, and onions. Stir-fry evenly. Season with soy sauce, seasoning powder, sugar, oyster sauce, and shrimp satay sauce (if you like spicy) until the pork and seasonings are well mixed.
- Add the soaked vermicelli quickly to mix with the vegetables and meat. Finally, add chives, stir-fry briefly, and then turn off the heat. Serve on a plate and garnish with some coriander leaves.
What to Cook with Minced Pork: Spaghetti with Minced Pork Sauce
No need to go to a restaurant today, I will introduce you to a homemade dish that is as delicious as in a restaurant: Spaghetti with Minced Pork Sauce.
Ingredients you need:
- 300 grams of minced pork.
- 1 packet of spaghetti.
- 200 grams of tomatoes, 2 onions, 100 grams of minced garlic.
- Seasonings: cooking oil, butter, salt, pepper, sugar,....
Treat Yourself with Spaghetti with Minced Pork at the Weekend
Cooking Steps:
- Marinate the minced pork with seasonings for about 10 minutes.
- Cook the spaghetti with a pinch of salt and a teaspoon of cooking oil. Then remove and cool with cold water.
- Heat a pan, sauté the minced garlic and then add the pork to stir-fry until cooked. Use another pan to make the tomato sauce. Put the chopped tomatoes into the pan, add finely chopped onions, stir well, and season the tomato sauce to suit your family's taste.
- Finally, prepare a plate, place the spaghetti on it, add the minced pork on top, and pour the tomato sauce on top. That's it, you've made yourself a delicious dish with minced pork.
Delicious Dish with Minced Pork: Meatballs in Tomato Sauce
Looking for a tasty minced pork dish? Try meatballs in tomato sauce. It's a dish that's sure to please!
Ingredients:
- 300 grams of minced pork.
- 2 tomatoes, 20 grams of breadcrumbs, 2 spring onions finely chopped, 1 onion minced.
Exciting Dinner Menu with Meatballs in Tomato Sauce
Cooking Steps:
- Marinate minced pork with breadcrumbs, ½ teaspoon of bouillon powder, ½ teaspoon of MSG, a little pepper. Let it sit for 5 minutes to absorb the spices, then shape into small balls.
- Heat oil in a pan and lightly fry the meatballs. Once browned, remove the meatballs and sauté the dried onions until fragrant, then add tomatoes and stir-fry. Add a little water, season with seasoning, and bring to a boil.
- Then add the fried meatballs and simmer over low heat. Cook until thickened, then add chopped spring onions, stir well, and turn off the heat. Serve on a plate and enjoy.
Minced pork is an easy-to-cook ingredient that is also highly nutritious. Hopefully, these tips above will help you answer the question of what delicious dish you can make with minced pork. In addition, there are many other attractive dishes that we want to share with you to make your family's menu even more diverse. So keep following and reading our sharing articles!
